Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Multi-Vitamins


shadowicewolf

Recommended Posts

shadowicewolf Proficient

Does anyone know of a good multivitamin that is both gluten free and dye free?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

What about this brand?

Open Original Shared Link

shadowicewolf Proficient

What about this brand?

Open Original Shared Link

It looks like it has tomato powder in it :ph34r:

 

Hmm...

kareng Grand Master

It looks like it has tomato powder in it :ph34r:

 

Hmm...

It's not a " dye". Maybe check the children's vitamins. I think this brand is at Whole foods or Natural grocery or maybe a regular grocery

kareng Grand Master

Blast it! It has barley! agh! I know this brand likes to be dye free!

kareng Grand Master

Look for kids vitamins. They usually are similar in amounts of vitamins.

What about these?

Open Original Shared Link

shadowicewolf Proficient

Look for kids vitamins. They usually are similar in amounts of vitamins.

What about these?

Open Original Shared Link

I'll keep this one in mind. Thank you :)

 

The thing with the tomatos is that i'm allergic to them.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



1desperateladysaved Proficient

I have to take low allergenic and natural products.  I am taking Vital Nutrients and you can find the ingredients here.  Open Original Shared Link?

GFinDC Veteran

I take Nature Made multi-vitamin and mineral pills.

 

Open Original Shared Link

 

Ensuring an adequate intake of key nutrients is important to promoting overall health. Your body needs various vitamins and minerals to function properly. Nature Made Multi Complete is specially formulated with 23 key nutrients to address the health needs of both men and women.

 

  • 1000 IU Vitamin D to support bone and joint health and immune system strength
  • Higher levels of vitamins C (180 mg) and E (50 IU) to protect healthy cells from damage
  • Rich in Selenium (70 mcg) to support the immune system in defending against free radicals
  • 60% of the daily value of Beta Carotene to support immune health

 

Nature Made Multi Complete is guaranteed to meet our high quality standards – it is made from carefully selected ingredients under strict manufacturing processes.

 

  • United States Pharmacopeia (USP) Verified
  • Formulated for easy absorption 
  • No Artificial Colors or Flavors
  • No Preservatives
  • No Yeast or Gluten
  •  
Adalaide Mentor

I hesitated to respond because I was too lazy to go check to see if the multi vitamins I like are dye free. I got ambitious today and they are. Instead of dyes they use veggies for color. I use Nature Made vitamins. These are gummies so they're twice as much fun, and they don't have iron so they don't make me sick. They actually taste good too. (The B complex ones they make in cherry flavor taste, quite frankly, like ass.) :D  Open Original Shared Link

powerofpositivethinking Community Regular

I use the MegaFood brand, but order them off *mazon to save money  :)

 

Open Original Shared Link

GF Lover Rising Star

 (The B complex ones they make in cherry flavor taste, quite frankly, like ass.) :D

I am so afraid to know that that tastes like :ph34r:

 

As GFinDC said in his Commercial Quality post :D  Nature Made works for me too.

 

Colleen

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,512
    • Most Online (within 30 mins)
      7,748

    Kristagram
    Newest Member
    Kristagram
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.