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Safe Sausage Brands

Renaye

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Renaye Contributor
Renaye
Posted

I am looking for bulk sausage to fix this week. We usually fix our own but we are out. All I find on the web are brands that claim to be safe but may have cc. I don't have a typical reaction so I am looking for help. Thanks!!

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StephanieL Enthusiast
StephanieL
Posted

Jones' is what we use. Open Original Shared Link

Frustratedmom Newbie
Frustratedmom
Posted

Jimmy Dean sausage is marked as being gluten free so I just used some of it.

bartfull Rising Star
bartfull
Posted

I haven't had any Jimmy Dean yet because of the corn, but now that I can tolerate corn again, when I want sausage that's what I'll get. There is hardly any fat in Jimmy Dean. You wind up getting more than your money's worth because there's so little shrinkage. And it tastes so good.

BethM55 Enthusiast
BethM55
Posted

Jennie O turkey products are listed as gluten free on their website, including their sweet and hot Italian turkey sausage.    Open Original Shared Link

GFinDC Veteran
GFinDC
Posted

Bob Evans original and Sage flavors are ok for me.  They have others but they are a little spicy.

mbrookes Community Regular
mbrookes
Posted

My locally owned grocery carries one called Ol' Folks. I don't know if it is available nation-wide, but it is really good. Has no gluten listed and I have used it a lot with no reaction.

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psawyer Proficient
psawyer
Posted

If you are up here in The Great White North of Canada, all products by Piller's are gluten-free. Gluten-free pepperoni can be hard to find, but theirs is. Find their products at Loblaw group stores, including no frills, Zehr's, Canadian Superstore, etc.

  • 1 month later...
CeliacAndCfsCrusader Apprentice
CeliacAndCfsCrusader
Posted

Boulder Sausage is great, Costco may have it in the cheese aisle (it's local to me).

 

Jones is another that is easy to find.

 

BTW: Hormel Pepperoni is easy to find and is gluten free.

  • 2 months later...
rrmac Apprentice
rrmac
Posted

Premio says gluten free on the package.

nvsmom Community Regular
nvsmom
Posted

Spolumbo's is a local gluten-free sausage - love it!

abenedum Rookie
abenedum
Posted

I have used both Johnsonville chicken and apple sausage and Aidells chicken and apple sausage in a Pasta Fagioli Soup recipe and not had any reaction to it.  Both say Gluten free on the packages but they are not certified gluten free.

 

You might want to check their other sausage types and flavors to verify they also say gluten free.

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    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
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      Unexpected gluten exposure risk from cultivated mushrooms

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      how much gluten do I need to eat before blood tests?

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