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Ennis-TX

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Everything posted by Ennis-TX

  1. >.> I like my bubble life, keeps me nice and safe. lol but I have mind fog from inhaled flours,.....and this bloody corn allergy, get a dang skin peeling blistering rash from having corn touch me. I have other reasons to like my bubble life.
  2. OK quote broken but we discussed it here https://www.celiac.com/forums/topic/117613-mushrooms-hit-and-miss/ Issues came down to 3 things with them, 1. Common practices for growing them include doing it in beds of straw...like wheat. 2. They use a whole like of sprayed pesticides with strawberries and this can react with some people. and 3. Strawberries...
  3. Spicely Organics is the only company I have used for years. I am actually on a first name basis and good friend with their main online sales marketing director. Funny how that worked out. But yeah I have a entire cabinet full of their spices, I love the cinnamon, pumpkin pie spice, taco seasonings, and make blends with other ones they have. You can also order...
  4. While the distillation process does remove gluten if done right, some companies add stuff back in like flavors or have a backwash issues in the facility. For this reason I would suggest against grain based alcohol for celiacs. My suggest is a potato, fig, corn, or grape based vodka, a pure agave based tequila or a sugar cane/molasses based rum unflavored...
  5. First off, this is a really old thread you commented on, your should have started a new one. Second I never thought of scope being a issue....I always used colgate for mouthwash anyway since it is labeled gluten-free but I would assume scope is gluten-free also.....hmm. Anyway as to the other stuff, you have to be careful with many powdered drink mixes,...
  6. I have been lactose intolerant for over 10 years also have a allergy to whey. Top it off with dairy other then casein really brings out my autism issues.....yeah. I did a bunch of thinking on the subject and am quite against humans even consuming dairy. The stuff is genetically and hormonal meant for bovine.....not humans. It can really mess with people sensitive...
  7. Just what happens with me, I have certain foods that cause my gut to swell and distend, I first found peanuts to do this to me over 4 years ago. I later had it come back when ever I ate to many carbs. I at first for about a year thought I had bad gut bacteria and it was just swelling with gas. I learned this year earlier on that I had Ulcerative Colitis and...
  8. That could be the case but I would say it is the machines and CC issues. A frappe is a blended coffee and ice drink, they use the same machines as other blended ice drinks. IF they are in a rush they probably do not do much other then rinse them between orders. Say someone else got a cookies and cream blend or something like that before yours. Best bet is...
  9. Funny I always considered B-Vitamins a energy thing, but I know they also help with relaxing. I did find a supplement from the company I buy my B vitamin mixes from for sleep, Unsure if it would help or not but might worth looking into the way the product is designed to work for at least informative purposes. Open Original Shared Link
  10. On the B-Vitmins I find taking liquid health Stress & Energy and Neurological Support at 1 tbsp each 3 times a day before each main meal works best. The great thing about Liquid Health is that it is in liquid form that you measure out. Highly absorb able, no pills, and mixes with tea or juice, I take it with a blend of aloe vera juice and green tea myself...
  11. I buy in bulk on amazon Open Original Shared Link Pure pumpkin seed protein. Also in reference to the other guy saying use ensure, it is dairy and I have multiple reasons to suggest a non dairy option. I posted somewhere else but there is a company called pioneer labs that makes a protein shake mix that is specifically made for celiacs with a nutrient...
  12. OH forgot the links on this, Julian Bakery Breads can be ordered online, nice and full of fats and low carb so no bloat and great for putting on healthy weight. The cheese can also be ordered online. While not the best non dairy cheese, and it has a odd melt (low and slow or you burn it). It is great to eat cold and I sometimes just cut off a few chunks of...
  13. Ennis-TX

    ARCHIVED poops!!

    I would suggest staying on gluten and going and getting tested now. You have to be eating it daily for 12 weeks for the blood test, and 2 weeks for the endoscope. This clearing your doing is a sign that gluten is effecting your diet somehow, now if celiac disease or NCGS I do not know but you should be tested prior to trying out the gluten-free diet...
  14. Protein shake, I like to use vegan protein powders in almond milk with coconut yogurt and almond butter. Blend it up really nice high calorie shake if you want it thicker/goopy you can add ground flax or chia sees for more omega but they will really mess with the texture. Other thoughts try making creamy soups with full fat coconut milk, I have a great...
  15. ON topics for meal replacement shakes there are two I might suggest Pioneer Labs make a shake specifically for people with celiac disease. And I might suggest MRM Meal replacement for a low carb vegan quick shake. There are a few others out there but I prefer ones that do not use a bunch of ground up fruits, veggies, plants etc in it to avoid intolerance...
  16. I would suggest a powdered form to adjust the dosage, Natural Vitality Calm and start at 1/2 tsp. work the way up to the full 2 tsp dose if you can over 5-7 days. I take personally 2 heaping tsp twice a day. Seems to be my sweet spot.
  17. https://www.celiac.com/forums/topic/91878-newbie-info-101/ We suggest a whole foods only diet starting off, first few months to boost healing, Drop dairy and oats if you can also for a month or so. You will keep having gut issues etc. for 2-6 weeks til your body clears of gluten, Literally it takes this long for your antibodies to come down from exposure...
  18. Bit of a funny thought after you lost comment, I started having issues when reintroducing processed foods back earlier in the year. I would randomly throw up a film (sort of a clear stuff that floats on top of everything and looks like pond scum) and my stomach was not dumping anything (It would hold on to food for over 6 hours if I kept trying not to throw...
  19. Yeah pretty much all of those can be explained by celiac, note it is a life changing disease, there are substitutions for EVERYTHING now days. But for the first 2-6 months you will have to drop all of them and go to a whole foods diet to regulate and clear out your system and boost the healing process, HUGE learning curve and you will have to DEGLUTEN your...
  20. Might try a ketogenic diet, of just fats, and protein and very little carbs, and tons of fiber. Basically just eggs, leaf dark greens, meats, nuts, seeds, etc. No grains, no sugar, no starchy foods, no beans, fruits, and eat medium carb vegetables in moderation. I seem to do best on this kind of diet. I consume under 30g of net carbs a day over 60g...
  21. Shampoo, nail polish, hand soap, hand lotion, perfume, lip stick, mascara, other cosmetics....if you touch it then touch your food you CC it. Hmm condiment jars, spices are notorious for some to get CC in a batch, any medications perhaps the last lot you got was CCed? Is thee any contruction near by? Some wall plasters are made with wheat flour in them...
  22. I would say stick to ciders, rum and vodkas in mixers. There are some hard ciders (we posted about this earlier in the year) that are gluten-free and taste like beer. You might be better off hitting those up. Or back when I could drink I loved a nice rum and rootbeer, or rum and orange soda at the end of the day. Nothing used to beat a nice whipped vodka...
  23. The Distilling process removes most if not all gluten from any hard liqour even wheat based ones the exception being some flavored ones. NOW if you want wheat free, rum and a FEW BRANDS OF VODKA are wheat free. most vodka now days is made with grains, There are a few brands that still make a potato vodka and a grape vodka, and even a corn one. I personally...
  24. Most Hemp seeds are grown on rotation with wheat, and pretty much all have a chance of contamination there are 2 exceptions. 1. Jarrow hemp protein is still batch tested gluten-free. 2 THE ONLY hemp Seeds I trust are from a Dedicated Allergy Free Company called GERBS look upOpen Original Shared Link they sell the only 100% tested and gluten-free hemp seeds...
  25. Part of this is sorta relateable, For the past year I have been eating smoothies, shakes, or homemade protein icecream for dinner and soft microwaved eggs, avacado, and nut/seed butters. Reason being if I eat ANYTHING not blended, hard, or not cooked to mush for dinner, I throw it up 2-4 hours later. No clue why but I can eat ANYTHING for breakfast, snack...
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