Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Okay, So Is There A Safe Chocolate?

Harpgirl

Recommended Posts

Harpgirl Explorer
Harpgirl
Posted

I went to the mall with the boys today and stopped into Godiva to get my free monthly truffle. Wouldn't ya know it? Nothing in there is gluten-free! :angry: I'm extremely picky about chocolate. I never touch M&Ms or a Butterfinger. I'll go for Dove if I'm really jonesing, but I don't particularly care for it. Ghirardelli is out too. Basically, when I crave chocolate, I wish I lived in Europe. If there is a safe chocolate, can anyone recommend one for me?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


organicmama Contributor
organicmama
Posted

Enjoy Life chocolate chips are allergen free at least (gluten, dairy, and soy). Not sure about the bars.

Sunspire products tend to be gluten free.

psawyer Proficient
psawyer
Posted

There is some safe chocolate, although I can't provide good information. As a diabetic, I don't eat much chocolate. The gluten source to be concerned about in chocolate is sweetening from malted barley. It may be labeled as "malt extract," or "malt flavor." Unless the source of malt is explicitly declared as something else, malt means barley which means gluten.

organicmama Contributor
organicmama
Posted

Was just reading online that Enjoy Life brand does make allergen free chocolate bars and the Endangered Species line of chocolate bars is all gluten free.

WinterSong Community Regular
WinterSong
Posted

Yeah, the Godiva news was a hard blow for me, too. I stick with Dove (which I loved before going gluten-free anyway), but I do miss the white chocolate/strawberry truffles. :(

PS Milka chocolate is a no, as well. A lot of times their ingredients are written in other languages, but I found one in English. I can't quite remember but it either contained wheat or was made in a facility that also produces wheat.

What is wheat doing in chocolate anyway?!?!?! :angry:

anabananakins Explorer
anabananakins
Posted

Can you buy Cadbury's Dairy Milk? That one is fine (though I could be tormenting you further if it's not available in the US)

jenngolightly Contributor
jenngolightly
Posted

Endangered Species is very good.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


kareng Grand Master
kareng
Posted

Do you have a local place that makes chocolate? In KC we are lucky to have several. If you don't mind paying, you can talk to the person who made it. I have found some chocolate bars that do not list barley malt or " made with wheat....". They don't say gluten-free specifically. Usually, it is the pricier stuff but I like the Dove dark chocolate when I need a bit.

You could make a batch of truffles & keep them in the freezer. My son makes yummy PB choco ones!

Skylark Collaborator
Skylark
Posted

You don't like Ghirardelli? I'm in love with their 72% cacao dark squares.

If you like filled chocolates, how about See's? Most of their chocolate is gluten-free and they have an allergy list that includes gluten so you know what's safe. I usually get the Nuts and Chews assortment. Open Original Shared Link

Here is their allergen & gluten information.

Open Original Shared Link

annegirl Explorer
annegirl
Posted

If you are picky about your chocolate I would recommend not wasting your money on the Enjoy Life bars. They're ok in a horrible pinch (and really close to the only chocolate I can have) but it's waxy and not as good. I do love their mini chocolate chips though. They make great cookies and are perfect for chocolate dipped strawberries!

YoloGx Rookie
YoloGx
Posted

Hi Skylark,

I got some kind of computer bug from the Sees download. Just thought I'd let you know. I am using a Mac so it was unusual. Had to trash the download umpteen times. Wouldn't let me do anything else but open it, which kept repeating. I closed down the computer and restarted it and emptied the trash yet again. Hate to think what it would do to a PC.

When I get a hankering for chocolate I make chocolate chip cookies with the Enjoy LIfe chocolate chips. Its nice that they are not only gluten free but also dairy and soy free too. i make a big recipe when I do--with about half the amount of chips per cookie than what is recommended on the package since I am a little sensitive to chocolate.

Alternatively I make a hot carob drink or carob brownies. Just as good without the caffeine of chocolate that makes it even harder for me to get to sleep. I just have to make sure the carob isn't cross contaminated by nuts...

Skylark Collaborator
Skylark
Posted

Hi Skylark,

I got some kind of computer bug from the Sees download. Just thought I'd let you know. I am using a Mac so it was unusual. Had to trash the download umpteen times. Wouldn't let me do anything else but open it, which kept repeating. I closed down the computer and restarted it and emptied the trash yet again. Hate to think what it would do to a PC.

I am very upset that you would accuse me of linking to a virus! :angry:

Those links are to commercial website for a well-known company with a Open Original Shared Link seal on the home page that guarantees that the whole website is scanned daily for viruses and malware. It works fine on my PC and I can't imagine McAffee would have missed anything. The second link is to an Adobe .pdf file. Perhaps your .pdf reader is configured incorrectly?

Sammyj Apprentice
Sammyj
Posted

No chocolate will make this a hard diet (life style)!

GlutenFreeManna Rising Star
GlutenFreeManna
Posted

Have you tried Scharffen Berger?

come dance with me Enthusiast
come dance with me
Posted

Can you have soy? We buy sweet williams chocolate. Lindt dark chocolate is also gluten free and vegan :)

lynnelise Apprentice
lynnelise
Posted

I am very upset that you would accuse me of linking to a virus! :angry:

Those links are to commercial website for a well-known company with a Open Original Shared Link seal on the home page that guarantees that the whole website is scanned daily for viruses and malware. It works fine on my PC and I can't imagine McAffee would have missed anything. The second link is to an Adobe .pdf file. Perhaps your .pdf reader is configured incorrectly?

Both links opened without issue on my work PC. All sorts of innocent sites trigger warnings with our scanning software but these opened perfect, no warnings.

I now really want those See's chocolates though! Like for breakfast! :)

tarnalberry Community Regular
tarnalberry
Posted

I'm with you on wanting *good* chocolate. There are a number that I like - Dolfin, Castelain, Cluizel. Where you can get them depends on where you are, but you can order them online as well. (I go through chocosphere.com, based in portland.) You'll want to check through - I haven't verified the shared facility status, but no good (unflavored) chocolate has barley malt in it, and there are a couple that are good enough to not use soy either (like the Cluizel).

Happy chocolate!

Poppi Enthusiast
Poppi
Posted

I buy Cocoa Camino bars. Organic, Fair Trade, not ridiculously expensive and so far I haven't come across a flavour with gluten. I like Orange the best.

Harpgirl Explorer
Harpgirl
Posted
  • Author

Wow, I've never heard of most of these! :huh: I guess I have a lot of taste testing to do :P I forgot that there is a small chocolate maker in town that I like, not quite Godiva but better than Dove. I'll call them to find out if its safe. All these others, are they usually found in the health food stores then?

melikamaui Explorer
melikamaui
Posted

Enjoy Life chocolate chips are allergen free at least (gluten, dairy, and soy). Not sure about the bars.

Sunspire products tend to be gluten free.

It was my understanding that NO Sunspire products are gluten free. I called the company and they said they cannot guarantee that any of their products are safe for anyone on a gluten free diet. I was really bummed because we loved Sundrops! :angry:

organicmama Contributor
organicmama
Posted

I will have to go look at our chocolate chips. Pretty sure they were Sunspire and Gluten-free Casein-free. So sad to here that the company said that.

YoloGx Rookie
YoloGx
Posted

Both links opened without issue on my work PC. All sorts of innocent sites trigger warnings with our scanning software but these opened perfect, no warnings.

I now really want those See's chocolates though! Like for breakfast! :)

I am glad to hear no one else had a problem. Maybe it is something else??

Anyway, Skylark, I wasn't accusing, just noting my experience. I would hope we can note such things here.

sb2178 Enthusiast
sb2178
Posted

I went to the mall with the boys today and stopped into Godiva to get my free monthly truffle. Wouldn't ya know it? Nothing in there is gluten-free! :angry: I'm extremely picky about chocolate. I never touch M&Ms or a Butterfinger. I'll go for Dove if I'm really jonesing, but I don't particularly care for it. Ghirardelli is out too. Basically, when I crave chocolate, I wish I lived in Europe. If there is a safe chocolate, can anyone recommend one for me?

Taza is good, and no gluten around. I've bought the Schaffen-berger baking bars with no problems, but I don't remember if there was a shared facility statement on it.

AmyE Newbie
AmyE
Posted

I eat bag after bag of rolos

catsmeow Contributor
catsmeow
Posted

Skylark, thanks for posting that link to See's allergen info. I was on their website the other day and could not find it anywhere!!!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. trents
      - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total...
    2. jenniber
      - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

      hi, i want to say thank you to you and @trents . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood t...
    3. JoJo0611
      - JoJo0611 replied to JoJo0611's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      2

      Just diagnosed today

      Thank you this really helped.
    4. Samanthaeileen1
      - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      7

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong. yeah I think we had better test us and the other kids as well.
    5. GlorietaKaro
      - GlorietaKaro replied to GlorietaKaro's topic in Super Sensitive People
      5

      Am I nuts?

      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,810
    • Most Online (within 30 mins)
      7,748
    rdwells
    Newest Member
    rdwells
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      Disaccharide deficient, confusing biopsy results, no blood test

      By trents · Posted

      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      Disaccharide deficient, confusing biopsy results, no blood test

      By jenniber · Posted

      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Just diagnosed today

      By JoJo0611 · Posted

      Thank you this really helped. 
    • Samanthaeileen1
      Thoughts? Non-endoscopic Celiac diagnosis in two year old

      By Samanthaeileen1 · Posted

      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
    • GlorietaKaro
      Am I nuts?

      By GlorietaKaro · Posted

      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.