Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Northern California On Fire

fedora

Recommended Posts

fedora Enthusiast
fedora
Posted

Please pray for us, all of us here in northern california. Please pray the fires will go out and that more will not start.

These fires were started by dry lightning, a rare occurance in June. The forecast calls for more this weekend. Super scary. We are in a huge drought, plus we don't get rain here for several months in the summer normally.

One of the fires is about 2.5 miles from my home. So far we have been lucky here, no homes have been evacuated and none have burned. But others have not been so lucky. Twenty homes have been lost in California so far. The county below us is burning much worse.

Thank you.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


MELINE Enthusiast
MELINE
Posted

I am so sorry fedora. you are in my prayers. I hope your beautiful country will stop suffering and there will be no human victims.

blueeyedmanda Community Regular
blueeyedmanda
Posted

Your'e in my thoughts sweetie :) ((((((HUGS))))))

dlp252 Apprentice
dlp252
Posted

My home is not in danger, but I can tell you that the air quality is really bad...the smoke is very thick. I can see and smell it from my home and from my work. The fire departments are really, really working overtime and there are so many fires that they can't get them all. It's a very scarey situation.

AndreaB Contributor
AndreaB
Posted

Wow! There are a lot of fires in N Cal. I'll pray for speedy containment and no lost lives.

A couple sites I've found useful are below (if you are interested). One lists the fires and containment info, fire behavior.

Open Original Shared Link

Open Original Shared Link

elonwy Enthusiast
elonwy
Posted

I am far from the fires, right by the bay, but its really creepy and I can't really go outside. My asthma is in overdrive, and the air is so bad it makes me dizzy and gaspy to be outdoors. The sky and light is red. I can't even imagine being closer to the fires.

dlp252 Apprentice
dlp252
Posted
I am far from the fires, right by the bay, but its really creepy and I can't really go outside. My asthma is in overdrive, and the air is so bad it makes me dizzy and gaspy to be outdoors. The sky and light is red. I can't even imagine being closer to the fires.

Exactly! I live near Los Gatos, so the closest fire is far away, but yeah, the sky and light is red.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Lisa Mentor
Lisa
Posted

We have two fires burning in the wetlands (deep beneath the peat) near us in North Carolina since June. I can attest the the air quality.

Sending prayers for strength for the firefighters and those with homes nearby.

Cinnamon Apprentice
Cinnamon
Posted

Just prayed and will continue to pray for you.

home-based-mom Contributor
home-based-mom
Posted

Those of us in San Diego know exactly what you are dealing with. The fires move so fast you almost can't out-drive never mind out run them. In 2003 there was so much smoke in my neighborhood - not really near the fires but directly downwind - that you could hardly see to the end of the block.

The wind was blowing most of the smoke - but obviously not all of it - out to sea because my cousin could smell the smoke.

In Phoenix! :o:o:o

And last year it was deja vu all over again.

You are definitely in my prayers. It is very scary to go through.

jerseyangel Proficient
jerseyangel
Posted

My thoughts and prayers go out to all who are affected. It sounds terribly frightening.

ravenwoodglass Mentor
ravenwoodglass
Posted

My prayers are with you all. I lived in Vallejo during the 70's when there was a 2 year drought and although wildfires were a big concern we never got hit as bad as you are now. I will never forget watching our favorite lake, Berryessa (sp) dry up before my eyes. So much wild weather going on right now all over the country. It is scarey for all of us. I am praying that it starts raining for you soon and that it stops raining for those in the middle part of the country.

fedora Enthusiast
fedora
Posted
  • Author

Thank you everyone for positive thoughts.

It is very stressful. My heart broke watching the trees torch earlier in the week, but luckily that was the worst day. It is unnerving being able to watch it from the yard.

We are leaving in 9 days for a vacation to meet my family further south. It is stressful thinking about leaving. We already are pretty fire aware, we had wildfires here in 2003. But we are going the extra mile for sure: finishing weed wacking, cleaning up wood from the yard.

My hubby works in forestry. In 2003 he worked for a tree faller during the wildfires. He got asked to come out again and I could not take it, so he did not go. But today he went but they were not next to the fire but at the fire breaks being made.

We are near the Paradise Fire. The containment is growing on it and the lines are holding good. We are grateful. The fire on our side has gotten much smaller, but closer. It is at a creek and being held there by the firefighters.

The air sucks though. My kids and I are stuck inside.

So far no more dry lightning here. I pray it does not come anywhere.

Thank you for your prayers. Things are much worse for others and I pray for them: Big Sur, Shasta, Butte County, Mendocino County.

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      @Jane02, I hear you about the kale and collard greens. I don't do dairy and must eat green leafies, too, to get sufficient calcium. I must be very careful because some calcium supplements are made from ground up crustacean shells. When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly. This is safe...
    2. Jane02
      - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency. I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently...
    3. knitty kitty
      - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Hello, @Jane02, I take Naturewise D 3. It contains olive oil. Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets. Fractionated coconut oil is not the same as coconut oil used for cooking. Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the...
    4. Scott Adams
      0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

      until
      Hello! Join me and treat yourself to a four-day, three-night restorative gluten-free retreat in a peaceful, private coastal retreat setting near Penobscot Bay in Maine. Dates: April 10-13, 2026 Enjoy engaging classes...
    5. Scott Adams
      - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      9

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748
    dnamutant
    Newest Member
    dnamutant
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

      @Jane02, I hear you about the kale and collard greens.  I don't do dairy and must eat green leafies, too, to get sufficient calcium.  I must be very careful because some calcium supplements are made from ground up crustacean shells.  When I was deficient in Vitamin D, I took high doses of Vitamin D to correct the deficiency quickly.  This is safe and nontoxic.  Vitamin D level should be above 70 nmol/L.  Lifeguards and indigenous Pacific Islanders typically have levels between 80-100 nmol/L.   Levels lower than this are based on amount needed to prevent disease like rickets and osteomalacia. We need more thiamine when we're physically ill, emotionally and mentally stressed, and if we exercise like an athlete or laborer.  We need more thiamine if we eat a diet high in simple carbohydrates.  For every 500 kcal of carbohydrates, we need 500-1000 mg more of thiamine to process the carbs into energy.  If there's insufficient thiamine the carbs get stored as fat.  Again, recommended levels set for thiamine are based on minimum amounts needed to prevent disease.  This is often not adequate for optimum health, nor sufficient for people with absorption problems such as Celiac disease.  Gluten free processed foods are not enriched with vitamins like their gluten containing counterparts.  Adding a B Complex and additional thiamine improves health for Celiacs.  Thiamine is safe and nontoxic even in high doses.  Thiamine helps the mitochondria in cells to function.  Thiamine interacts with each of the other B vitamins.  They are all water soluble and easily excreted if not needed. Interesting Reading: Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Safety and effectiveness of vitamin D mega-dose: A systematic review https://pubmed.ncbi.nlm.nih.gov/34857184/ High dose dietary vitamin D allocates surplus calories to muscle and growth instead of fat via modulation of myostatin and leptin signaling https://pubmed.ncbi.nlm.nih.gov/38766160/ Safety of High-Dose Vitamin D Supplementation: Secondary Analysis of a Randomized Controlled Trial https://pubmed.ncbi.nlm.nih.gov/31746327/ Vitamins and Celiac Disease: Beyond Vitamin D https://pmc.ncbi.nlm.nih.gov/articles/PMC11857425/ Investigating the therapeutic potential of tryptophan and vitamin A in modulating immune responses in celiac disease: an experimental study https://pubmed.ncbi.nlm.nih.gov/40178602/ Investigating the Impact of Vitamin A and Amino Acids on Immune Responses in Celiac Disease Patients https://pmc.ncbi.nlm.nih.gov/articles/PMC10814138/
    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • knitty kitty
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By knitty kitty · Posted

      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By trents · Posted

      Contact them.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.