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elonwy

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Everything posted by elonwy

  1. I'm sure the pumpkin is fine, especially since its now really that processed. However, I was less that thrilled with the flavor and texture. There is no substitute for Libby's for...
  2. Spam is gluten free. I eat it all the time (I grew up in HI) and never get sick from it. I'm a little suspicious of Bird's Eye, I got a very non-committal letter from them a couple...
  3. I'm a huge fan of fox cider. Says gluten-free on the bottle, comes in apple, pear and black currant. Super nummy stuff. I'm also a fan of Magners over ice, but that can be hard...
  4. Once you see how easy it is and how much better it tastes, you'll never go back. It works best with a mixer, but you can do it by hand, I have many times. Just remember to take...
  5. I always just make this from scratch. Takes like ten minutes: * 2 (8 ounce) packages cream cheese, softened * 1/2 cup butter, softened * 2 cups sifted confectioners...
  6. I'm going to be cooking a goose this year. I'm thinking blackberry demi-glace to go with it, instead of cranberry sauce. I'm going to be having Kinnikinnick pan rolls (found them...
  7. Turns out they are completely sold out already. I guess they didn't count on the huge response. Hopefully they will do it again next year though.
  8. They were $13.50 each, plus shipping. It probably costs a bit more, but as far as time is concerned right now, its worth every penny to me. My favorite part is the building not...
  9. I just got my house kits from cakeartsupplies in the mail and I am super happy. They came individually wrapped with the ingredients listed on the outside (they used the Pamela's...
  10. The food for life Rice tortillas are gross to me but the Trader Joe's Rice Tortillas are great for quesadillas.
  11. I work at a place with an almost full kitchen. We are served breakfast, have a fully stocked fridge of snacks, sandwich fixings, etc and lunch is ordered in every day. When I first...
  12. Gluten Free Pantry has a mix, and Pamelas has a recipe on their web site using one of their mixes. There are two bakeries selling premade house kits this year, www.thesensetivebaker...
  13. The sensitive Baker www.thesensetivebaker.com is making kits this year (you may need to call them to get it) and so are these people: http://www.cakeartsupplies.com/English/frames...
  14. I trust the ones like Glutino, Enjoy Life and Kinnikinnick, who use dedicated facilities and their entire product lines are about catering to the celiac population, as opposed to...
  15. Yay! This was the first one where I got to cook at home, and it came out great. We had: Cornish Game Hens stuffed with fresh sage and infused with white wine Garlic Smashed...
  16. I just discovered these: http://www.theorganicbistro.com/default.aspx On the pricier side, but really good and nutritious. I haven't tried the past yet but so far the chicken ones...
  17. Pamela's is definitely the one I've used to feed non-gluten-free people. Its my favorite, as the flavor is much the same. The texture is much denser, but that's really the only...
  18. I didn't even know vegetables came in cans... Let alone what a casserole is. Thats what growing up on a farm in HI will do to you. I make green beans lightly steamed with a little...
  19. I use Pamela's shortbread as a cookie crust for my pumpkin pies. People love it.
  20. Thank you for fighting the good fight. My mom lives in Hilo and I can't tell you how many times people keep trying to give her spelt or kamut. She yells at them, but some people...
  21. I had really good luck at Giraffe's. They are a chain, and decent food. Things aren't labelled gluten-free, but the wait staff was super accommodating and I never got sick there...
  22. Green's is from Belgium and all their beers are gluten-free. Really good stuff.
  23. I tried to participate in a Holiday Potluck pre-gluten-free. I made one of my famous pies, and was kind of excited by the prospect. I showed up early to help out and ended up being...
  24. Why don't you guys eat first and then just go hang out with them at the restaurant? That way you get to show up and hang out with the family but don't have to deal with negotiating...
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