Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Ccd Teacher Got Me Upset Today


Nic

Recommended Posts

Nic Collaborator

I registered Jacob (now 7 and in first grade) for CCD this past summer for this school year. I put it in writing that he is on a strick gluten free dairy free diet and should not be given any food without my consent. They understood. The first day of class in September I went in to speak to the teacher (who happens to be the parent of a set of twins he went to pre k with). She was very understanding and said she remembers him from pre k and know about his "allergies". Today she comes to me after class to tell me that since the class has been so good she decided to give them a treat and she bought them candy. It was chocolate hearts with rice krispies inside (alway contains gluten from what I have found). Well she handed them out to the class but told them they could not eat them until they checked with their parents because Jacob has food allergies. Well Jacob, who has been becoming more daring with cheating, ate it anyway because he knew I would take it from him. Now I understand he should know better and he was delt with but he is a child after all and really misses chocolate and made a bad decision. I am really upset that the teacher used food as a reward without telling me first. Had he not eaten it I would have taken it from him and then he wouldn't have had any reward for good behavior like the rest of the class. I can't imagine putting food in a kids hand who can't eat much of anything and telling him don't eat this. But what I am most upset about is that I acted as though this wasn't her fault and he should have known better. Which he should have but so should she as the adult. I think I should call her this week to remind her that I need to be told before she gives him any food. What do you think?

Nicole


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



HAK1031 Enthusiast

I completely understand your frustration...that was pretty irresponsible of the teacher. What if your son had an anaphylactic allergy? He could have died. Kids his age don't really understand the consequences.

On the other hand, I understand that the teacher doesn't really know much about allergies. I mean, it is such a way of life for us...personally, even before I was DX'd, I grew up around my cousins with allergies and I knew that I couldn't touch or kiss them w/o washing my hands, and I knew to check on all the foods. So when I found out I was celiac, I knew the drill. But most people don't. I would say a (polite, for now) talk with the teacher is in order. And with your son as well...good luck :(

dandelionmom Enthusiast

I can see why you're upset! Why do people insist on giving kids food rewards?! Can you provide the teacher with some safe treats to hand out along with some info about celiac? Is there also someone higher up that can talk to her?

Darn210 Enthusiast

What a tough situation. I think if I were in your shoes, I would remind/follow-up with the teacher and try to be nonconfrontational. If it were my daughter (who is also seven), she would get a talk about "knowing better" but they are just kids and it's tough to be different or singled out and we can't expect them to be the adult when supposedly, one is running the class. I think I would also recommend to the teacher to use a nonfood treat. Pencils, silly erasers, plastic bugs, . . . kids love that kind of junk and then nobody has to be singled out.

home-based-mom Contributor
Had he not eaten it I would have taken it from him and then he wouldn't have had any reward for good behavior like the rest of the class. I can't imagine putting food in a kids hand who can't eat much of anything and telling him don't eat this.

What do you think?

Nicole

I think these 2 sentences are the key to the whole issue here. The teacher wasn't thinking. The teacher is the adult. She should know better than to put such a temptation (that some adults can't handle) in front of a 7 year old and expect him to just go, "Oh, well" especially since, as you pointed out, "he wouldn't have had any reward for good behavior like the rest of the class."

I suggest scheduling an appointment with her ASAP and gently but firmly tell her that this cannot happen again. Period. Use whatever words you think are necessary, but there should be no misunderstanding about the teacher's responsibility for the safety of her students by the time you leave the classroom.

That's what I think!

blueeyedmanda Community Regular
Well she handed them out to the class but told them they could not eat them until they checked with their parents because Jacob has food allergies.

This statement bothered me....how do you think Jacob felt when the teacher used him as the reason they cannot eat the treats....don't single kids out.

I agree non-food treats are so much better. For everyone!

jerseyangel Proficient
This statement bothered me....how do you think Jacob felt when the teacher used him as the reason they cannot eat the treats....don't single kids out.

I thought the same thing....she really wasn't thinking <_<


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



taweavmo3 Enthusiast

We had a very similar incident happen with my dd's kindergarten teacher. I was running late for the party, the teacher gave her a regular cookie, then said "oh wait, don't eat that". BUT, she didn't take it away. The teacher acted like Emmie just should have known better, and not eaten the cookie.

What else are kids going to do when such goodies are placed right in their hands??? Yes, I guess theoretically they should know better...but they are KIDS. Even adults have a hard time saying no when someone shoves such sweets right in their face.

And the whole idea of food as rewards needs to change. It is everwhere, even in my kids' school. Besides all of the allergies that are so prevalent now, childhood obesity is becoming an epidemic. Is it any wonder why??? I won't get on my soap box about that, but the school rewards with food within the same breath they are telling students to eat "five a day". My third grader is taking the TAKS test test this week...and the school is rewarding them with pizza and donuts. I want to raise a stink, b/c I think the seriously needs to be changed.

Sorry, didn't mean to go on and on, lol. I would be very upset too, and along with providing Jacob with his own bag of safe gluten free treats, I would also provide the teacher with non food alternatives. I shop online at Oriental Trading Company for lots of cheap reward goodies, and teacher stores (also Mardel if you have one) often have bulk stickers, pencils and such for super cheap. Good luck!

Nic Collaborator

Thank you for all the support, it is nice to know I am not over reacting. This actually opened my eyes to the fact that now that Jacob is getting older he might be more willing to cheat. When he was 4-5 he wouldn't have considered it a possibility. Makes me worry about what he does at school. Iwill be talking to the CCD teacher. thanks again.

Nicole

Mom23boys Contributor

It is irritating that it happens but it is one of those things that just keeps coming up. If it is not her again, you can pretty much bet that someone else will do it.

We try to replace the treats our kids are given with something they will want even more than the treat -- sometimes $$, sometimes a stop off to pick up a safe candy, sometimes a stop at Starbucks...right now the oldest is into baking so he gets to bake a Gluten-free Casein-free mix we have at home.

kbtoyssni Contributor

It's really not fair to give candy to a kid this age and expect them to do the right thing. They need a little bit of help from the authorities figures in their life. I was also shocked that she singled him out as the kid with allergies. I'm sure she meant well, but it had to be really embarrassing for him when it was announced to everyone that he's "different". I'm also becoming more and more appealed at the stories all you parents post about food in the classroom. Food should not be used as a reward.

superbeansprout Rookie

wow, I'm so sorry you and your son had to deal with that. No 7 year old should be singled out to feel different or special in a negative way. Aside from the fact that kids are cruel, now they'll have something to hold against him when they can't eat those food rewards. And I also don't think kids should be given food rewards. give them the treat of an extra 10 minute recess or something active rather than lazy sugar-eating.

I think the teacher definitely needs a little reminder that just telling kids not to eat something doesn't mean they'll adhere to it. they're kids! it's candy! do the math!

I also think that since she doesn't seem to know much about what gluten is found in, she may need a reminder for that, or some information, or maybe she can just ask you for some things that he CAN eat, and just supply those for those food treat moments, instead of treats she may not know contains hidden gluten. then she wouldn't have to worry your son would get sick, and he wouldn't be singled out as the kid who's different.

Good luck, and let us know how it goes!

did your son get very sick from the candy then? did he learn his lesson, too? hehe. kidding!! :)

home-based-mom Contributor
or maybe she can just ask you for some things that he CAN eat, and just supply those for those food treat moments, instead of treats she may not know contains hidden gluten. then she wouldn't have to worry your son would get sick, and he wouldn't be singled out as the kid who's different.

This is what we do in AWANA at church. We find out what candy the allergic kids CAN have and make sure there is some of it in the bucket the winning team picks from. No one has to know that someone picks Laffy Taffy or Smarties because they can't have Tootsie Rolls. (Or whatever.) Everything in there is just regular stuff and the parent makes sure the kid knows what they can and cannot have. We make sure there is always something safe.

It really does not take that much effort.

debmidge Rising Star

I don't even have willpower when it comes to candy! Imagine a kid!

It's not a hopeless situation...all the suggestions given on this thread are super. The teacher needs some "gentle guidance" and not a full blown "blow-out" ....

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Theresa2407 replied to Theresa2407's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Probiotics

    2. - KathyR37 replied to KathyR37's topic in Coping with Celiac Disease
      2

      New here

    3. - Scott Adams replied to KathyR37's topic in Coping with Celiac Disease
      2

      New here

    4. - KathyR37 posted a topic in Coping with Celiac Disease
      2

      New here

    5. - Scott Adams replied to Colleen H's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      Celiac attack confusion and anxiety


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,811
    • Most Online (within 30 mins)
      7,748

    Taraceliacmama
    Newest Member
    Taraceliacmama
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Theresa2407
      thank you for your advice.   I have always taken them and I use Stonehedge because they are in a glass bottle, but don't have to be refrigerated.  I also like they are 3rd party tested and state gluten free. But you never know if something better has come alone over the years.
    • KathyR37
      Thank you for your response. I have already learned about the info you sent but i appreciate your effort. I am the only one in my family cursed by this disease. I have to cook for them too. I make sure that my utensils are free of gluten and clean after using them for other food. I use non-porous pots and pans and  gloves when cooking for them. One huge problem I have is a gag reflex out of this world and if something doesn't taste good it is not going down. Most commercially made breads and such taste like old cardboard.Pastas are about the same. I did find one flour that I like and use it regularly, but it is so expensive! All gluten free food is way more expensive. I only eat twice a day because I cannot afford to buy all that. We live on a very low income so my food purchases are quite limited.
    • Scott Adams
      What you've described—the severe weight loss, the cycle of medications making things worse, and the profound fear of eating before leaving the house—is a heavy burden to carry for 15 years. It is absolutely not your fault. While everyone's journey with celiac is different, the struggles with the learning curve, social isolation, and dietary grief are feelings many in the community know all too well. Your question about whether you should just eat what you want and manage the symptoms is a heartbreaking one, born from years of frustration. It's crucial to know that the diarrhea is a sign of ongoing damage to your small intestine from gluten, and simply managing the symptom with Imodium doesn't stop that internal harm or the risk of other complications. The fact that you are still getting sick within an hour of eating, even while trying to be gluten-free, is a huge red flag that something isn't right. This could be due to cross-contamination in your kitchen (e.g., using a shared toaster, colander, or condiment jars), hidden gluten in foods, or the possibility of another concurrent condition like refractory celiac disease. Don't give up!  This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • KathyR37
      I am new here but celiac disease is not new to me. I was diagnosed with it at age 60. At the time I weighed a whopping 89 pounds. I was so ignorant to celiac so I buried myself in learning all about it and looking for food I could eat. I lost so much weight and stayed sick all the time. So to combat the sickness I was give all sorts of meds for loose bowels and vomiting. All that just made me sicker. Eventually I chucked it all and went back to eating like I had all my life. Now I am from the south and biscuits and gravy are a big part of our food, as are breaded foods, pasta, and sandwich bread. Through the years I would try to do the gluten free thing again and am doing it now. It has not helped any. Within and hour of eating I have to run to the bathroom. I am now 75 and am wondering if I should just forget it and eat what I like, take Immodium and live the best I can. I cannot eat before going anywhere for fear of embarrassing myself. Family and church dinners are out of the question unless I eat and run straight home. I am so frustrated I just want to sit down and cry or throw something. Does everyone go through all this?
    • Scott Adams
      This article, and the comments below it, may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.