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TinkerbellSwt

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Latest Celiac Disease News & Research:

Everything posted by TinkerbellSwt

  1. TinkerbellSwt
    oh sheesh! I would never ever in a million years thought about something like that. Thanks for the heads up!!
  2. TinkerbellSwt
    Pigs in a Blanket are little cocktail hot dogs rolled in some type of biscuit dough, to resemble a mini hot dog.
  3. TinkerbellSwt
    Glad you found all of us here, I felt the same way when I first came here. I thought I was the only person in the whole world with this condition. That I was going to wallow in my own self pity for the rest of my life.... boy was I wrong. I dont even think celiac anymore. Its just my way of life now.. it becomes so natural, its like I was never any other...
  4. TinkerbellSwt
    I just returned from Disney in Oct and was told, that at any resort, whether you are staying there or not, as long as they have an independant bakery in the hotel, they can make you gluten free cakes, cookies and all kinds of goodies. Those resorts that the chef mentioned were The Polynesian, The Grand Floridian and I do believe the Contemporary. The...
  5. TinkerbellSwt
    The Rainforest in Disney Marketplace is the same as any other non Disney owned restaurant on Disney property, they have to conform to Disney standards to be on their property. Since Disney is all about accomodating alleriges, any restaurant on their property can handle any number of alleriges. I unfortuntaly dont know about Rainforest anywhere else...
  6. TinkerbellSwt
    I used Chebe mix, any one of them would work.. it is a thick dough, and i just simply rolled the little doggies in it and baked. Even my brother (who basically thinks I have an allergy and would have a sneezing fit if I ate gluten) he liked them!
  7. TinkerbellSwt
    I have this receipe for spinach gnocchi.. it was from someone on the board, but I just realized I cut off their name while it was printing so I dont know who to give credit to.. so I apologize to whoevers receipe this is.. please claim it if it is yours.. I never tried making this though.. Flour Mix 15 oz whole milk ricotta cheese 16 oz frozen chopped...
  8. TinkerbellSwt
    I have a 2005 focus. I have never had any problems. Gas mileage is great, air conditioner is great, never had any of those problems mentioned before. My particular model was the best one at the time though. You step on the gas... you go!!! car will run basically on fumes (i am not always the best at filling it on time) and even without taking perfect...
  9. TinkerbellSwt
    I worked for Wegmans for a while before my pregnancy turned not so good. They truly do care about all allergies to foods. Even in their pre made sections.. the chefs are all educated (well are supposed to be, I guess there can always be an exception) they offer quite a bit. In all the new Wegmans are the kitchen sections, holiday sections, even aisles...
  10. TinkerbellSwt
    I use Jennie O ground turkey and turkey sausage and have never had any problems.
  11. TinkerbellSwt
    In my house, all is gluten free. My b/f and son eat gluten free at all meals. It doesnt bother them. (well Colin is 19months old) The only real food that I use that is gluten free that my b/f eats is breading on any type of chicken breast ( I use the heals of the bread I bake and food processor them up, add seasoning and voila, bread crumbs) Otherwise...
  12. TinkerbellSwt
    I think I need to move to NYC.. I would be in heaven. dont get me wrong..Outback and Carrabas are good.. but there is only sooo many times you can go there before you dont wanna anymore
  13. TinkerbellSwt
    I also eat jello pudding cups all the time with no adverse effects. I will have my b/f look into each flavor though as he is a dairy manager and is very familiar with the companies and their reps
  14. TinkerbellSwt
    nini I have to say.. your chicken is our dinner everytime dad is working late. So tonite I will be feeding him the chicken again.. and we will see what happens. Keep our fingers crossed!
  15. TinkerbellSwt
    I know a few people on here do buy from the Asian markets and have had no adverse affects that I have heard. I will of course keep everyone posted as to how I feel using all my stuff.
  16. TinkerbellSwt
    I have also gained soooo much weight since going gluten free. I, too, have always had a weight problem. Not obese, but I was about 20 pounds over weight. Now I am probably 40 pounds overweight easily. I do also eat the gluten free snacks. I was also told it does have a little bit to do with now my body is absorbing the nutrients. Its not all that, believe...
  17. TinkerbellSwt
    I finally did it. I went to an Asian market to get my flours and such. OMG. The price difference is unreal. I spent about 27.00 for things I would have paid over 50.00 for in health food stores and supermarkets. The only thing I didnt try to get were the rice noodles. Anyone have a kind they particulary like? There are like 100 brands of the things...
  18. TinkerbellSwt
    Tiki I am in Brick also. Where, oh where, is that mexican restaurant??? I have been dying to go out for mexican and chinese food.. not PF Changs kind.. the kind from a dingy little chinese place only for take out. Pf Changs is good.. but it isnt chinese takeout
  19. TinkerbellSwt
    I frequently half a beaten egg and havent had any problems. I dont know about with a doughnut though. In other stuff I do it all the time.. for pancakes and such.. I hope you work it out.. let me know.. doughnuts sound good.. i miss jelly doughnuts
  20. TinkerbellSwt
    This may not be that great to others.. but my baby.. my little little baby, started feeding himself today!!! He started feeding himself Cero's cinnamon flavor last week. Tonight I made him nini's chicken in nugget form with green beans.. I gave him a fork and he put it in his mouth! We had a bit of trouble at first getting it back out (he didnt pick up...
  21. TinkerbellSwt
    I just used Duncan Hines Milk Chocolate frosting and had no problems with it at all.
  22. TinkerbellSwt
    Epicure is on Warren Ave in Spring Lake, NJ. It is approx 10 minutes from me. Chris there is great. He will let you taste sample things before you buy them.. to keep you from the ol buying and chucking routine!
  23. TinkerbellSwt
    Hi Tiki I am also in central Jersey. No Applebees is not celiac friendly. I dont trust TGI Fridays either. I have eaten there in the past though.. I only get the Cobb Salad , with no grilled chicken. Carrabbas is celiac friendly. As is the Outback, PF Changs, (depending where you are) Bonefish Grill (one is going in right near me, I cant wait!!...
  24. TinkerbellSwt
    I have never tried to make my own buns. I have, however, made onion rings. I have a recipe for Japanese Tempura Batter, which I think is very similiar to pancake mix.. My rings looked just like your pic of them
  25. TinkerbellSwt
    ok.. here is my gluten free menu.... antipasto (salamis, sopressata, provolone, fresh mozzarella, all kinds of olives, capicola, pepperoni) turkey gravy moms special stuffing, the only difference is she made it with gluten free bread and even stuffed the turkey with it. cornbread and sausage stuffing from Everybody Eats (didnt even get to that...
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