Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Peanut Butter?


pinkpei77

Recommended Posts

pinkpei77 Contributor

im just wondering which peanut butters are safe.. any help would be great!

thanks!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



StrongerToday Enthusiast

I buy Jiff and Trader Joe's nut butter (cashew and almond), all are safe and I eat them everyday :P

jerseyangel Proficient

Two that I have checked on myself are--Smuckers Natural and Skippy Natural. The Skippy Natural is new, I believe, and it is really good--I eat it by the spoonful :ph34r: . It has only peanuts, salt and palm oil.

marciab Enthusiast

Smart Balance Omega 3 is gluten free and says it on the label. It is also soy, corn and dairy free. I emailed them since I was eating so much of it. It is yummy and makes a very good pb cookie.

Marcia

rache Apprentice

This is what i have found for gluten-free peanut butter:

Jif - all

Peter Pan - all

Planters - Creamy and Crunchy

Reeses

Skippy - Creamy, Crunchy, Super Crunchy, Roasted Honey Nut

Smuckers - Natural

There are other brands, but since these are the mainstream ones, i thought this would be the most useful!

psawyer Proficient

I use Kraft. With Kraft, you just have to read the label. If gluten is in a Kraft product you will see wheat, rye, oats or barley listed as exactly that word. Kraft is celiac-friendly. There are many other companies with a similar policy.

flagbabyds Collaborator

i use skippy creamy all the time.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pinkpei77 Contributor

thanks so much everyone!

ive been craving pb cookies!

jenvan Collaborator

Just a note--my new very favorite peanut butter is Marantha Organic Roasted--yum!

VydorScope Proficient

Krogers Natural Peanutt Butter is gluten-free/DF/CF/SF/etc, it only has peanuts and salt in it, and alot cheaper then anything mentioned here, so if you have a Kroger, get that one. :D

lovegrov Collaborator

In more than four years I have yet to find a PB with gluten. Except ones that have been cross contaminated by people making a sandwich.

richard

PreOptMegs Explorer

I absolutely love Smuckers Natural. I dump out all of the oil and eat the rest of the PB with a spoon!

VydorScope Proficient
I absolutely love Smuckers Natural. I dump out all of the oil and eat the rest of the PB with a spoon!

Realy? We mixt the oil back in to the butter.

jerseyangel Proficient
I absolutely love Smuckers Natural. I dump out all of the oil and eat the rest of the PB with a spoon!

I thought of doing that--but was afraid it would be too hard (solid) without the oil. Since I also eat peanut butter with a spoon, I don't need it spreadable anyway. Thanks! :D

mmaccartney Explorer

No peanuts in my home!

We use Soynut butter from I.M. Healthy it is gluten-free, CF, egg and nut free! Open Original Shared Link

We use that with the peanut butter cookie mix from The Cravings Place Open Original Shared Link

Yum!

jerseyangel Proficient
No peanuts in my home!

We use Soynut butter from I.M. Healthy it is gluten-free, CF, egg and nut free! Open Original Shared Link

We use that with the peanut butter cookie mix from The Cravings Place Open Original Shared Link

Yum!

Michael--Have you ever tried Pea Butter? It's made from roasted peas--gluten-free and nut free. It's not bad at all.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Jmartes71's topic in Coping with Celiac Disease
      7

      Related issues

    2. - Donna Moxley commented on Scott Adams's article in Latest Research
      2

      Study Estimates the Costs of Delayed Celiac Disease Diagnosis (+Video)

    3. - cristiana replied to Mell2's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      14

      Rectal pain

    4. - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Guinness, can you drink it?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,277
    • Most Online (within 30 mins)
      7,748

    Michellesmitty
    Newest Member
    Michellesmitty
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I have to express some significant skepticism about the drclark cleansing programs you've mentioned. The claim that a specific, three-part parasite and organ cleanse is a universal solution for chronic health issues is a major red flag, as it oversimplifies the immense complexity of the human body and conditions like Celiac disease, which is an autoimmune disorder, not a parasite infection. Regarding your Celiac disease, the reaction you describe, while real to you, does not necessarily confirm a diagnosis; a delayed reaction is common with various digestive issues, and a definitive diagnosis typically requires specific blood tests and an intestinal biopsy, not just a provider's acceptance of symptoms. Furthermore, your mention of approaching mayors seems to misunderstand the role of local government versus federal policy; the deduction for gluten-free food is a federal tax law, and a mayor has no jurisdiction to implement widespread Celiac screening, which is a medical and public health decision far beyond a municipal leader's purview. It sounds like you are navigating a difficult health journey, but I would strongly advise consulting with qualified medical specialists and registered dietitians over relying on unverified online cleansing programs.
    • cristiana
      When I have had what I think are episodes of this (I've never had a formal diagnosis for PF) it seems to be triggered by bloating caused by something I've eaten - a friend had an episode of this after eating too many apples, for me corn and rice cakes seemed to give me IBS and trigger this.  I am not a medical person but it seemed like the extra pressure down there perhaps added pressure to already sensitised pelvic and rectal muscles. Coeliacs can suffer from bloating when they are first diagnosed due to the inability to digest food properly.  Lactose for me caused a lot of bloating and when I came off it temporarily after diagnosis it helped reduce bloating.  Iron supplements and the timing of taking them also caused discomfort and I had to experiment a bit with type and timing before my gut felt comfortable.   Maybe something to think about?   Some coeliacs suffer from constipation - again, just a thought, but perhaps if you had issues with that it might be a contributor.
    • Rogol72
      At a family wedding in Italy last year I was drinking gluten free Peroni which was fine for me. From the Daura Damn website ... " Our guarantee less than 3ppm: each batch is analyzed and certified by the CSIC using the R5 Competitive ELISA test before hitting the market. This way, we ensure that its gluten content is always below 3ppm "
    • Mari
      Hi jmartes, I brought up doTerra's website and see that they do have many supplements, offer  support and help. And using their organic products has been helpful. and yet you are not able to work enough to support yourself when, if you were healtht, you could work for another 20 years. It does not seem that they offer a program to follow and instead are offering supplements for your symptoms. This has helped you but you are not able to work very much.  The Programs I have seen  online usually have 3 parts. The first is a Parasite cleanse. The 2nd is the Kidney cleanse and the  3rd is a Liver cleanse and gallbladder cleanse. You need to doall these cleanses to have your whole body functioning well. I can only reccommend the program I gave you because that is the one I used and still do. (drclark.net)  When I see a newprovider and tell I have Celiacs and they look skeptical I tell them that when I am gluttoned the reaction happens 8 or more hours later with intestinal painful cramping followed by diarrhea. Providers are willing to accept tha I probably have Celiacs and are more likely order tests such as vitamin levels. Is this what happens if you eat only a small amount of Gluten? You mentioned going to Mayors. 20 years ago many Dr.s wanted to include a celiac screening as a standard test so that more people eould diagnosed and not become disabled. It did not happen but the Federal levgislature did pass a law so that Celiacs could claim deductions for the gluten free food they bought. What were you going to ask the Mayors to do?
    • Colleen H
      How bad can this get ?? Does it go away??  How long ? Thank you 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.