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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

  1. Hate Looking 'pregnant'

    • 14 replies
    • 3,616 views
  2. I Have The Best Family!

    • 10 replies
    • 1,474 views
  3. Paper Cut! Am I Glutened?

    • 9 replies
    • 1,603 views

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  5. Is The Ikea Gravy Gluten Free ?

    • 11 replies
    • 18,527 views
  6. Staying At A B&B?

    • 4 replies
    • 1,627 views
  7. Gluten Free Gum

    • 5 replies
    • 1,823 views
  8. Am I Really Back To Square One? 1 2

    • 30 replies
    • 4,391 views
  9. I Want A Big Mac Or Taco Supremes Now!

    • 24 replies
    • 6,011 views
  10. My Nightmare Came True Tonight

    • 14 replies
    • 1,989 views
  11. New To This

    • 3 replies
    • 869 views
  12. Do You Also Avoid Soybean Products?

    • 18 replies
    • 3,866 views
    • 10 replies
    • 1,669 views
  13. Do Gluten Particles Fade With Time

    • 4 replies
    • 1,284 views
  14. Sweetest Thing Happened Today

    • 14 replies
    • 1,867 views
  15. Eating Out Question

    • 12 replies
    • 1,879 views
  16. New Diagnosis

    • 5 replies
    • 1,208 views
  17. Trying To Get My Mom To Go Gluten Free

    • 7 replies
    • 914 views
  18. Still Worried About Mom

    • 5 replies
    • 1,239 views
    • 37 replies
    • 4,291 views
    • 15 replies
    • 2,369 views
    • 6 replies
    • 3,830 views
  19. Joint And Muscle Pain

    • 5 replies
    • 1,539 views
  20. Poor Memory

    • 4 replies
    • 2,217 views
    • 15 replies
    • 2,237 views
  21. Maltodextrin

    • 6 replies
    • 1,573 views
119 119


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  • Forum Discussions

    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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