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Kellogg's Gluten Free Rice Krispies

cdmom1

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cdmom1 Rookie
cdmom1
Posted

We tried the gluten-free Rice Krispies today. My son loved them! He thought they tasted very similar to the original ones. I tried them and thought they were a little drier and not quite as sweet (guessing due to the malt being removed?). Overall, not bad, and they still snap, crackle and pop!

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Lisa Mentor
Lisa
Posted

they still snap, crackle and pop!

Can't ask for much better! :D I made RC Treats and they were gone in five minutes...all gluten eaters...and all over the age of 27 :rolleyes:

  • 2 weeks later...
Cheryl-C Enthusiast
Cheryl-C
Posted

I would love to make RC squares ... what marshmallows are safe?

sa1937 Community Regular
sa1937
Posted

I would love to make RC squares ... what marshmallows are safe?

Probably a lot of them are safe. Personally I buy Kraft and they're exceptionally good at labeling for all their products.

Roda Rising Star
Roda
Posted

Most of the time I use Kraft and I have not had any issues. Campfire marshmallows are gluten free also. If you have an Aldi's around you I found a store brand there that was labled gluten free also.

Takala Enthusiast
Takala
Posted

Kraft.

Also, around Passover you can find kosher, gluten free marshmallows in the specialty foods aisles of some supermarkets.

Instant rice treat: take a rice cake and put some marshmallow halves on it, then microwave a few seconds, but not for long, just til they start to puff up. ;) You can put cinnamon on the ricecake. Who needs graham crackers.

lovegrov Collaborator
lovegrov
Posted

I know some people don't like generalizations, but I've yet to find a marshmallow that isn't gluten-free.

richard

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    • trents
      Burning Sensation in the small intestine

      By trents · Posted

      @pilber309, as knittykitty pointed out, lactose intolerance is not the only issue with dairy in celiac community. Lactose intolerance has to do with the sugar component of dairy, lactose. However, some celiacs react to a protein fraction in dairy, namely, casein, like they do gluten.
    • pilber309
      Burning Sensation in the small intestine

      By pilber309 · Posted

      Stop eating oats as it did give me irritation.The only diffrent thing i have been consuming are a new probitics which seem to have a fruit ive never heard of as a prebiotic
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      Burning Sensation in the small intestine

      By cristiana · Posted

      It could well be a new intolerance developing.  Does your diet incorporate pure oats i.e. those safe for coeliac consumption?  I find I can only tolerate a certain amount, same goes for dairy in fact, then I start to get gastric symptoms.   Or have you started consuming a new type of gluten-free bread, or more gluten-free bread than normal, that might contain oats?  I remember reading a post on this forum from a woman who had started to eat a lot of loaves made with oat flour and her coeliac symptoms kicked off again.  I am sure you know this, but some coeliacs cannot tolerate pure oats.
    • pilber309
      Burning Sensation in the small intestine

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      I eat a lot of dairy but its intermittent is this burning so I would assume it would happen all the time. Plus I have been tested for lactose intolerance  etc and I am fine and the other symptoms of that I don't get. As a aside  my dad died last month after a long illness so I wonder if the stress of that might be a influence as a bodily reaction to stress.
    • pilber309
      Burning Sensation in the small intestine

      By pilber309 · Posted

      not as much
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