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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,903 topics in this forum

  1. Please Help Me!

    • 7 replies
    • 1,686 views
  2. Feedback Will Be Greatly Appreciated

    • 4 replies
    • 1,272 views
  3. Gluten Free Candy Bars

    • 12 replies
    • 9,081 views

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  5. Diagnosed Yesterday

    • 20 replies
    • 2,877 views
  6. Dental Work

    • 8 replies
    • 2,568 views
  7. Making The Whole Family gluten-free? 1 2

    • 26 replies
    • 3,694 views
  8. Double-dip

    • 1 reply
    • 1,535 views
  9. Dietician Visit

    • 3 replies
    • 1,565 views
  10. Ignorant Relative.....

    • 5 replies
    • 1,315 views
  11. Vitamin B12

    • 3 replies
    • 1,447 views
  12. What To Expect With Antidepressants?

    • 14 replies
    • 10,614 views
  13. Evil Periods

    • 9 replies
    • 1,454 views
  14. Stories That Make You Smile

    • 13 replies
    • 2,598 views
  15. Rolled Oats ? Gluten Free?

    • 17 replies
    • 164,937 views
  16. I'm Proud Of All Of You!

    • 4 replies
    • 1,322 views
  17. I Am So Irritable

    • 5 replies
    • 1,406 views
    • 4 replies
    • 1,300 views
  18. Ideas On Coping With Nausea?

    • 4 replies
    • 1,534 views
  19. Friendships--sustaining And New

    • 0 replies
    • 582 views
  20. Waiting For Test Results

    • 1 reply
    • 857 views
  21. Any Other Alcoholic Celiacs Out There?

    • 16 replies
    • 2,209 views
  22. Hand Sanitizer

    • 12 replies
    • 2,427 views
    • 10 replies
    • 1,846 views
  23. I'm Still Dizzy!

    • 13 replies
    • 2,983 views
  24. Which Of These Foods "glutened" Me?!

    • 15 replies
    • 3,006 views
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  • Forum Discussions

    Each manufacturer of the test has their own range for what is positive.  Do you know the normal range for your test?   Also, some people with celiac disease have normal transglutaminase antibodies but high deamidated gliadin peptide antibodies.  Not all doctors order the test for the latter.
    I'm not sure going back to eating gluten for two weeks before the endoscopy is a long enough period. Was that per GI doc instructions?
    I have had a celiac gene test and was category 4. I went gluten free after they told me my test for celiac was "positive" on the phone but then I had some other GI issues and the specialist I saw wanted to do an endoscopy. After not having any gluten for maybe 9 or 10 months, I ate gluten for 2 weeks and then did an endoscopy. I had a ton of terrible bad burning pain after eating it, I sat with a...

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