Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

In Case Anyone Was Wondering About..


Jamie

Recommended Posts

samcarter Contributor

I baked the yellow cake yesterday---it was GOOD! Way better than the Gluten Free Pantry's yellow cake mix. My husband (not gluten-free) said he could tell a difference between the Betty Crocker gluten-free and regular cake, but he allowed that it was much better than the GFP mix.

All I can say is, since I hadn't had cake in nearly a year, it was wonderful! Tasted just like regular cake to me. We'll be trying the chocolate next.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 53
  • Created
  • Last Reply
Jamie Contributor
Any body find them in New York Yet?

I just found them at Waldbaums yesterday! I got the cookies!

holiday16 Enthusiast

Found them at our Krogers a bit over a week ago for $4.49 a box. They had all but the chocolate. Not sure why. So far have made the brownies and yellow cake. Brownies taste like the kind you get from a box and were good. I usually make mine from scratch using the Joy of Cooking recipe and a homemade version of Bob's red mill gluten-free flour mix and it turns out really well. Dh preferred the ones I usually make, but that's a no brainer because they're really rich and take a while to make!

The yellow cake they all seemed to like just fine, but it made me a bit nauseated. I don't do well w/ anything made mostly from white rice so I think that's just me. For the price of one layer I think I'll just make mine from scratch, but it will be nice to have a backup if I'm in a hurry or something. Not sure it I'll ever try the chocolate since our Krogers carries Pamelas chocolate cake mix for about the same price and it makes 2 layers and is really good.

The yellow cake did sit for a few days and stayed moist so that is a huge plus since most yellow cakes seem to dry out fairly quickly. I will say it was nice to be able to buy a mix in a regular part of the store...

Paulette

blueeyedmanda Community Regular

I got them in PA for 3.59....and well worth it!

lpjourney Rookie

Anyone find them in Massachusetts yet ??

Wenmin Enthusiast

Just found the gluten-free cake mix, chocolate and white, brownie mix and cookies at my local Rouse's grocery store. Price $3.69. I am wondering if I can use it to make a honey bun cake? Can it be used like a regular cake mix to make just about anything?

13kimberly Newbie

Anybody find the mixes in California????


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angieInCA Apprentice
Anybody find the mixes in California????

I have not found them yet in West Ventura County.

modiddly16 Enthusiast
I got them in PA for 3.59....and well worth it!

where in PA amanda??

blueeyedmanda Community Regular

Weis when they first came out- but now they are 3.99 at both Weis and Wegmans I'm in Harrisburg. I have not seen them at Giant yet--which is ok cause I try my best to never go there :)

shirleyujest Contributor

Made the choc chip cookie mix yesterday... quite good. Nice texture, light -- I made the larger cookies, 1T of mix, and got 14. Should be a crowd and kid pleaser.

Will try their cake when it's in the store, not there yet.

lpjourney Rookie

Found today at Market Basket - Billerica, MA store - both cake mixes, brownies and CC cookies - 3.69 a box - bought 1 of each - will try this weekend

can't wait :P

The Kids Folks Apprentice

Hi -

I emailed Betty Crocker /General Mills and they told me that they have a product locator on their web site generalmills.com . You can search by product and then by store and it will let you know if they have them yet. Or you can call the customer service number 1-800-249-0562 and they will do the search for you.

Nothing here in the twin cities yet - keep hoping it will be soon!

GRUMP 1 Contributor

I got the brownie and cookie mix last night at the Kelso Safeway. Cooked up the cookies as soon as I got home. I am not a chocolate person but these are amazing cookies. These are by far the best cookies I have ever had since going gluten free. Cant wait to try the white or yellow cake what ever it is.

Grump

brigala Explorer

I haven't seen them in any local stores yet, but I just signed up on the Retailer-Which-Must-Not-Be-Named website to be notified when they become available there. Usually, I buy one locally first before buying a case online, but the reviews on these are so good I think I'm willing to just buy a case if their price is reasonable.

jkmunchkin Rising Star

I've gotten all 4 varieties of the mixes at the A&P in NY (Westchester). So far I've made the brownies and the yellow cake mix (made cupcakes with it). Both are delicious. I especially liked the yellow cake mix.

I seem to be in the minority here, but I don't think the price is bad at all. Considering what we normally pay for specialty gluten free products the price of this doesn't phase me at all. I realize it makes a smaller amount than some of the other mixes, but maybe it's not such a bad thing that I'll only make and eat 12 cupcakes as opposed to 24 ;)

Amyleigh0007 Enthusiast
I've gotten all 4 varieties of the mixes at the A&P in NY (Westchester). So far I've made the brownies and the yellow cake mix (made cupcakes with it). Both are delicious. I especially liked the yellow cake mix.

I seem to be in the minority here, but I don't think the price is bad at all. Considering what we normally pay for specialty gluten free products the price of this doesn't phase me at all. I realize it makes a smaller amount than some of the other mixes, but maybe it's not such a bad thing that I'll only make and eat 12 cupcakes as opposed to 24 ;)

I totally agree with you. I will gladly pay $4 for gluten free cookies/brownies/cake that is easy to make, sold in regular stores, and tastes delicious.

lizajane Rookie
I've gotten all 4 varieties of the mixes at the A&P in NY (Westchester). So far I've made the brownies and the yellow cake mix (made cupcakes with it). Both are delicious. I especially liked the yellow cake mix.

I seem to be in the minority here, but I don't think the price is bad at all. Considering what we normally pay for specialty gluten free products the price of this doesn't phase me at all. I realize it makes a smaller amount than some of the other mixes, but maybe it's not such a bad thing that I'll only make and eat 12 cupcakes as opposed to 24 ;)

whoo hoo! so glad to see the yellow cake review. i am making it for my first gluten free birthday tomorrow!!! can someone confirm that you can use dunkin hines frosting?

lpjourney Rookie

I made both the yellow and chocolate cakes - layered them with Duncan Hines whipped vanilla frosting for my sister-in-law's birthday yesterday, everyone really liked it, I'm the only one with Celiac.

THANK YOU BETTY CROCKER !!!!!!!!!!!!!!! :lol::P:lol::P:lol::P:lol::P

Yes - most of the Duncan Hines frostings are gluten-free

  • 2 weeks later...
angieInCA Apprentice

Finally found them at Albertson's in Camarillo. $4.69 each. Haven't tried them yet as I am still grain free.

hrly169 Apprentice

I just head about the betty crocker mixes and am super excited. I have one question though, does anyone know about the cross contamination issue with these mixes?

Are they made in a separate facility?

Chrissyb Enthusiast

To be honest I am not impressed. I don't know if it is because I have to use a butter sub. or what but I have had better cookies for a mix and better cake from a mix too. I have a box of the brownies to try so we will see.

cheriann Newbie

The Betty Crocker mixes are 3.99 in our area I made the choclate into 18 cupcakes and they

are super good. my next task will be to e mail betty crocker and thank them, on their website there are a bunch of recipes using their new mixes. I think next I will try the pinapple upside down cake it sounds great. Hope they keep well i will know tomorrow if Hubby and i don't eat them all today

jerseyangel Proficient
I just head about the betty crocker mixes and am super excited. I have one question though, does anyone know about the cross contamination issue with these mixes?

Are they made in a separate facility?

They are produced in a gluten-free facility--that is printed on the boxes :)

I finally found them at Kroger outside of Houston. I got the yellow cake mix, cookies, and brownies. I made the brownies yesterday using 1/3 cup oil instead of butter, and I added a handful of chopped walnuts. They are as good as I remember Betty Crocker brownies to be--fudgy and moist with no dry edges. I was very impressed :D

They were $4.19 each.

*lee-lee* Enthusiast

i found 3 of the 4 (no choc cake :() last week for $3.39. i think the price is totally reasonable, particularly if they are found in regular stores and are quick and easy to make.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      My journey is it gluten or fiber?

    2. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Issues before diagnosis

    3. - trents commented on Jefferson Adams's article in Other Diseases and Disorders Associated with Celiac Disease
      6

      Celiac Disease Patients Face Higher Risk of Systemic Lupus

    4. - knitty kitty replied to EndlessSummer's topic in Food Intolerance & Leaky Gut
      2

      Dizziness after eating green beans?

    5. - sha1091a posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Issues before diagnosis

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,689
    • Most Online (within 30 mins)
      7,748

    EndlessSummer
    Newest Member
    EndlessSummer
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
    • sha1091a
      I found out the age of 68 that I am a celiac. When I was 16, I had my gallbladder removed when I was 24 I was put on a medication because I was told I had fibromyalgia.   going to Doctor’s over many years, not one of them thought to check me out for celiac disease. I am aware that it only started being tested by bloodwork I believe in the late 90s, but still I’m kind of confused why my gallbladder my joint pain flatulent that I complained of constantly was totally ignored. Is it not something that is taught to our medical system? It wasn’t a Doctor Who asked for the test to be done. I asked for it because of something I had read and my test came back positive. My number was quite high.Are there other people out here that had this kind of problems and they were ignored? 
    • trents
      Welcome to celiac.com, @EndlessSummer! Do you react to all vegetables or just specific kinds or families of them? What you describe with green beans sounds like it has an anaphylaxis component. Like you, walnuts are a problem for me. They will often give me a scratchy throat so I try to avoid them. Does it matter if the vegies are raw or will-cooked in how you react to them?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.