
Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Symptoms for 3 years.
Scott Adams replied to TylerB's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I've looked at his site before, and looked again. Nothing new there, and he cites a handful of older studies, some of which have a very small numbers of participants. The vast majority of celiacs can eat corn without issues, but some celiacs may need to exclude it and other grains. The problem I have with his claim is that he ties it to GMO corn without offering... -
Help with blood results please
Scott Adams replied to Dee21's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Let us know how it turns out! Also, the results may not rule out non-celiac gluten sensitivity, and you can ask your doctors about that possibility. -
Help with blood results please
Scott Adams replied to Dee21's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Yes, if you were gluten-free for 6 weeks prior to this test it can lead to a false negative test. You need to eat gluten daily for 4-6 weeks before a blood test, and at least 2 weeks prior to a biopsy, for the results to be accurate. -
Help with blood results please
Scott Adams replied to Dee21's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Welcome to the forum! When you listed the ranges, were those the normal range? Meaning that above those would be considered the high ranges? I ask because different labs have different ways of showing their results. If you can clarify this it would be great. -
Where is your pain?
Scott Adams replied to Ldncrad's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
My celiac abdominal pain was usually in my lower right side. Sometimes it could feel like it was a dull ache throughout my gut, but the most intense was the lower-right pain. -
Symptoms for 3 years.
Scott Adams replied to TylerB's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
The villi in celiacs have been shown in study after study to recover after excluding gluten found in wheat, rye and barley, but while patients did eat corn. The gluten in corn (zein) is not considered by any major celiac researchers or celiac organization to be toxic or unsafe for those with celiac disease. Of course there are some people who have a corn... -
Confused on diagnosis method
Scott Adams replied to Ram's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Perhaps get the skin biopsy first and see what the results are, then consider doing the endoscope if there are still questions? Both tests are not a big deal. -
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Endoscopy
Scott Adams replied to LauraR04's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Yes, for the biopsy they typically take small pieces of tissue samples from very specific areas, prepare them a specific way, then examine them under a microscope using the Marsh criteria. If you also had low iron, vitamin d, and magnesium I would be surprised if they didn't find damage, but this possibility would not rule out gluten sensitivity. The damage... -
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Pre diagnosis
Scott Adams replied to Meggannn's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
If possible, please get the actual blood test results and share them here. This is because your results might be just under the cut off for celiac disease, but that certainly would not rule out gluten sensitivity, for which they currently cannot screen. Many with gluten sensitivity have elevated antibody tests, yet doctors tell them "good news, you're not... -
I agree with Jan here, IF you are only looking at your test results, which are not definitive. However, when you include the original poster's statement of "I'm now finally on a gluten-free diet and it has been working wonders for me," along with the test results, it looks, at the very least, like gluten sensitivity. The treatment for celiac disease and gluten...
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Endoscopy
Scott Adams replied to LauraR04's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Did you get a blood test done before your scope? That would be the normal route when exploring celiac disease. If so, please share your blood test results here. Also, after all is said and done, most people fall into the gluten sensitive category (~10-15% of the population), rather than the celiac disease category (~1%). At the very least it sounds... -
Pre diagnosis
Scott Adams replied to Meggannn's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
If it has been that long I would contact them, as they should have the results by now. Did you get blood tests done for celiac disease? If so, please share your results. It would be unusual for a doctor to do only the biopsy for celiac disease, but not the blood tests. Also, in the UK it is my understanding that many cases of celiac disease are currently... -
FDA Rules All Distilled Alcohol is Gluten-Free
Scott Adams commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
I honestly wish that there could be a simple double blind scientific study done on the claim that distilled alcohols made with gluten cause symptoms in celiacs. It would be an easy study to conduct, but would require funding. -
Cauliflower Steaks with Chimichurri Sauce (Gluten-Free)
Scott Adams commented on Scott Adams's article in South American
We corrected this recipe.- 4 comments
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FDA Rules All Distilled Alcohol is Gluten-Free
Scott Adams commented on Scott Adams's article in Safe & Unsafe Foods & Ingredients
If it makes you sick, it must be from the alcohol, rather than gluten, as it's gluten-free. -
The relief of symptoms on a gluten-free diet would be the ultimate confirmation, but technically you're supposed to wait until all tests are completed. I am not sure what further tests they would want to do at this point, but you may want to wait until they give you the green light to go gluten-free.
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Early High Dose Gluten Introduction Can Help Prevent Celiac Disease
Scott Adams commented on Scott Adams's article in Kids and Celiac Disease
Science evolves and this is a pretty solid study that does indicated that the better approach might be earlier introduction to gluten. It will be interesting to see if future research backs this up.- 5 comments
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Interpretation of tests
Scott Adams replied to KAC2222's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Can you tell me what lab you used for your fecal anti tissue Transglutaminase? Normally it would be a blood test. What did the lab who took your tests say? The typical next step after a positive tTg test would be to get referred to a gastroenterologist for an endoscope, but I'm not sure if that can happen with the fecal test.