Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Did It!

Guest BERNESES

By Guest BERNESES
in Coping with Celiac Disease

Recommended Posts

Guest BERNESES
Guest BERNESES
Posted

You guys have all been so supportive this year as I struggled (and tore my hair out) that I wanted to share something personal and important with you. For the last three years I have been in the PhD program in education at UNH. In the first year of the program, my mom passed away very suddenly from a rare form of stomach cancer. The year after that I got married and then three months later became really ill with my gluten-intolerance. But despite evrything, I officially finished the course work for my PhD on Monday (all 82 credits! Yikes!). I can't believe it!

I want to thank all of YOU because without the support of this board (and of course my DH and friends) it may not have happened! Thanks to all of you, Beverly

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


bluelotus Contributor
bluelotus
Posted

Congratulations! I am going through something similar to you - I am working on my masters of science (in biology) and had a difficult time in the last year b/c of my celiac. Now, I have one chapter left and a defense, and I'll be done. It definitely shows our strength considering the disadvantages we face from our illness (and being sick so often) that we have made it this far. And, I am so proud of my "sisters" that follow through with advanced degrees! Not enough women out there have masters and Ph.D.'s. So, congrats again!

traveljunkie Rookie
traveljunkie
Posted

Beverly,

Congrats!!! :):) Even though I'm fairly new to this forum, I've learned how supportive and caring everyone is here!! You've been through a lot, and accomplished so much!! You must be proud!!

Charlene

Guest BERNESES
Guest BERNESES
Posted

Thanks Ladies- thank God for this board! B

Bluelotus- you keep going!

jerseyangel Proficient
jerseyangel
Posted

Beverly--Congratulations! :D

jenvan Collaborator
jenvan
Posted

B--Congrats Congrats! Be proud--you had a lot of overcome. Hope your holidays are good this year, even as you miss your mom... Your story is encouraging to us...especially when I think about going back to school too!

Lauren M Explorer
Lauren M
Posted

Good for you Beverly! Major Congrats!

On a side note, have you been able to do any horseback riding lately? I'm a wimp about the cold weather, so I've stayed away from the barn recently :P

- Lauren

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest Viola
Guest Viola
Posted

Congratulations Beverly! That would be a major accomplishment for a healthy person with no problems. Good for you for getting it done under all that stress!

Guest BERNESES
Guest BERNESES
Posted

Lauren- I haven't been able to ride lately because it appeared as though it was making me sick. However, I'm willing to try again in the spring- right now we have a ton of snow and it's been in the 20's. No indoor ring either. I won't give up hope! My major goal is to get back to skiing this winter as I had a bad accident last winter (right before we figured out I was gluten in.) and was out for the rest of the season. 2005 was a heck of a year!

Thanks everyone- you ALL rock! B

Canadian Karen Community Regular
Canadian Karen
Posted

Congrats, Beverly!!!! Way to go!

That is quite an accomplishment!

Hugs.

Karen

Nantzie Collaborator
Nantzie
Posted

CONGRATULATIONS!!!

:D

Nancy

nettiebeads Apprentice
nettiebeads
Posted

A Very BIG CONGRATULATIONS!!!! :D:D:D

Guest nini
Guest nini
Posted

That is a very big accomplishment! Congrats! I'm sure your mom would be so proud of you!

kevsmom Contributor
kevsmom
Posted

WAY TO GO! ! ! ! ! ! !

Cindy

Lisa Mentor
Lisa
Posted

YEAH FOR YOU B, I ADMIRE ALL OF YOU THAT ARE CONTINUING WITH YOUR STUDIES. BRAIN FOG DID NOT HINDER YOU......................YOU MADE IT!!!!!!!

Proud of you. :rolleyes:

Lisa B

tarnalberry Community Regular
tarnalberry
Posted

Congrats!

Matilda Enthusiast
Matilda
Posted

..

Carriefaith Enthusiast
Carriefaith
Posted

Congratulations! :) I know how it feels to be done of something that you worked so hard at. It's a great feeling!

Guest BERNESES
Guest BERNESES
Posted

Thanks you guys- if we all lived near each other I'd invite you all over for a BIG gluten-free feast! So, I'm sending you all a big virtual hug instead :D ! B

Rusla Enthusiast
Rusla
Posted

Congratulations Beverly! That is a big accomplishment and an even bigger one in the face of adversity.

i canary Rookie
i canary
Posted

Beverly,

I wanted to add my congratuations too! I want to get my masters, but so far haven't had enough relieve from the brain fog to do it. I've had to drop out twice now. You give me hope that I too can one day go further with my education.

Thank you.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Flash1970
      - Flash1970 commented on Scott Adams's article in Additional Concerns
      1

      Inmate with Celiac Disease Wins $630,000 After Jail Denies Gluten-Free Food

      He should have gotten millions. How much is your life worth?
    2. knitty kitty
      - knitty kitty replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Insomnia help

      @cristiana, I react the same way. Dairy consumption flushes out my digestive system within an hour, too! As casein is digested, it forms casomorphins that bind to opioid receptors in our bodies. This is similar to digested gluten peptides being able to attach to opioid receptors in our bodies. We have opioid receptors throughout our...
    3. knitty kitty
      0

      About Celiac Remission

    4. TheDHhurts
      - TheDHhurts posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      need help understanding testing result for Naked Nutrition Creatine please

      Hi, I bought Naked Nutrition Creatine. It lists itself as gluten free but is not certified. (It used to be, but they dropped it in the past year or two apparently.) I wrote the company and asked them what testing results they had for creatine and they sent me the attached, which says the test result for gluten is <0.025MCG. I'm used to seeing...
    5. cristiana
      - cristiana replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Insomnia help

      When I was still recovering my gastroenterologist suggested I bought lactofree product as I was very bloated. So I bought some from the supermarket and from memory, I drank a nice big glass of milk - and it went right through me literally within an hour or so, if my memory serves correctly. I came off dairy completely next and it worked like a charm...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,107
    • Most Online (within 30 mins)
      7,748
    Maggie1349
    Newest Member
    Maggie1349
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • knitty kitty
      Insomnia help

      By knitty kitty · Posted

      @cristiana,  I react the same way.  Dairy consumption flushes out my digestive system within an hour, too! As casein is digested, it forms casomorphins that bind to opioid receptors in our bodies.  This is similar to digested gluten peptides being able to attach to opioid receptors in our bodies.   We have opioid receptors throughout our bodies including lots in the digestive tract. Casein raises tTg IgA antibodies just like gluten consumption does, which leads to further intestinal damage and continuing inflammation.  No wonder our bodies react to it by pushing the "emergency evacuation" ejection seat button! The mother of my childhood friend was British and introduced me to drinking tea properly with milk or cream.  I miss it so much.  And chocolate ice cream.  Not worth the after effects, though.  I've found taking Omega Three supplements (flaxseed oil, sunflower seed oil, evening primrose oil) helps shake those dairy cravings.   Green leafy veggies like broccoli, kale, and greens (mustard, turnip, collards) are great sources of calcium.  Avoid spinach as it is high in oxalates that block calcium absorption and may cause kidney stones.  Yes, more leafy greens are needed to reach the same amount of calcium in a glass of milk, but the greens have other benefits, like increased dietary fiber and polyphenols that act as antioxidants, reduce inflammation, and promote health.   Exposure to gluten (and casein in those sensitive to it) can cause an increased immune response and inflammation for months afterwards.  The immune cells that make tTg IgA antibodies which are triggered today are going to live for about two years. During that time, inflammation is heightened.  Those immune cells only replicate when triggered.  If those immune cells don't get triggered again for about two years, they die without leaving any descendents programmed to trigger on gluten and casein.  The immune system forgets gluten and casein need to be attacked.  The Celiac genes turn off.  This is remission.   Some people in remission report being able to consume gluten again without consequence.  Another triggering event can turn the Celiac genes on again.   Celiac genes are turned on by a triggering event (physical or emotional stress).  There's some evidence that thiamine insufficiency contributes to the turning on of autoimmune genes.  There is an increased biological need for thiamine when we are physically or emotionally stressed.  Thiamine cannot be stored for more than twenty-one days and may be depleted in as little as three during physical and emotional stresses. Mitochondria without sufficient thiamine become damaged and don't function properly.  This gets relayed to the genes and autoimmune disease genes turn on.  Thiamine and other B vitamins, minerals, and other nutrients are needed to replace the dysfunctional mitochondria and repair the damage to the body.  
    • TheDHhurts
      need help understanding testing result for Naked Nutrition Creatine please

      By TheDHhurts · Posted

      Hi, I bought Naked Nutrition Creatine. It lists itself as gluten free but is not certified. (It used to be, but they dropped it in the past year or two apparently.) I wrote the company and asked them what testing results they had for creatine and they sent me the attached, which says the test result for gluten is <0.025MCG. I'm used to seeing test results as ppm, so I'm not sure what <0.025MCG means. Can it be converted to ppm easily? I want to confirm that it is safe to use.
    • cristiana
      Insomnia help

      By cristiana · Posted

      When I was still recovering my gastroenterologist suggested I bought lactofree product as I was very bloated.  So I bought some from the supermarket and from memory, I drank a nice big glass of milk - and it went right through me literally within an hour or so, if my memory serves correctly.  I came off dairy completely next and it worked like a charm, but started to reintroduce quite gradually it as I missed it! To this day, if I overdo dairy products, they work like a mild laxative.  I've never wanted to give up milk completely as I like it so much, and my mum had osteoporosis and it's an easy way of getting calcium.  But it doesn't really 'sit' well with me.   You may need to experiment a bit as when I was healing certain dairy products were worse than others - I could cope with one brand of Greek yoghurt, but I got extremely and painfully bloated with another brand of live British yoghurt.  
    • wellthatsfun
      nothing has changed

      By wellthatsfun · Posted

      i have been strictly gluten free for 7 months. this includes avoiding anything that may contain gluten and making sure surfaces and appliances are clean. i am 18 years old in australia and my tTG-IgA results were 69U/mL, pretty low compared to most people's, for reference. i feel the exact same as before. sure, i was pretty much asymptomatic/silent. the worst i'd get was occasionally bad stools and pitting of the nails/brittle hair since early childhood - and i was diagnosed with low iron and vitamin d which checks out due to easy bruising and such. but those symptoms have remained. maybe i'm jumping the gun, sure. i know it can take years to fully heal. but being over half a year in, i feel that i should be, y'know, healing. i'm nearly at my wits end and wondering if i should have a piece of bread or something to see how i go - to see if i possibly have refractory? my mental health is declining as i feel myself wanting to bang my head against a damn wall out of frustration every day. cravings haven't gotten better. look, i love the stuff i still can have, like salads and such. OH! i haven't lost any weight, which is mind boggling considering i eat very healthily now! i've always been on the chubbier side which is atypical of coeliac. i just don't know what's going on with me. i try to remain hopeful but i'm just so sad all the time. thanks for reading  
    • trents
      Severe severe mouth pain

      By trents · Posted

      @Charlie1946There is a PM (Personal Message) tool built into the forum website that allows you to send a private message to other forum users. Just hover over their name with your mouse cursor and the menu containing that tool will pop up. This is useful if you want to communicate with an individual without everyone else involved in the thread seeing it.  Are you realizing that in my PPI taper down recommendations in an earlier post above, I was responding not to your posts but to @Caligirl57? If you must use a PPI, I certainly would advise taking the lowest dose that is effective for you.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.