Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Canadians?


EMSPrincess

Recommended Posts

EMSPrincess Newbie

Hi... I'm just wondering if I'm the only Canadian on here. I've just recently been diagnosed and found this forum and liked what I saw but it seems to be only americans which might be a little difficult for getting specific help, and food, and shopping ideas. I love the help I've already gotten from some of you though, you guys are very helpful!

So just looking for Canadians for more help with shopping, stores, support groups etc...


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 223
  • Created
  • Last Reply
Lisa Mentor

Trust me!!! There are lots of Canadians here, eh. :rolleyes:

They'll be with you soon.

Rusla Enthusiast

Hi Lisa,

You are definitely not the only Canadian here. We have it covered from West coast to the East coast and in between. Where are you ?

There is lots of good info here, although I must admit I am jealous of the Americans for all the food choices they can get.

Felidae Enthusiast

There may be fewer of us, but we are here to help.

Canadian Karen Community Regular

Hi EMSPrincess!

Welcome to the forum! I am in Ontario, just outside of Toronto.....

Where are you?

Karen

psawyer Proficient

Yeah, there a bunch of us. I'm not far from Toronto. Welcome!

lorka150 Collaborator

i am canadian, too!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Guest Viola

Hello, I'm also Canadian ... Western Canada near Nelson B.C. Anything we can help with we'll be glad to give you answers to Canadian products and Stores. Previding we have them of course, but with some of us in all the provinces, we should come up with something. :D

KarenCM Rookie

I am Canadian too! Have you joined the Canadian Celiac Association yet? They can be helpful as well.

Karen

EMSPrincess Newbie

Thanks everyone.. I'm from Peterborough, On.. I looked into the Canadian Celiac Ass., but the chapter in Peterborough doesn't seem very active...

Is there somewhere on here for Canadians??

Anyone from around me any food/restaurant/etc. suggestions.. Thanks again everyone... I'm having a really tough time with this.

Lisa Mentor
Hi Lisa,

You are definitely not the only Canadian here. We have it covered from West coast to the East coast and in between. Where are you ?

There is lots of good info here, although I must admit I am jealous of the Americans for all the food choices they can get.

I live in North Carolina, USA. But I know how sassy you Canadians can be. Especially when it gets dark early and mints are the only source of entertainment....har,har,har. :ph34r:

Canadian Karen Community Regular
I live in North Carolina, USA. But I know how sassy you Canadians can be. Especially when it gets dark early and mints are the only source of entertainment....har,har,har. :ph34r:

:lol::lol::lol:

Altoids rock! (except Tuesdays at 9 pm)

Karen

Lisa Mentor

Moon Pies and Dr. Pepper, don't do alot for me here in the land down under. I'm still trying to find out what does :blink::blink: Altoid, wasn't that a figure in greek mythogoly? :rolleyes:

Welcome Canadians, and hugs back to Karen

Carriefaith Enthusiast

I'm a Canadian too! I've posted some information in the Gluten-Free International Room (Outside USA) forum Open Original Shared Link

If you need any information about gluten free products in Canada, please feel free to ask!

lorka150 Collaborator

are you a student, EMSPrincess?

are all of you going to the conference in May?

skoki-mom Explorer

Hello, count me in :) I am in Calgary.

num1habsfan Rising Star

I'm from Saskatchewan...come on lets find someone from every province :lol:

~lisa~

Ursa Major Collaborator

Well, I'm not Canadian, but I'm in Canada, about an hours drive north of Toronto.

Guest chickadee
Hi... I'm just wondering if I'm the only Canadian on here. I've just recently been diagnosed and found this forum and liked what I saw but it seems to be only americans which might be a little difficult for getting specific help, and food, and shopping ideas. I love the help I've already gotten from some of you though, you guys are very helpful!

So just looking for Canadians for more help with shopping, stores, support groups etc...

Hi :lol: I'm also from Canada. PEI to be more exact. Welcome to the family. This sight is excellent and I would not survive without it. Just remember that this board is predominantly USA, and sometimes the information given will not apply to us here in Canada. I found out the hard way :blink:

So stay on board and we look forward to chatting.

Carriefaith Enthusiast
are all of you going to the conference in May?
I would love to go, but if I get a job within the next month or so, I probably won't be able to attend unless I get a job in southern Ontario.
Rusla Enthusiast

I am also in Calgary.

No wonder I am lacking excitement, I am all out of mints.

silly-yak-mum Apprentice

Welcome EMS! Another Cdn here. I'm just outside Toronto. If you haven't done so yet, check out Kawartha Bakery - it's close to Peterborough and worth the short drive! There's a bakery that makes fresh bread, cinnamon buns, meat pies, etc. (I buy them at a health food store in Whitby shipped from Lakefied.) ALSO - they have a small restaurant attached to the bakery with many gluten-free options. My son loved the grilled cheese and fries. I don't even remember which dessert he settled on. Enjoy!

Open Original Shared Link

sasha1234 Newbie

I'm from Canada too, Edmonton, and also new to all this. I'm in the process of being diagnosed, just had my biospies on thursday. I had been off of gluten for 4 years prior to the 6 weeks leading up to the test so I've got the hang of eating gluten free but I'm sure I'll have loads of other questions.

  • 3 weeks later...
elye Community Regular

I'm from Ottawa, and yes, I think I'm going to go to the conference. Lots of contacts and info to be picked up there, for sure. Anyone else going?

Canadian Karen Community Regular

I going to go too!

Karen

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,612
    • Most Online (within 30 mins)
      7,748

    Rotary
    Newest Member
    Rotary
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • itsdunerie
      Dang......did it again and yeah I should admit I am 63 with clumsy phone thumbs. I started feeling better quickly and a doctor a year later said I had to eat  poison (gluten) every day for a month so he could formally diagnose me and NO FREAKING WAY. I couldn't then and can't imagine putting my body through that crap (no pun intended) on purpose ever again.  Why ingest poison for a month to have some doctor say Hey, All you Have To Do Is Never Eat poison Again.. 
    • itsdunerie
      Poop head, sorry, but I accidentally posted and can't figure out how to continue my post. My long winded post was going to tell you that after I figu
    • itsdunerie
      15 years ago my best friend 'diagnosed' me as Celiac. Her little nephew had been formally diagnosed and her observations of me dealing with brain fog, stomach problems and other stuff had her convincing me to try going gluten free. Oh my heavens, within 3 days, no lie, I felt human again. Took me about a y
    • Scott Adams
      It seems like you have two choices--do a proper gluten challenge and get re-tested, or just go gluten-free because you already know that it is gluten that is causing your symptoms. In order to screen someone for celiac disease they need to be eating gluten daily, a lot of it--they usually recommend at least 2 slices of wheat bread daily for 6-8 weeks before a blood screening, and at least 2 weeks before an endoscopy (a colonoscopy is no used to diagnose celiac disease). Normally the blood panel is your first step, and if you have ANY positive results there for celiac disease the next step would be to take biopsies of your villi via an endoscopy given by a gastroenterologist.  More info on the blood tests and the gluten challenge beforehand is below: The article includes the "Mayo Clinic Protocol," which is the best overall protocol for results to be ~98% accurate. Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:   Not to discourage you from a formal diagnosis, but once you are diagnosed it may lead to higher life and medical insurance rates (things will be changing quickly in the USA with the ACA starting in 2026), as well as the need to disclose it on job applications. While I do think it's best to know for sure--especially because all of your first degree relatives should also get screened for it--I also want to disclose some negative possibilities around a formal diagnosis that you may want to also consider.  
    • Wheatwacked
      Yes.  Now, if you hit your finger with a hammer once, wouldn't you do your best not to do it again?  You have identified a direct connection between gluten and pain.  Gluten is your hammer.  Now you have to decide if you need a medical diagnosis.  Some countries have aid benefits tgat you can get if you have the diagnosis, but you must continue eating a gluten-normal diet while pursuing the diagnosis. Otherwise the only reason to continue eating gluten is social. There are over 200 symptoms that could be a result of celiac disease.. Celiac Disease and Non Celiac Gluten Sensitivity  both cause multiple vitamin and mineral deficiency.  Dealing with that should help your recovery, even while eating gluten.  Phosphatidyl Choline supplements can help your gut if digesting fats is a problem,  Consider that any medications you take could be causing some of the symptoms, aside from gluten.        
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.