Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Holiday Parties


rebe09

Recommended Posts

rebe09 Contributor

The holiday parties are upon us and I just got word that at my big family gathering BBQ beef will be the main course---Oh, how sweet! :( Anyone have another alternative for me, so I can fit slightly in with what the family is eating?! Something similar to the BBQ beef or another main course that will be filling and not look too different from the rest. :)

Happy Holidays!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



NewGFMom Contributor

What is it in BBQ Beef that you can't have? Most BBQ sauce is gluten free. Can't you just request a specific brand of whomever is making it, or you can make your own.

Here's my recipe:

1 (28-ounce) can tomato sauce

1/3 cup brown sugar

2 tablespoons red wine vinegar

1 tablespoon Worcestershire sauce (The bottle of Lea and Perrins I have is gluten-free, but check the label, they change the formula from time to time)

1 tablespoon wheat free soy sauce (such as Tamari)

1 tablespoon chili powder

1 teaspoon paprika

1 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon cayenne pepper

jerseyangel Proficient

I use Sweet Baby Rays BBQ sauce. For beef, I love to take a good sized bottom round roast, cover with a bottle of the sauce and cook all day (8-10 hours on low) in the crock pot. Absolutely delicious! :)

For another meal, you can add a large sliced onion, sliced carrots and cubed potatoes to the pot. It's our favorite way to do pot roast.

lovegrov Collaborator

You should check howe the beef is done. Most BBQ and BBQ sauces I know of are gluten-free.

richard

elle's mom Contributor
I use Sweet Baby Rays BBQ sauce. For beef, I love to take a good sized bottom round roast, cover with a bottle of the sauce and cook all day (8-10 hours on low) in the crock pot. Absolutely delicious! :)

For another meal, you can add a large sliced onion, sliced carrots and cubed potatoes to the pot. It's our favorite way to do pot roast.

I big thumbs up for this idea.....we LOVE Sweet Baby Rays at our house, and we use Bristol/Bertille Buns (they recently had a name change) for the perfect BBQ beef sandwich.....MMMMM; I think I'll make this sometime soon:)

lcbannon Apprentice

We usually cook a roast in a crockpot all one day with potatoes etc then on 2nd day I put it back in with Curley's BBQ sauce (I am in Kansas) it may be regional- but cook for a few more hours and you have heaven. Sweet Baby Ray is great too.

rebe09 Contributor

I am so glad I posted this because I was under the impression that BBQ sauce is a no-no. Great to know that "most" are gluten free. Very exciting! I talked with the BBQ beef cooker and she will be letting me know what she puts in it. Thanks. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



BethJ Rookie
I am so glad I posted this because I was under the impression that BBQ sauce is a no-no. Great to know that "most" are gluten free. Very exciting! I talked with the BBQ beef cooker and she will be letting me know what she puts in it. Thanks. :)

Just be careful to read the labels as some contain soy sauce. :angry: I learned this the hard way when Stubb's BBQ sauce changed their recipe. I had been using Stubb's for years and never had a problem and then all the sudden, I was sick. The next day I was trying to figure out what happened and that's when I remembered opening a new bottle of Stubb's at dinner. I looked at the label and sure enough, they had added soy sauce. I had the old bottle in the recycling bin and the ingredients did not list soy sauce. It was our favorite BBQ sauce and made me angry that they would ruin something so good.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,590
    • Most Online (within 30 mins)
      7,748

    Sandra G
    Newest Member
    Sandra G
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • amantelchi
      I'd like to clarify: Is the pain you describe in the area just below your chest constant, or does it only appear when you start moving?
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.