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purple

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Everything posted by purple

  1. purple
    Go to: Open Original Shared Link Google bread making tips. Also scroll down on the right side for more tips. Karina has lots of experience at baking...could be you need to reduce the water amount.
  2. purple
    I was looking at that site last night. I made Chili Chex, making it df. I used Fritos and Corn Chex, chili powder and garlic powder plus the oil. Turned out yummy. It would be good on top of chili.
  3. purple
    Here are some muffin recipes but they are not cf: https://www.celiac.com/gluten-free/index.php?showtopic=63271 https://www.celiac.com/gluten-free/index.php?showtopic=63144 and this site has amazing recipes, many are cf: Open Original Shared Link Karina has lots of cooking and baking tips that are very helpful. If she likes popcorn then...
  4. purple
    Looks easy AND good, thanks!
  5. purple
    To add to the others, peanut butter, beans...
  6. purple
    Rice and beans are cheap to help off set the gluten-free bill. You can make your own chicken nuggets or strips, there are many recipes and tips on here.
  7. purple
    I love your cat pic!
  8. purple
    I think its Green Giant, I usually have a can but not his time. You can also find that southwestern type corn in the frozen veggie section.
  9. purple
    We really liked this one: No Tahini Hummus Open Original Shared Link You could make guacamole or just use refried beans or try this one: Garbonzo Guacamole: Open Original Shared Link or try one on here: Open Original Shared Link found under appetizers: Pinto Bean Dip or Spicy Black Bean Dip I make layered dip and leave off the cheese and...
  10. purple
    You are welcome, it's really good and no additives/preservatives...if you need it thicker throw in more cheese.
  11. purple
    Yes and Walmart has some corn pasta, I found it with the gluten pasta. There is tons of info on here if you google it. I never rinse the lasagna pasta though (I don't know why not) You rinse off the "slime"
  12. purple
    Erin, We switched to white corn tortillas, you can get a huge stack pretty cheap. No flour pb cookies are so easy to make too!
  13. purple
    I get it at our co-op b/c its cheaper than at W-mart. We don't have W-foods/Traders. W-mart has a limited selection. Be sure to rinse it after its done boiling.
  14. purple
    IDK, but how about a homemade sauce: Open Original Shared Link Just leave out the taco seasoning and jalapenos. I use sweet rice for the amaranth. Very easy to make too!
  15. purple
    Speaking about birthdays...my dd's 21st is this week and I am making her this cake: Open Original Shared Link and decided to make it just like the pic, double the recipe for a layer cake and use a 7 minute frosting. I might put coconut on the top. I made it for her last year with a chocolate cream cheese frosting and cherry pie filling in the middle...
  16. purple
    You are welcome, I am glad you enjoyed them and pumpkin is sooo good for you too!
  17. purple
    I don't know if it will work for bread but nut flour is a sub for milk powder in some recipes, you can grind your own in a blender or coffee grinder. I grind slivered and sliced almonds in a coffee grinder when I only need a little.
  18. purple
    I hope you like chocolate! Chewy Chocolate Oat Chip Cookies Open Original Shared Link You can melt a large marshmallow between 2 cookies and be addicited for life! I read on here before...some people bake a cornish game hen or a turkey breast...very personal and some leftover Other ideas: I posted a yummy oatmeal muffin recipe on here...
  19. purple
    My recipe I got from c. d. kitchen but I used fresh garden toms in place of the tom sauce. 1/2 onion, minced 1 or more garlic cloves, minced (more) 2 T. olive oil 1 16 oz. tom sauce 1 6 oz. tom paste 2 tsp. sugar 1 tsp. basil 1 tsp. oregano 1/2 tsp. salt (used garlic salt) Saute onion and garlic in oil, add the rest and simmer about 15 minutes...
  20. purple
    Wow...Boise doesn't have a Traders nor a W-Foods but next door in Kuna, they sell gluten-free pizza crusts! What a surprise! That's a little over an hour from me. And only 20 minutes from my gluten-free kids. Thanks for posting
  21. purple
    Its an original Tollhouse cookie pic my dd helped me find. I have a great recipe but I don't take the time to perfectly position every chip and nut on top of each cookie like they do!
  22. purple
    Here is a df link that might be helpful: Open Original Shared Link
  23. purple
    KipperCat, if you want to make a chocolate cake from scratch, I have a yummy, cheap and a very easy recipe. Open Original Shared Link My dd likes it wih 3/4 cup choc/pb chips, it makes a single 9" cake or a dozen cupcakes. Also a great brownie recipe too, I make 1/2 a recipe b/c they are so addictive...and be sure to bake them long enough, they come...
  24. purple
    I went to their site to read the ingredients on the box. Xanthan gum is not listed...did you add any to your recipe? Xanthan gum is the sticky stuff to replace the "glue" in gluten...is the way I describe it I wonder how many flops Betty Crocker had??
  25. purple
    How about gluten-free waffles? Open Original Shared Link I use 1 1/2 cups df milk, add berries if desired. Keep a stack in the freezer.
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