Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

London Is Awesome


elonwy

Recommended Posts

elonwy Enthusiast

I'm staying in Muswell Hill just above Highgate. I went to a Girrafe's for breakfast and showed them my dining card. The girl took one look at it and said "ok gluten free, what would you like instead of the toast" and wrote gluten-free down. I had a lovely gluten-free english breakfast.

Went to the Sainsbury's right after that and grabbed a bunch of goodies. Coconut cookies are yummy, they had glutano crackers, I got some savory biscuits (one of my fav things I thought I would never have again), and some Sainsbury's bread. They had a whole bunch of great stuff. Everyone I've run into knows what I'm talking about. Had some lovely cider at a pub.

I like it here.

Elonwy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient

Elonwy--Sounds like you're having a great time! Thanks for checking in :D

floridanative Community Regular

Isn't is great when servers know what Celaic and gluten are??!! I did enjoy the food in Paris more than in London but unlike Paris, in London the hosptitality staff (in restaurants I mean) are all trained on Celiac and gluten so they know what you can and can't have, as do the chefs. Have afternoon tea while you're there. You can get gluten free 'tea' food at most any place that serves afternoon tea. We had it at the Dorchester and it was lovely. Our tea sandwiches were so wonderful that we thought they could not be gluten free...but they were! Enjoy your holiday and don't miss Westminster Abbey!

MySuicidalTurtle Enthusiast

That's so cool, Elonwy.

nikki-uk Enthusiast

Glad you are enjoying it Elonwy-and the cider!!

If you get a chance the best supermarket is Tesco,they have a good 'free from' range.

gfp Enthusiast
Glad you are enjoying it Elonwy-and the cider!!

If you get a chance the best supermarket is Tesco,they have a good 'free from' range.

I find each branch different .. especially not only stocks but storage... Sometimes you find the gluten-free flour under the wheat flour covered in poision... sometimes you find an enormous selection ... it all seems to be down to the actual branch.

elonwy: Try a La Tasca (tapas) they are all over London (the one next to covent garden is nice) and they have seperate items on the menu prepared off-site in a gluten-free kitchen.

aikiducky Apprentice

I love those savory bisquits, too! Next time I'm in England I'm going to save half my suitcase for them, I swear! :D :D :D

Pauliina


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jenvan Collaborator

That's encouraging to hear! I will make it to Europe for a vaca one of these days!!!

elonwy Enthusiast

Garfunkel's was on the list of gluten-free friendly places, so I stopped by when I saw one today. They were friendly to the gluten-free thing, but the food was terrible, and there was a bug in my salad because someone had forgotten to rinse the greens and I lost my appetite and didn't eat my food, and when I showed the gross bug to the waitress she said "Oh thats special for guests with allergies" and that was the end of it. Which is funny until it got to the part where they expected me to pay the whole bill, even though I barely touched my food and had completey lost my appetite, and even had the nerve to ask for a tip!

This is my official bad review for Garfunkels.

Elonwy

taz sharratt Enthusiast
I'm staying in Muswell Hill just above Highgate. I went to a Girrafe's for breakfast and showed them my dining card. The girl took one look at it and said "ok gluten free, what would you like instead of the toast" and wrote gluten-free down. I had a lovely gluten-free english breakfast.

Went to the Sainsbury's right after that and grabbed a bunch of goodies. Coconut cookies are yummy, they had glutano crackers, I got some savory biscuits (one of my fav things I thought I would never have again), and some Sainsbury's bread. They had a whole bunch of great stuff. Everyone I've run into knows what I'm talking about. Had some lovely cider at a pub.

I like it here.

Elonwy

try the sainsburys fruit cake, its YUMMY. its free from gluten,wheat and dairy. also tesco do a lovely pitta bread.

jkmunchkin Rising Star

Wow this sounds incredible!! I think you just gave me a reason to go back to London :)

DILIROTH Newbie

London is a fantastic city and its a great vacation spot for Celiacs!

I found it refreshing to stop at almost any local grocery and find a selection of gluten-free breads or pastries. Additionally, most of the wait staff were knowledgable about Glutten and I didnt have to explain everything to them - it really makes for a relaxing and stress free vacation!

Definately try La Tasca - they are usually friendly and easy to find with multiple locations with great food. Also, there are some wonderful Thai resturants in London - I dont have a favorite and like to try a different restaurant each time - which is easy in London.

So Glad you are enjoying your trip!

Theresa

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,339
    • Most Online (within 30 mins)
      7,748

    Skydawg
    Newest Member
    Skydawg
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      My reaction to a gluten bolus exposure is similar to yours, with 2-3 hours of severe abdominal cramps and intractable emesis followed by several hours of diarrhea. I don't necessarily equate that one large exposure to gluten with significant intestinal lining damage, however. I think it's just a violent reaction to a what the body perceives to be a somewhat toxic substance that I am no longer tolerant of because I have quit exposing myself to it regularly. It's just the body purging itself of it rather than an expression of significant damage. Before diagnosis, when I was consuming gluten daily, I had little to no GI distress. I was, for the most part, a "silent celiac". The damage to my small bowel lining didn't happen all at once but was slow and insidious, accumulating over a period of years. The last time I got a big shot of gluten was about three years ago when I got my wife's wheat biscuits mixed up with my gluten-free ones. There was this acute reaction after about two hours of ingestion as I described above. I felt washed out for a few days and fully recovered within a week or so.  Now, I'm a 74-year-old male. So, I'm not worried about being pregnant. And I don't want to contradict your physicians advice. But I just don't think you have done significant damage to your small bowel lining by one episode of significant gluten ingestion. I just don't think it works that way.
    • Skydawg
      Wondering about some thoughts on how long to wait to try to get pregnant after a gluten exposure?  I have been diagnosed for 10 years and have followed the diet strictly. I have been cross contaminated before, but have never had a full on gluten exposure. I went to a restaurant recently, and the waiter messed up and gave me regular bread and told me it was gluten free. 2 hours later I was throwing up for the whole evening. I have never had that kind of reaction before as I have never had such a big exposure. My husband and I were planning to start trying to get pregnant this month. My dr did blood work to check for electrolytes and white blood cells, but did not do a full nutritional panel. Most of my GI symptoms have resolved in the past 2 weeks, but I am definitely still dealing with brain fog, fatigue and headaches. My dr has recommended I wait 3 months before I start to try to get pregnant.   I have read else where about how long it can take for the intestine to fully heal, and the impacts gluten exposure can have on pregnancy. I guess I am really wondering if anyone has had a similar experience? How long does it take to heal after 1 exposure like that, after following the diet so well for 10 years? Is 3 months an okay amount of time to wait? Is there anything I can do in the meantime to reduce my symptoms? 
    • ShadowLoom
      I’ve used tinctures and made my own edibles with gluten-free ingredients to stay safe. Dispensary staff don’t always know about gluten, so I double-check labels or just make my own.
    • Scott Adams
      It's great to hear that there are some good doctors out there, and this is an example of why having a formal diagnosis can definitely be helpful.
    • RMJ
      Update: I have a wonderful new gastroenterologist. She wants to be sure there’s nothing more serious, like refractory celiac, going on. She ordered various tests including some micronutrient tests that no one has ever ordered before.  I’m deficient in folate and zinc and starting supplements for both. I’m so glad I decided to go to a new GI!
×
×
  • Create New...