Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Living On Wheat Field


mommysarah713

Recommended Posts

mommysarah713 Rookie

Our home is bordered on all sides by wheat fields. My two daughters and i have Celiac and my oldest especially became really sick a few months ago. The doctors dismiss us, because its a digestive disorder, but i don't think they understand what its like for a two-year-old and a five-year-old to be celiacs. They constantly put their hands in their mouth. My theory is that the powerful winds blow the wheat/gluten all over our things, such as toys, car door handle, etc. My girls touch it and then put their hands in their mouths and our contaminated. Our home is probably 20 yards from the fields. Does anyone living with Celiac have any thought on if this is a possible source of concern?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



zeta-lilly Apprentice

Our home is bordered on all sides by wheat fields. My two daughters and i have Celiac and my oldest especially became really sick a few months ago. The doctors dismiss us, because its a digestive disorder, but i don't think they understand what its like for a two-year-old and a five-year-old to be celiacs. They constantly put their hands in their mouth. My theory is that the powerful winds blow the wheat/gluten all over our things, such as toys, car door handle, etc. My girls touch it and then put their hands in their mouths and our contaminated. Our home is probably 20 yards from the fields. Does anyone living with Celiac have any thought on if this is a possible source of concern?

Eek! Absolutely. Don't let them dismiss you like that. I'm reminded of my poor dog growing up. His hair started falling out when he was 2 and we found out that he was allergic to corn. Which is a problem when you're surrounded on three sides by fields. So the years we had soybeans, he had hair. The years we had corn, he was half bald. Of course he was running through the fields and your children probably aren't. But plenty of the grain is carried by the wind into your yard.

Can you move? Is that a possibility? Maybe now that the winter months are here, you could test our your theory and see if she's still getting sick. If you live in an area that has a rest from the wheat crops and playing outside that is.

Lisa Mentor

Time to clarify...

There is a tremendous difference between a wheat allergy, a gluten intolerance and Celiac Disease.

Please do a food diary to document all all possible issues.

It might be possible that your family might have a wheat allergy as well as Celiac.

ravenwoodglass Mentor

Anything that can be inhaled, like flour for example, can enter our systems and cause a reaction. I personally would not live near a wheat field. If moving is not an option you might want to seal up the house during harvest time. Use AC with a filter instead of opening windows. Wipe down the stuff they play with outside or have them play inside. Another possibility is that around harvest time is when kids are starting up at school. Is your 5 year old in school? If so are precautions being taken with the stuff they commonly use with little ones. Stuff like playdoh, some paints and glues, crumbs from snack time etc. can be an issue.

WheatChef Apprentice

It's a mucus membrane reaction specifically. Your entire digestive system is lined with a mucus membrane, however so is your respiratory track. There have been plenty of people coming to these forums complaining of problems due to working in bakeries, etc. where they are exposed to gluten in the air, even other cases of people having problems in the exact same situation as you. Unfortunately the only real "fix" for these issues are to either hermetically seal up your house and not leave it for the whole period of harvest time or to move.

mommysarah713 Rookie

Thank you everyone for you posts. You've just confirmed what my husband and i believed to be true. Guess i just needed some validation, since being dismissed by the MD. Merry Christmas and God's Blessings.

txplowgirl Enthusiast

Oh Hon, I would move ASAP! Like your tail was on fire if at all possible. :D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 5 weeks later...
bridgeofsighs Apprentice

Since being diagnosed, i too have been wondering about how airborne wheat particles from crop harvesting would affect someone with Celiac disease. What a shame it is to be diagnosed with this disease only three years after buying my first home... a home that is completely surrounded by farm fields. I've lived in the rural countryside my whole life and the thought of selling my home and moving to the city makes me feel a little uneasy. This kinda sucks. :(

  • 3 weeks later...
RhubarbGranny Newbie

Thank you for asking this question, it's something I have been wondering about since we moved to this area 3 yrs ago. My gluten intolerance has gotten much worse in this time, and I found out not long ago that some of the local farmers are raising wheat.

Dang, now it's decision time. To move or to stay. Not an easy choice either way.

plantime Contributor

I just recently moved from rural Kansas to Port Arthur, Texas. I will let you know this fall if I notice any difference between harvest time and city air.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    2. - chrisinpa commented on Scott Adams's article in Additional Concerns
      4

      Going Low-Gluten May Harm Good Gut Bacteria, Researchers Warn

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    5. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,492
    • Most Online (within 30 mins)
      7,748

    K Zappe
    Newest Member
    K Zappe
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.