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Latest Celiac Disease News & Research:
Everything posted by GFinDC
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ARCHIVED Very Emotional
GFinDC replied to Katrala's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I don't think it would hurt you a great deal to wait until after Easter to start the gluten-free diet. Maybe you can kind of ease into it over Easter though by limiting your gluten consumption, and then go 100% gluten-free after wards. Once you are off gluten for a few weeks though you may develop strong reactions to it, even in small amounts. In the... -
Don't forget your vitamin pills, and any meds you might take need to be gluten-free also. Tea and any drinks for that matter need to be gluten-free as well.
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Not disagreeing with Poeter at all here. But I seem to remember reading about wine in the US labeling, that it was ok to not list ingredients that were derived from the original source of the product (grapes). In other words, wine can have additional flavorings/supplements added as long as they are derived somehow from grapes in the US of A without it being...
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ARCHIVED Oh Please No! Not Spinach Too? C'mon!
GFinDC replied to srall's topic in Food Intolerance & Leaky Gut
Spinach is also considered a goitrogen, so maybe that will help you feel better about not eating it a lot. Soy is probably one of the worst goitrogen's. Open Original Shared Link Goitrogens are naturally-occurring substances that can interfere with function of the thyroid gland. Goitrogens get their name from the term "goiter," which means an enlargement... -
You could try plain cocoa powder in something to see if it really is the problem. Or switch to carob powder for your chocolcate-like fix. Or just do without, who really needs that stuff anyway?
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ARCHIVED Puttin In Work
GFinDC replied to Junot's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Hey, Sounds like you are on the right track with the gluten-free diet. Many people have a period of adjustment to the gluten-free diet where things are kind of back and forth from good to bad. Sometimes for no apparent reason. Some of that back and forth could be due to: 1 not really understanding the food ingredients to avoid, 2 adjustment... -
ARCHIVED Totally Grain Free- What About Psyllium Husks?
GFinDC replied to karenjv's topic in Super Sensitive People
You will need to check with the supplier of the psyllium husk to see if they process it on shared lines or if there are any other cross contamination possibilities. I can tell you that I have never had a problem the brand I use, Yerba Prima. -
ARCHIVED Toxicity Of GMO Foods
GFinDC replied to mushroom's topic in Gluten-Free Foods, Products, Shopping & Medications
It seems pretty obvious what will happen when they perfect this colorful poo. Patient: Well doc, I completed all the standard tests for celiac disease, blood antibodies, endoscpoy with biopsy, and yogurt color detector. What's the verdict? Doc: Yep, your antibodies were off the charts kid, the villi hit Marsh 4 and it all seems pretty clear except... -
ARCHIVED Toxicity Of GMO Foods
GFinDC replied to mushroom's topic in Gluten-Free Foods, Products, Shopping & Medications
It's all going to be ok. The gene manipulators are figuring out how to colorize our poo. The world will be all straightened out in no time... Open Original Shared Link Parents have long divined their child's health by reading the contents of toilets. But future humans who spot brightly colored poo could take it as a warning from genetically-engineered... -
ARCHIVED Frustrated, I Give Up!
GFinDC replied to Dee777's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
It is really kind of hard to avoid gluten when you are starting out on the gluten-free diet, especially if you eat many packaged/processed foods. You really need to get used to checking everything you eat. That won't always keep you out of trouble but it is a start. If you stick to a whole foods diet for a few months you may do better. It's pretty easy... -
ARCHIVED Disrespectfull People
GFinDC replied to tennisman's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Another chef with no clue. He needs to get some education before he makes himself really sick. -
ARCHIVED What Brand Of Gluten Free Flours Do You Buy?
GFinDC replied to salexander421's topic in Super Sensitive People
I got an old Hobart grinder off E-bay. Monster heavy duty thing. A farmer used it to grind corn for his critters. I don't use it much but it would grind an elephant if you cut it up small enough. Not real fine elephant meal, but not to rough either. I used it to grind split peas for flour. Great for instant pea soup. Weighs 50 lbs though, so not a... -
ARCHIVED Fellow Soy Sensitives
GFinDC replied to Strawberry-Jam's topic in Related Issues & Disorders
Flourless peanut butter cookies using organic or natural peanut butter. There are also flourless brownie recipes although I haven't tried those myself. But some people here seem to like them a lot. -
ARCHIVED Ooops
GFinDC replied to Bamberz1977's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Constant bombardment, then a 2 week lull in fighting, and then boom resumed bombardment! Enough to make a person sit up and take notice, and maybe have a pronounced reaction. Give your body's immune system a break and let it recover a bit, then throw a bombshell at it. It's going to fight back with renewed strength after having a rest. I had the same... -
ARCHIVED Fasting
GFinDC replied to dube's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I use milk of magnesia to clear core after a glutening. I don't want to wait days for my system to get the poison out of me. -
White rice does a number on me. It makes me very tired. I don't eat it anymore. I seem to be ok with the brown rice tortillas though.
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ARCHIVED Toxicity Of GMO Foods
GFinDC replied to mushroom's topic in Gluten-Free Foods, Products, Shopping & Medications
It is scary stuff. People are so smart they are stupid sometimes. -
ARCHIVED The Funny Pages - Tickle Me Elbow - The Original
GFinDC replied to TriticusToxicum's topic in Introduce Yourself / Share Stuff
Oh, I just know this is going to be a hug misteak. Open Original Shared Link Maybe I didn't really post that link. In the morning I am sure it will be gone and I will be safe. Oh crap, it's after midnight now! Too late! -
ARCHIVED Getting Messed About?
GFinDC replied to sarawr's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Good for ya Love2travel! You are right there are exceptions. Silent celiac is one. I certainly can see that it makes a big difference to someone who doesn't have symptoms. And for people who may get some kind of financial compensation for being diagnosed it could be important also. Sure would be nice if the doctors understood the testing process... -
ARCHIVED Starting To Eat Gluten Free Today
GFinDC replied to goodnews's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
If dairy is bothering you or you think it may be bothering you, there is no reason not to try stopping it for a while. It shouldn't affect the celiac testing if you are planning an endoscopy and biopsy. -
ARCHIVED Does Anyone Else Get Terrible Upper Stomach Pain?
GFinDC replied to asickdaddy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
You could try some peppermint tea, it might help. Peppermint relaxes the muscles in in GI tract. It can help with getting gas out if there is a build up. It is not something you should stay on all the time though. -
ARCHIVED The Funny Pages - Tickle Me Elbow - The Original
GFinDC replied to TriticusToxicum's topic in Introduce Yourself / Share Stuff
Major reflections eh? I get that problem too. I often take my paintings outside on the deck and face them away from the sun to take pics. Wurks best when it's snot raining. My deck is only in the direct sun early in the day, and afternoon has more indirect light. So I can take pitchurs in the afternoon purty gud. Yeah, I can. I can so. So thar!...