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elonwy

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Everything posted by elonwy

  1. I agree with what everyone is saying. I personally think its a great litmus test (that and meeting my cats). People who have no respect for my needs in regard to my illness probably...
  2. I saw the new rice chex box as well and got all upset cause it didn't say Gluten Free. However, upon further perusal I noticed it does say Gluten Free, its just on the side now...
  3. I use Pamela's shortbread for crusts, and people love it. Just crumble, add butter and smoosh into the pan.
  4. My fav thing from them is their brown rice tortillas. Nom. The granola is pretty good too.
  5. I donate blood all the time (as often as they'll let me). Celiac is definitely not a problem there.
  6. I eat at Mixt Greens everyday, but I'm not sure if that qualifies as not $$$$$. Bistro burger is pretty good about burgers with no buns, but beware the fries. They are CC, no matter...
  7. I used the Kinnikinnick Crispy Chicken Coating, and it tasted remarkably similar to Original Recipe. I posted my experimentation results here: http://www.glutenfreeforum.com/index...
  8. Some companies do follow their grain sources from field to factory to make sure there is no cross contamination. General Mills new change of Rice Chex did exactly that, with the...
  9. Please don't be embarrassed to ask a doctor. That's why they are there, to answer all those weird questions about why our bodies do strange things. I always write a little list...
  10. Basically what that means is that there is a change for the gene to be passed on and for celiac disease to be triggered. I don't remember what the percentage chance of first degree...
  11. You could ask revolution yourself, might get a faster answer. http://www.revolutiontea.com/customer-service.html
  12. I highly recommend Ristotteria, which is on those lists. Its gluten-free italian, and they have baked goods and beer. So delish.
  13. I am surprised Quaker told you something was gluten free. They usually have a blanket statement saying everything they make is Cross Contaminated. I won't touch anything they make...
  14. Nacho cheese in general is not safe, though there are a few brands that are. The frito Lay one is, as is at least one of their Quesos (check the labels). I hardly ever eat fries...
  15. Even though they are not "no boil" noodles, I don't boil them at all, I just layer them in the lasagna and then cook. comes out fine. I find them hard to handle and very sticky...
  16. I think this is horrible. It just propagates what I call "plastic food". Especially pandering to kids. Ew. jerks. That being said, I work in advertising (I'm a tech, I don't actually...
  17. You're talking about Leaky Gut. Check out this web site. Its a lot of reading, but its well laid out. http://www.leakygut.co.uk/About%20Leaky%20Gut.htm
  18. I describe it this way: When I eat gluten, my body identifies it as a poison which triggers an auto immune response. This creates antibodies that then attack my body, causing x...
  19. You could also take some gluten-free chocolate bar and shave it with a grater. That could look like dirt.
  20. In my extensive reading about the disease I have repeatedly come across references to "non-responsive Celiac disease" which is basically where people do not get better on the diet...
  21. Tinkyada has Penne too, though theirs is actually nummy
  22. I would avoid it just because it is Godiva. Godiva is one of those brands that puts barley malt in pretty much everything, and won't give any definitive gluten statements. "Company...
  23. Looking at the ingredient online there is wheat flour in the fruit roll and the nacho seasoning in the maxed version: http://www.kraftfoods.com/kf/Products/Prod...duct=4470036...
  24. Are you referring to the type of hot dog known as red hot dogs, or a specific brand? These things vary from manufacturer to manufacturer and its important to contact each one separately...
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