Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

6 years into this journey


Renaye

Recommended Posts

Renaye Contributor

I have been gluten, dairy and egg free since 2011.  I have been on plaquenil for possible sjogrens disease also.  I recently got tested for sjogrens with a new more accurate  test and tested negative so now I am trying life without plaquenil.   Recently I started researching dairy with low amounts of lactose to try to see if I can tolerate it.  Earlier attempts have failed.  I now can say that I am able to eat cheddar, butter,  Parmesan and swiss cheese in moderation.  I am going to try yogurt this week.  I can't understand why I can finally do this after all these years but I feel blessed.  It couldn't come at a better time in my life.  Just wanted to share and to encourage everyone to keep trying and believing.  It comes to those who wait and are patient.  


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



icelandgirl Proficient

Thank you for sharing that!  It's encouraging to hear!

cyclinglady Grand Master
4 hours ago, Renaye said:

I have been gluten, dairy and egg free since 2011.  I have been on plaquenil for possible sjogrens disease also.  I recently got tested for sjogrens with a new more accurate  test and tested negative so now I am trying life without plaquenil.   Recently I started researching dairy with low amounts of lactose to try to see if I can tolerate it.  Earlier attempts have failed.  I now can say that I am able to eat cheddar, butter,  Parmesan and swiss cheese in moderation.  I am going to try yogurt this week.  I can't understand why I can finally do this after all these years but I feel blessed.  It couldn't come at a better time in my life.  Just wanted to share and to encourage everyone to keep trying and believing.  It comes to those who wait and are patient.  

Welcome to the forum, Renaye!  

I am glad that you got some dairy back into your diet.  It is so encouraging to hear a good outcome!  

Awol cast iron stomach Experienced

Thank you Renaye. I am glad to hear your joyous news. I hope to one day get back some foods I / we lost in our home.

best wishes

If you are able to eat some mozzarella & caprese for me  the fresh basil, tomato, and mozzarella with olive oil -yum

 

squirmingitch Veteran

Wonderful news Renaye!!!! I am so happy for you and thanks so much for posting this news. I know it will give a lot of people hope.

Victoria1234 Experienced

Congrats on the dairy!

Ennis-TX Grand Master

Ugg dairy...not even going to rationalize that. >.< 10+ years of latose intolerance here, whey allergy to top it off. >.< I brain washed myself with PETA videos, and anti dairy stuff. I firmly to this day put dog and cow milk on the same level.

>.<  I do eat cheese daily...vegan cheese.  I make cheese sauces...vegan, I have cheddar, parma, brie, blue, and mozzarella cheese non dairy extracts. I have cheese cake extracts....I live on nut and seed milks....and eat homemade icecream daily..... >.> all non dairy versions lol


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - pilber309 replied to pilber309's topic in Related Issues & Disorders
      7

      Burning Sensation in the small intestine

    2. - cristiana replied to pilber309's topic in Related Issues & Disorders
      7

      Burning Sensation in the small intestine

    3. - trents replied to pilber309's topic in Related Issues & Disorders
      7

      Burning Sensation in the small intestine

    4. - Scott Adams commented on Scott Adams's article in Winter 2026 Issue
      3

      Can You Really Trust Gluten-Free Menus? What Every Celiac Needs to Know Before Eating Out

    5. - pilber309 replied to pilber309's topic in Related Issues & Disorders
      7

      Burning Sensation in the small intestine

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,876
    • Most Online (within 30 mins)
      7,748

    Avi Salmon
    Newest Member
    Avi Salmon
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • pilber309
      Last one was about 2 yrs ago nothing untoward was seen  
    • cristiana
      I agree with @trents, could be worth having another scope. Oddly enough I'm in the same boat except my current odd sensation is near my appendix, I think I'll request a colonoscopy for peace of mind.
    • trents
      Yes, take this up with your GI doc during the next visit. It might be a good idea to get an upper GI scoping done if you haven't had one done since diagnosis.
    • pilber309
      I will be doing in the new year. I had a thought that it might be Diverticulitis but I have no other symptoms related to that.
    • cristiana
      Have you mentioned it to your gastroenterologist?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.