Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New And Questions On Tests


newmom07

Recommended Posts

newmom07 Rookie

Hi,

We think our 20 mo old son may have a wheat allergy. Our Dr. is less interested, but is ordering the celiac panel recommended here, a panel of common allergies and having his stool evaluated for malabsorption. My DH found this lab which tests using a stool sample, but seemed to be respected among the celiac community. Open Original Shared Link Anyone have any experience with this option? Is blood test to biopsy really the path, or could we opt for this less invasive diagnosis?

Thanks for any expertise you can share - getting up to speed is hard, but we're working at it!

-Betsy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Simona19 Collaborator

Hi,

We think our 20 mo old son may have a wheat allergy. Our Dr. is less interested, but is ordering the celiac panel recommended here, a panel of common allergies and having his stool evaluated for malabsorption. My DH found this lab which tests using a stool sample, but seemed to be respected among the celiac community. Open Original Shared Link Anyone have any experience with this option? Is blood test to biopsy really the path, or could we opt for this less invasive diagnosis?

Thanks for any expertise you can share - getting up to speed is hard, but we're working at it!

-Betsy

Hi!

I had the Gene test done in the similar Lab. I paid for it $386,-. My doctor used at first Quest Diagnostic for my gene test- three times. Each time it came back negative. Then I went to The Celiac Center at Columbia University Hospital in New York. My new doctor had ordered the gene test (the cheek swab) at Kimball genetics division of LabCorp. It came back positive. I have only a half of the gene DQ2. I have a small chance to get the celiac disease, but the posibility is there. Finaly I heard something positive because I had the symptoms, but nobody believed it that I was sick.

The lab did the detailed report on every alleles they found.

I heard that Enterolab was better then Quest and they, as you said, will give you the more detailed report which can help you to avoid allergens.

I also want to mention that I had my common allergies checked at my allergologist office. She did the prick test for them. I saw the reactions imediately. It was cheeper than stool tests.

I don't know which test is more reliable, but I hope I helped you in some way.

And one last thing: My husband was also tested for the celiac disease. His blood work came back positive. He had : tissue transglutam Ab 39 ref. range <5 and Gliadin AB IGA 76 ref. range <11. His doctor told him that he don't need to have endoscopy because his results are high and that was enough for the diagnosis.

ravenwoodglass Mentor

Glad to hear your ped is taking this seriously. Do be aware that celiac is not an allergy so he may show negative to wheat on an allergy panel but still have celiac or gluten intolerance.

I didn't use Enterolab for diagnosis and they don't strictly 'diagnose' celiac but they can tell you if he is forming antibodies.

There are false negatives in both blood and biopsy so after you are done with all testing do give a good strict trial of the diet.

MsCurious Enthusiast

Hi!

I had the Gene test done in the similar Lab. I paid for it $386,-. My doctor used at first Quest Diagnostic for my gene test- three times. Each time it came back negative. Then I went to The Celiac Center at Columbia University Hospital in New York. My new doctor had ordered the gene test (the cheek swab) at Kimball genetics division of LabCorp. It came back positive. I have only a half of the gene DQ2. I have a small chance to get the celiac disease, but the posibility is there. Finaly I heard something positive because I had the symptoms, but nobody believed it that I was sick.

The lab did the detailed report on every alleles they found.

I heard that Enterolab was better then Quest and they, as you said, will give you the more detailed report which can help you to avoid allergens.

I also want to mention that I had my common allergies checked at my allergologist office. She did the prick test for them. I saw the reactions imediately. It was cheeper than stool tests.

I don't know which test is more reliable, but I hope I helped you in some way.

And one last thing: My husband was also tested for the celiac disease. His blood work came back positive. He had : tissue transglutam Ab 39 ref. range <5 and Gliadin AB IGA 76 ref. range <11. His doctor told him that he don't need to have endoscopy because his results are high and that was enough for the diagnosis.

WOW... I'm so amazed at what I'm learning here! Half a DQ2 gene? I know there are some places that are up on the research and some (like mine) that are still back in 1970. :( I know my gene test was sent to Quest, which doesn't reassure me much. I've not read much good about them. And when I got the results call from my doctors assistant, she couldn't even tell me my two DQx markers. She didn't even really know what I was talking about. Thanks for sharing... it gives me hope.

sa1937 Community Regular

WOW... I'm so amazed at what I'm learning here! Half a DQ2 gene? I know there are some places that are up on the research and some (like mine) that are still back in 1970. :( I know my gene test was sent to Quest, which doesn't reassure me much. I've not read much good about them. And when I got the results call from my doctors assistant, she couldn't even tell me my two DQx markers. She didn't even really know what I was talking about. Thanks for sharing... it gives me hope.

My local hospital uses Quest any time blood needs to be analyzed that they can't do in-house. I have no problem with that. I have no clue what genes I have...only that I have celiac.

ETA: Gene tests are not diagnostic.

MsCurious Enthusiast

My local hospital uses Quest any time blood needs to be analyzed that they can't do in-house. I have no problem with that. I have no clue what genes I have...only that I have celiac.

ETA: Gene tests are not diagnostic.

My Doctor said if my DQx's came back and didn't show DQ2 or DQ8 we could rule out Celiac, which is why he did that test. If it could be ruled out ...that door would be closed. If it came back that I had the markers, then there "could be" a possiblity that I either have or could develop celiac disease.

ravenwoodglass Mentor

My Doctor said if my DQx's came back and didn't show DQ2 or DQ8 we could rule out Celiac, which is why he did that test. If it could be ruled out ...that door would be closed. If it came back that I had the markers, then there "could be" a possiblity that I either have or could develop celiac disease.

Unfortunately your doctor is misinformed. Many have those genes and never develop celiac and there are celiacs that don't have those genes. Gene testing is a relatively new science and much is being learned every day but not all doctors keep up with the research.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



MsCurious Enthusiast

Unfortunately your doctor is misinformed. Many have those genes and never develop celiac and there are celiacs that don't have those genes. Gene testing is a relatively new science and much is being learned every day but not all doctors keep up with the research.

Yeah, I think that's exactly what I'm facing, which is why I sent him that video from the Mayo Research doctor. :) (I found it and sent it to him after the blood tests were already drawn) If nothing else, I'll know what my two DQ markers are so I can kind of watch as research unfolds.... and have an idea how it might apply to me. That's just a side bonus to the disappointment, I guess. :)

ravenwoodglass Mentor

If nothing else, I'll know what my two DQ markers are so I can kind of watch as research unfolds.... and have an idea how it might apply to me. That's just a side bonus to the disappointment, I guess. :)

As long as they look for the other markers...some only look for those 2 and that's it plus new ones are being discovered everyday. To confuse things even further some genes are considered celiac associated in one country but not in another, like mine.

MsCurious Enthusiast

As long as they look for the other markers...some only look for those 2 and that's it plus new ones are being discovered everyday. To confuse things even further some genes are considered celiac associated in one country but not in another, like mine.

Yeah, I've read that Ireland and places like UK are far ahead of us in diagnosis of Gluten Intolerance/Celiac. They usually diagnose in under a year and here in the USA it takes an average of eleven years. That just goes to show what people have to go through to get the RIGHT diagnosis...sadly. :( I know the head Celiac guru at Mayo Clinic in Rochester is from Ireland or Scotland area. I'm sure they pulled him over for his expertise, since they are so far ahead of us.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to Jmartes71's topic in Coping with Celiac Disease
      2

      Related issues

    2. - MogwaiStripe replied to annamarie6655's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Airborne Gluten?

    3. - knitty kitty replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      16

      Gluten Issues and Vitamin D

    4. - knitty kitty replied to annamarie6655's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Airborne Gluten?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,248
    • Most Online (within 30 mins)
      7,748

    Tc clark
    Newest Member
    Tc clark
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Mari
      Hi Jmartes, It sure is difficult to get useful advice from medical providers. Almost 20 years  ago a Dr suggested that I might have Celiacs and I took a Celiac Panel blood test. No gluten challenge diet. On that test the tTG was in normal range but an alpha antibody was very high. I went online and read about celiac disease and saw how I could investigate this low tTG and still have celiac disease. Normal tTG can happen when a person had been reacting for many years. Another way is that the person has not been eating enough gluten to raise the antibody level. Another reason is that the tTG does not show up on a blood but may show up on a fecal test. Almost all Celiacs inherit at least one of the 2 main Celiac genes. I had genetic tests for the Celiac genes at Enterolab.com. I inherited one main Celiac gene from one parent and the report said that the DQ gene I inherited from my other parent, DQ6, could cause a person to have more problems or symptoms with that combination. One of my grandmother's had fairly typical symptoms of Celiacs but the other grandmother had severe food intolerances. I seem to show some problems inherited from both grandmothers. Human physiology is very complex and researchers are just beginning to understand how different body systems interact.  If you have taken an autosomal DNA test you can download your raw data file and upload it to Prometheuw.com for a small fee and search for Celiac Disease. If you don't find any Cekiac genes or information about Celiac disease  you may not have autoimmune gluten intolerance because more than 99% of Celiacs have one or both of these genes.  PLEASE ASK QUESTIONS IF YOU WANT TO KNOW EHAT i HAVE DONE TO HELP WITH SYMPTOMS.  
    • MogwaiStripe
      I can't prove it, but I truly believe I have been glutened by airborne particles. I used to take care of shelter cats once per week at a pet store, and no matter how careful I was, I would get glutened each time even if I wore a mask and gloves and washed up well after I was done. I believe the problem was that because I'm short, I couldn't do the the tasks without getting my head and shoulders inside their cages, and so the particles from their food would be all over my hair and top of my shirt. Then I had to drive home, so even if I didn't get glutened right then, the particles would be in my car just waiting for me to get in the car so they could get blown into my face again. I gave up that volunteer gig and stopped getting glutened so often and at such regular intervals.
    • knitty kitty
      Hello, @MogwaiStripe, Vitamin D is turned into its activated forms by Thiamine.  Thiamine deficiency can affect Vitamin D activation. https://pubmed.ncbi.nlm.nih.gov/14913223/ Thiamine deficiency affects HLA genes.  HLA genes code for autoimmune diseases like Celiac, Thyroiditis, Diabetes, etc.  Thiamine deficiency inside a cell triggers a toggle switch on the gene which in turn activates autoimmune diseases carried on the gene.  The reference to the study is in my blog somewhere.  Click on my name to go to my page, scroll down to the drop down menu "Activities" and click on blogs.  
    • knitty kitty
      Hello, @annamarie6655, Yes, there's many of us who react to airborne gluten!   Yes, animal feed, whether for chickens or cats or dogs, can release airborne gluten.  I can get glutened from the bakery section at the grocery store.   The nose and mouth drain into the digestive system and can trigger systemic reactions.   I find the histamine release in response to airborne gluten will stuff up my sinuses and bother my eyes.  High histamine levels do cause anxiety and migraines.  The muscle spasms can be caused by high histamine, too.  The digestive system may not manifest symptoms without a higher level of gluten exposure.   Our bodies make an enzyme, DAO (diamine oxidase), to break down histamine.   Pyridoxine B 6, Cobalamine B12, Vitamin C, copper, zinc, and iron are needed to make DAO.  DAO supplements are available over the counter.  Taking a B Complex supplement and additional Thiamine in the form Benfotiamine or TTFD (tetrahydrofurfuryl disulfide) helps reduce the amount of histamine being released.  Mast cells without sufficient Thiamine have an itchy trigger finger and release histamine at the slightest provocation.  Thiamine helps mast cells refrain from releasing their histamine.    I find taking additional TTFD thiamine helps immensely with neurological symptoms as TTFD can easily cross the blood brain barrier without a carrier.  High histamine in the brain can cause the muscle spasms, anxiety and migraines.  Vitamin C really helps with clearing histamine, too.   The Digiorno pizza mystery reaction could have been caused by a reaction to the cheese.  Some people develop lactose intolerance.  Others react to Casein, the protein in dairy, the same as if to gluten because Casein resembles the molecular structure of gluten.  An enzyme used in some dairy products, microbial transglutaminase, causes a gluten reaction because it is the same as the tissue transglutaminase our bodies make except microbes make it.  Those tTg IgA blood tests to diagnose celiac disease measure tissue transglutaminase our bodies release as part of the autoimmune response to gluten.   You're doing great!  A Sherlock Holmes award to you for figuring out the connection between airborne gluten and animal feed!!!  
    • Scott Adams
      This article may be helpful:  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.