Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Reliable Genetic Testing--Preferably Without Dr. Referral


BlessedMommy

Recommended Posts

BlessedMommy Rising Star

Are the cheek swabs just as reliable as the blood testing?

 

I prefer not to have to talk a doctor into ordering the tests for me. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GottaSki Mentor

Are the cheek swabs just as reliable as the blood testing?

 

I prefer not to have to talk a doctor into ordering the tests for me. 

 

Hi Ruth!

 

Given your history with gluten trial, I would think any of your doctors would order the genetic test.  That way insurance covers it as well.

BlessedMommy Rising Star

I don't have insurance.

GottaSki Mentor

Ah, I have no alternative suggestions. Hope someone else can help.

BlessedMommy Rising Star

I have the benefit of being in a tri-state area (MI/IN/OH), so it's possible that even if one state has no option to order blood tests yourself, that one of the other states might. It's looking like Indiana might have a lab that is geared towards self pay patients.

Fenrir Community Regular

Here is a suggesting for you:

healthcheckusa.com

 

It is run by a Lab company called Labcorp. In many states you can simply buy the celiac antibody panel on blood over the internet, without a Drs. order and go to one of their draw stations closest to you .

 

Here is the panel on their website:

Open Original Shared Link

 

It's about $180 , so I'm not sure how that fits in your budget.

 

I know they have locations all over the US, so they probably have one within a reasonable drive. Also, their panel is a very good one, much better than just genetic testing.

BlessedMommy Rising Star

I can't do the celiac blood panel, unfortunately. It would undoubtedly come up negative (regardless of whether I am or not) since I've been gluten free for over 4 years. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Fenrir Community Regular

I can't do the celiac blood panel, unfortunately. It would undoubtedly come up negative (regardless of whether I am or not) since I've been gluten free for over 4 years. 

Well, in that case you are better off saving your money and not doing any testing.

 

Even if you do genetic testing it doesn't mean anything. It's either going to show that you have the gene which doesn't in any way indicate or even hint that you may have celiac or it will come up negative which only means that it is likely that you don't have it but doesn't rule it out.

1desperateladysaved Proficient

I had a good experience with the company I used for my cheek swab test.  The test and paperwork took me about 5 minutes and I mailed it to the lab.    I received my results by e-mail in about 3 weeks.   I received an explanation of the results, and even had a chance to ask more questions and was given answers. 

 

Dee

BlessedMommy Rising Star

According to the University of Chicago, though, lack of having the HLA D2 or D8 genes does rule out celiac. My main purpose of looking into it in the first place was to assess my daughter's risk for celiac and determine whether to put her through a gluten challenge, but I also would like a little more info on my own genetics.

 

I feel very frustrated that due to circumstances and the doctors that I saw/consulted with, that I was denied the chance to get a DX in the first place and I'm looking for any pieces to help put together the puzzle, especially for my kids.

kareng Grand Master

Here is a suggesting for you:

healthcheckusa.com

It is run by a Lab company called Labcorp. In many states you can simply buy the celiac antibody panel on blood over the internet, without a Drs. order and go to one of their draw stations closest to you .

Here is the panel on their website:Open Original Shared Link

It's about $180 , so I'm not sure how that fits in your budget.

I know they have locations all over the US, so they probably have one within a reasonable drive. Also, their panel is a very good one, much better than just genetic testing.

Labcorp seems to be a good company. I have had blood work from them, just haven't done any genetic.
Fenrir Community Regular

Labcorp seems to be a good company. I have had blood work from them, just haven't done any genetic.

Yeah, they did my celiac panel and it worked out good for me.

 

I work for a different lab (we don't do celiac testing), but they are pretty good. Mayo Labs is very good as well.

mamaw Community Regular

go to  the  info  pages  on  this  site..  Journal of gluten  sensitivity Maybe?  that  mentions  a new  generic  testing.....

IrishHeart Veteran

 or it will come up negative which only means that it is likely that you don't have it but doesn't rule it out.

 

 

This is not entirely true, however.   

 

Open Original Shared Link

 

There is a blood test available to determine 
whether or not an at-risk individual carries 
the genes responsible for the development 
of celiac disease. These genes are located 
on the HLA-class II complex and are called 
DQ2 and DQ8. Each case of celiac disease 
has been found to show these so-called 
“haplotypes”; therefore, a negative gene 
test indicates that celiac disease cannot 
develop in that individual.
LauraTX Rising Star

Labcorp would be a great way to go.  I am one of their best customers, albeit unwillingly.  Labcorp and Quest diagnostics are the two giants of the medical lab world.

CajunChic Explorer

I just did a buccal swab through labcorp. Go to www.kimballgenetics.com to order. It was quick and easy. Only pit was that it was $395 for the test. I did not go through my insurance to order it, but you did have to have a dr sign saying they approve the test. Maybe your PCP instead of a GI can sign off? It was worth it for me. Good luck

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,914
    • Most Online (within 30 mins)
      7,748

    ChrisMary
    Newest Member
    ChrisMary
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • klmgarland
      So I should not eat my gluten free bread?  I will try the vitamins.  Thank you all so very much for your ideas and understanding.  I'm feeling better today and have gathered back my composure!
    • knitty kitty
      Some people prefer eating gluten before bed, then sleeping through the worst symptoms at night.  You might want to try that and see if that makes any difference.   Several slices of toast for breakfast sounds okay.  Just try to work up to the Ten grams of gluten.  Cookies might only have a half of a gram of gluten.  The weight of the whole cookie is not the same as the amount of gluten in it.  So do try to eat bread things with big bubbles, like cinnamon rolls.   Yeah, I'm familiar with the "death warmed over" feeling.  I hope you get the genetic test results quickly.  I despise how we have to make ourselves sick to get a diagnosis.  Hang in there, sweetie, the tribe is supporting you.  
    • Clear2me
      Thank you, a little expensive but glad to have this source. 
    • Xravith
      @knitty kitty  Thank you very much for the advice. I did the exam this morning, my doctor actually suggested me to take something called "Celiac duo test" in which I first do the genetic test and if it's positive, then I'll have to do the antigen blood test. I have to attend 1 month until my results are ready, so I have some weeks to increase the amount of gluten I eat daily. It will be hard because my health is not the best right now, but I also did a blood test to cheek my nutritional deficiencies. The results will arrive on Tuesday, so I can ask my doctor what should I do to control my symptoms and blood levels during this month. For now I'm resting and paying attention to what I eat— at least I don’t look like a vampire who just woke up, like I did yesterday. I'm still scared because is the first time I've felt this sick, but this is the right moment to turn things around for the better.  I realized that if I eat gluten at lunch I cannot finish the day properly, I become severely tired and sometimes my stomach hurts a lot - let's not talk about the bloating that starts later. Do you think is it ok to eat gluten just in the morning, like some cookies and slices of bread for breakfast? 
    • knitty kitty
      I suffer from Dermatitis Herpetiformis, too.  Like @Rogol72, I had to cut out all gluten-free processed foods, dairy, oats, and eggs before my skin cleared up.  I followed the Autoimmune Protocol Diet. I also supplement with the eight essential B vitamins.  (Meat and liver are great sources of B vitamins.)  Low levels of certain B vitamins ( B12, Thiamine, Pyridoxine, and Niacin) can affect the nerves, resulting in itching and tingling.  Niacin especially helps with the itching and healing the blisters.  Tallow Balm helps with the healing, too.  Zinc and Vitamin A also help with skin health.   I've gotten such good results with Niacin and the other vitamins mentioned that I've never had to go on Dapsone.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.