Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Where To Find Or Order Bulk gluten-free Flour In Usa


whitepine

Recommended Posts

whitepine Apprentice

So in Canada we have a store called bulk barn and it's amazing for gluten-free flours. It's really cheap too. I'm moving to the USA soon and I've visited there many times but I haven't found any store yet that actually has bulk gluten-free flours to sell. Does anyone know of a store that I can order from or somewhere that sells bulk flour?
Thanks!
I doubt I can bring over any over the border, that's probably a big no no?


 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Adalaide Mentor

I just buy mine from my local health food store. They sell the flours in bulk bins, but I don't feel comfortable buying out of the bulk bins since they're all back in the same area with a bunch of wheat and such. So instead I just ask them to order me an entire container, bag, box, however it comes. The benefit of this is that I get a 10% discount on the per pound price. :) I just buy the large 5 gallon buckets used for food storage keep any large amounts of starches and easily storable flours in. Anything that needs to be kept frozen I simply buy in smaller amounts. I can buy a case of bags and still the the 10% discount on them if it is something I use a lot of and I won't have to try to find a way to keep 20 or 25 pounds of a bunch of kinds of flour in my freezer. I would research the area you are moving to and just find a local store or health food store that sells flours and ask if they do the same sort of thing.

IrishHeart Veteran

I order in bulk from a mazon . com, honeyville (almond flour) and nuts.com

 

I would not trust any bulk bin products at all. (unless you do it the way Adalaide has suggested)

GottaSki Mentor

We use Amazon's Subscribe and Save service for flours along with teas, pasta, cereals, cooking oils, agave, supplements, baby food sqeeze packettes i use for safe travel snacks, misc baking mixes and more. Added bonus...I don't have to lug them home :)

My almonds come from nuts.com thanks to Irish's helpful hints.....I'd gotten burned twice on nuts from other suppliers...after I had done my due dilegence.

whitepine Apprentice

What's nice about bulk barn is that they keep all of their gluten-free flours separate from their regular flours and they sell tons of gluten-free items there too. So they are aware of the seriousness of contamination to celiacs. I haven't ever had any problems with their flours and I use them on a regular basis when I am at home. I'll have to check out amazon.com. I use a lot of Sorghum, brown and white rice flour. Never used almond flour before? Are there any books you would suggest for baking with almond flour?
I'll be moving to Phoenix so there might be some good options here but I am not sure.
Thank you for the suggestions! I'll start ordering stuff instead of buying it at the grocery store once we get a real address here :)
 

whitepine Apprentice

Uhhmmm I don't know why it said that the company spammed the form. I just said almond . lol

IrishHeart Veteran

oh, that's because A mazon...you can't say it with the name plus  dot.com because they spammed the forum and they are banned. :)

 

Many professional G F chefs use almond flour or coconut flour. 

Check out

 

Elana Amsterdam

Glutenfreegoddess.com

glutenfreemama

for example.

 

This blogger gives an excellent intro to cooking with almond flour

 

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



IrishHeart Veteran

Meant to add...

I also use Amazon Prime, like Ski does. No hassle, 2-day shipping,  Fred, the UPS guy and I are on a first-name basis,

plus it's free shipping and worth the $79 for yearly subscription. Buying multi-packs saves me a lot of money.

I get certified oats, flaxseed meal, flours, baking supplies, Country Life G F vitamins etc. from them.

Just a suggestion.

Noobette Apprentice

Are there any books you would suggest for baking with almond flour?

 

 

Lots of Paleo eaters use almond flour for baking, so if you Google, say, "banana bread paleo", you will find lots of recipes using almond flour and coconut flour, which are the only kinds of flour commonly used by Paleo eaters. Caution: never try to substitute almond or coconut flour for regular flour one-to-one in a recipe! The recipe needs to be adjusted, because almond flour and coconut flour work very differently wheat flour (and from each other, for that matter).

christianmom247 Explorer

I use Vitacost online.  Best prices I've seen, and their customer service is really good.

luvs2eat Collaborator

I've used Vitacost for a little less $ to buy my fave Better Batter flour and I used A. Prime for 25 lb. sacks of Pamela's bread mix. I've not gotten it in a good while because my local groceries started carrying Udi's. But I think I'm going to go back to Pam's for sandwich bread. I really liked it. Plus, I always had leftover stale bread for bread crumbs and even grated the bread and toasted it for gluten-free Panko!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Florence Lillian replied to lmemsm's topic in Gluten-Free Recipes & Cooking Tips
      13

      gluten free cookie recipes

    2. - Russ H replied to Charlie1946's topic in Related Issues & Disorders
      15

      Severe severe mouth pain

    3. - cristiana replied to Charlie1946's topic in Related Issues & Disorders
      15

      Severe severe mouth pain

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,914
    • Most Online (within 30 mins)
      7,748

    Momxiety
    Newest Member
    Momxiety
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • xxnonamexx
      very interesting thanks for the info  
    • Florence Lillian
      More cookie recipes ...thanks so much for the heads-up Scott.  One can never have too many.  Cheers, Florence.
    • Russ H
      Hi Charlie, You sound like you have been having a rough time of it. Coeliac disease can cause a multitude of skin, mouth and throat problems. Mouth ulcers and enamel defects are well known but other oral conditions are also more common in people with coeliac disease: burning tongue, inflamed and swollen tongue, difficulty swallowing, redness and crusting in the mouth corners, and dry mouth to name but some. The link below is for paediatric dentistry but it applies to adults too.  Have you had follow up for you coeliac disease to check that your anti-tTG2 antibodies levels have come down? Are you certain that you not being exposed to significant amounts of gluten? Are you taking a PPI for your Barrett's oesophagus? Signs of changes to the tongue can be caused by nutritional deficiencies, particularly iron, B12 and B9 (folate) deficiency. I would make sure to take a good quality multivitamin every day and make sure to take it with vitamin C containing food - orange juice, broccoli, cabbage etc.  Sebaceous hyperplasia is common in older men and I can't find a link to coeliac disease.   Russ.   Oral Manifestations in Pediatric Patients with Coeliac Disease – A Review Article
    • cristiana
      Hi @Charlie1946 You are very welcome.   I agree wholeheartedly with @knitty kitty:  "I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants." I had a type of tingling/sometimes pain in my cheek about 2 years after my diagnosis.  I noticed it after standing in cold wind, affecting  me after the event - for example, the evening after standing outside, I would feel either tingling or stabbing pain in my cheek.   I found using a neck roll seemed to help, reducing caffeine, making sure I was well-hydrated, taking B12 and C vitamins and magnesium.  Then when the lockdowns came and I was using a facemask I realised that this pain was almost entirely eliminated by keeping the wind off my face.  I think looking back I was suffering from a type of nerve pain/damage.  At the time read that coeliacs can suffer from nerve damage caused by nutritional deficiencies and inflammation, and there was hope that as bodywide healing took place, following the adoption of a strict gluten free diet and addressing nutritional deficiencies, recovery was possible.   During this time, I used to spend a lot of time outdoors with my then young children, who would be playing in the park, and I'd be sheltering my face with an upturned coat collar, trying to stay our of the cold wind!  It was during this time a number of people with a condition called Trigeminal Neuralgia came up to me and introduced themselves, which looking back was nothing short of miraculous as I live in a pretty sparsely populated rural community and it is quite a rare condition.   I met a number of non-coeliacs who had suffered with this issue  and all bar one found relief in taking medication like amitriptyline which are type of tricyclic anti-depressant.   They were not depressed, here their doctors had prescribed the drugs as pain killers to address nerve pain, hence I mention here.  Nerve pain caused by shingles is often treated with this type of medication in the UK too, so it is definitely worth bearing in mind if standard pain killers like aspirin aren't working. PS  How to make a neck roll with a towel: https://www.painreliefwellness.com.au/2017/10/18/cervical-neck-roll/#:~:text=1.,Very simple. 
    • Scott Adams
      We just added a ton of new recipes here: https://www.celiac.com/celiac-disease/gluten-free-recipes/gluten-free-dessert-recipes-pastries-cakes-cookies-etc/gluten-free-cookie-recipes/
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.