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Ahorsesoul

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Everything posted by Ahorsesoul

  1. It could be you lifted something, bumped into something or is just a sore breast for unknown reasons. I get breast pain once in awhile. It's never been anything that didn't go away. I did get it checked by doctors, had ultrasounds and extra pressure mammograms that all showed nothing but caused more pain than the sore breast.
  2. Only when I use a hand lotion that is not gluten free.
  3. I think a Buffalo chicken pizza sounds good. Shredded buffalo meat (chicken with hot sauce) with blue cheese sprinkled over the top. I'm not a fan of celery but it could be added.
  4. See is she will eat some yummy large raisins (2 to 3 dried prunes a day). Sometimes it helps if you tell her these are only for gown up girls and you are not sure she's old enough for them. If she will eat soup beans (kidney, navy, lima, etc) that might help the constipation also Jelly Beans 2 - 10 oz frozen lima beans, cooked 5-7 minutes 1/4 lb...
  5. Making these this weekend. Love the video with the kids in the background!
  6. Try Bragg Liquid Aminos if you don't like SanJ brand. La Choy soy sauce is gluten free. It could be you have a Systemic yeast/Candida infection causing the funny taste. Very common with celiacs.
  7. Try Bi-Aglut pastas from Italy. I love it because it tastes like real pasta and holds it shape.
  8. Open Original Shared Link You'll need to check with the company that made the medication according to Kroger's website. You may need to call them or email for an answer.
  9. I know at Easter the snickers easter eggs were not gluten free. It was listed on the label so I knew not to buy them. Sorry can't remember exactly what it said (probably contains wheat) but I knew right away not to buy them. Snickers has it's own website. Be sure to mover your curser around! Open Original Shared Link
  10. I think going to a gluten free kitchen it a good way to go. It is not like going gluten free is bad for anyone. It certainly won't hurt and you might see improvements in health and mind. I can't get Kinnikinnick bread down either. The only other bread that I can eat is Glutino's Flax seed bread. Only if it's toasted. It's still not real bread tasting...
  11. When I found out I needed to be gluten free I promised myself I would not eat food that didn't taste great. It's expensive but I learned to just eat a little less than before to cut down on cost. I suggest you make your kitchen gluten free and eat like he does to support him. Udi bread is the best for sandwiches, I've only tried the white so far. Order...
  12. We are here to help you! Let us know exactly what you need. We will help support you. You can do this.
  13. I've eaten more sandwiches this week than in my whole life. I'll be out of bread by the weekend and I doubt if the store has any more this soon. I'm ordering some tomorrow! Have yet to try anything but the white.
  14. I've tried most of the gluten free breads. They taste like crap. Udi bread actually is the only one so far that I like. Even non-gluten free people like the taste and the texture is more like real Bread. My dh is going gluten free as a test for the next two weeks. He wouldn't have done this except he likes the Udi bread. Against the Grain make a great...
  15. You could also lay out some gluten free bread that has been cubed, let it dry or toast it in the oven and then proceed with your recipe. Maybe add some spices if you would like.
  16. My aunt made the best turkey dressing/stuffing. Here's the recipe, I will use Udi bread this year since I have discovered it last week. Love that bread. Aunt Ruth
  17. I have heard it is suppose to change the pH in the stomach and encourage the natural acid to digest food. I've taken it for years and it does help.
  18. Also look at your grocery store's website and also ask at customer service if they have a listing of gluten free foods in their store. Our local Family Fresh store (Nash Finch) has done this for us. Open Original Shared Link
  19. Just heard that they are recalling some of their apple and carrot portable pouch baby food because of possible botulism contamination. Open Original Shared Link
  20. I know it the donuts since I've experimented with them. No problems with legumes. I have not tried anything other than the chocolate ones. Maybe next time I'll try one of the other two kinds our story carries. Sure now I want a donut for breakfast. lol
  21. Thanks for posting. I was thinking of wandering around our local TJ this week. May not now.
  22. I love their chocolate donuts but I have noticed my tummy talks to me alot after I've had one.
  23. You can also print free dinning cards here: Open Original Shared Link
  24. Good to know because I use their pumpkin all the time. I make crock-pot pumpkin pie pudding. Now it the season for pumpkin. I keep a stock of pumpkin and evaporated milk on hand for this dessert. I just use the following recipe substituting Pamela's Baking Mix for the Bisquick. It's excellent and I don't like pumpkin pie. Nothing like some of this warm with...
  25. I will say I didn't think I missed sandwiches. I never was a fan of them before giving up gluten. I am in heaven. I just ate a sandwich with lunch meat and cheese on that wonderful white Udi bread. I am in love! I've also been just grabbing a slice of it plain for a snack. Bad Bad Bad habit. This is the first gluten free bread that tastes good without...
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