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Wenmin

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Wenmin

  1. Wenmin
    Taco Soup Ingredients: 1 lb. ground beef 1 pack taco seasoning mix onions, bell peppers, etc. 15 oz. can corn (undrained) 15 oz. can green beans (undrained) 15 oz. can kidney beans (undrained) 10 oz. can rotel tomatoes (undrained) 15 oz. can pinto beans (undrained) 15 oz. can ranch style beans (undrained) 1 large can V-8 juice Directions:...
  2. Wenmin
    Have some in the oven at this moment. Can't tell the difference from regular lasagna. Don't boil the noodles just layer uncooked and make sure you have a little extra liquid in the meat sauce. Wenmin
  3. Wenmin

    ARCHIVED Nutella

    Wenmin replied to AmandaD's topic in Coping with Celiac Disease

    Yes, it is gluten free. Had some for breakfast this morning. Wenmin
  4. Wenmin
    Yes, both Oscar Mayer and ore ida french fries are gluten free. Wenmin
  5. Wenmin
    Butter finger candy bars are gluten free....Can't say that about the oreos though! Wenmin
  6. Wenmin
    I failed to tell you that I make about 3 batches.........and my significant other does not eat chocolate (yeah, I know "who doesn't eat chocolate?") But that's ok with me becasue I never have to worry about him eating my things. I eat lots of chocloate!
  7. Wenmin
    I make a pan of 8x8 of the brownie mix. Let it cool completely ( I let it sit on my counter for about a day or two) flip out of pan cut into 9 pieces and wrap and freeze individual servings. When I need a quick snack/dessert, I just take one out of the freezer and nuke for about 15-20 seconds....AWESOME! The brownie mix already has chips in it. Wenmin
  8. Wenmin
    Had some gumbo from the freezer since I've ben busy with so many things lately... Wenmin
  9. Wenmin
    Egg and Rice
  10. Wenmin
    I make red beans and sausage in individual servings and freeze. I always have cooked tomatoes with cut seasonings (I simmer in crockpot for up to 15 hours) in the freezer to whip up a quick lasagna or spaghetti. Another great meal that is good as leftovers is cornbread with hot dogs and velveeta cheese cut up in it before baking. Serve over a mound of...
  11. Wenmin
    When I found out that I had Celiac Disease in July 2008, I was SO relieved because of the horrible pains and problems gluten was causing me. I don't miss much that I can no longer have. I have found substitutes for most items. Yes, it is a problem to plan ahead, but my well being and mental attitude towards life is worth it. I know this is hard to comprehend...
  12. Wenmin
    Cut onions into rings and put in refrigerator in very cold iced water for an hour or so. Remove from fridge, pass in egg and milk batter with seasonings then pass through seasoned corn flour (very fine ground up corn meal). Fry as usual. MMMMMMM! Wenmin
  13. Wenmin
    How about: Dinty Moore Beef Stew, Healthy Choice Chicken and Rice SOup, Hormel Chili, Tuna Fish in a Can, Vienna Sausage, Vegetables in a can (beets, carrots, green beans, corn, etc) Nutella or Peanut Butter on Glutino Crackers or Lundberg Farms Rice cakes, canned fruits, marshmallows, Pamela's cookies, Chex cereals, raisins, Soy Joy Bars or similar snack...
  14. Wenmin
    Sorry, I've been really neglecting checking my posts. Been really busy lately... No Bake Cookies 1/2 cup milk 1/2 cup butter 1/4 cup baking cocoa 2 cups sugar 1 tsp vanilla extract 1/2 cup peanut butter 3 cups oats Combine milk, butter cocoa, sugar, and vanilla in saucepan (nonstick prefered). Bring to a boil over medium heat. Once it comes...
  15. Wenmin
    Don't know about grinding them up for bread, but they make the best no bake cookies...... Wenmin
  16. Wenmin
    This is what I use for any cheese sauce. All gluten free. 2 pounds Velveeta cheese 1 can evaporated milk 1 stick margarine Cut buttter and cheese into 1 inch cubes place into large microwave dish pour evaporated milk on top and nuke for about 2 minutes at a time until smooth and creamy. Stir in between each nuke time so cheese does not burn. Ususally...
  17. Wenmin
    Anybody know when we can expect to find these in the stores? Wenmin
  18. Wenmin
    I teach middle school mathematics and am a part owner of a company that produces crab/shrimp boil. Love to cook, garden, read and travel. Used to volunteer with my local Relay for Life (we raised money for cancer research) team. Did some volunteer work with Katrina victims at my local university's church that catered to people and their pets. Proud momma...
  19. Wenmin
    I use Ore Ida products on a weekly basis. Hash browns, crinkle cut fries, tator tots, etc. Have never had a problem with them. Wenmin
  20. Wenmin
    Left over Gumbo from the freezer. A good night for Gumbo....having another cold snap in South Louisiana...I know, I know but I'm always cold and not used to this COLD weather..... Want my 90+ degree summer back!!! Wenmin
  21. Wenmin
    I've made corndogs by cutting hotdogs into bite size pieces and baking them in a gluten free better of corn bread, along with a few cubes of velveeta cheese. You don't get the corn dog on the stick experience, but I usually serve it over a bed of chilli and WOW! what a good dinner.... Wenmin
  22. Wenmin
    Betty Crocker Gluten Free Chicken and Dumplings Just a few days ago, I made the Betty Crocker Gluten Free Chicken and Dumplings recipe. It was made with Bisquick. I had never eaten chicken and dumplings before this. This was the most fantastic recipe I tried so far. I LOVED it! Google the title above. Really simplistic ingredients. I substituted...
  23. Wenmin
    5' 2" Diagnosed in 2008 at age 42 Wenmin
  24. Wenmin
    Yes I do take the name brand. What is the generic brand that you take? Thanks for the replies. Wenmin
  25. Wenmin
    Just in the last month or so, I have been feeling really terrible at times. I am on synthroid and just had a light bulb moment. Could it be the synthroid that I am taking? I found several posts online that state the company can no longer guarantee the gluten free status of synthroid. Just wondering if anyone else is taking this med and not having issues...
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