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Symptoms And Waiting For My Test Back!


MrsC

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MrsC Rookie

Hi there, not sure where to start...

I am waiting for blood tests back that were drawn yesterday for Celiac Disease. Since my baby was born last year in June these are some of the symptoms that I have been having:

Muscle Pain

Muscle Weakness

Fatigue/Exhaustion

Pins and Needles in Arms and Legs

Burning in Shoulders and Hips

Extreme Joint Pain at Night

Really BAD Rashes that are SOOO ITCHY

Dry Skin

Frequent Bowel Movements every day

Painful Belly Gas

Here is what I HAVE been diagnosed with: Thyroiditis (At first Hyperthyroid, then Hypothyroid. So Now I am on Synthroid everyday.)

I have gotten the run-around from my bloodwork for so many things being negative: Lupus, Lyme Disease, Rhuemetoid Arthritis, Sed Rate, ANA, etc.

I have also been to the Neurologist every month since January and had Brain MRI scans, and a negative EMG study on the arms! I can't take this anymore. My primary doctor and neurologist both are basically stumped.

My sister is an Emergency Medican Technician on the ambulance here and suggested that I see a doctor in the ER that she knows is quite good - he is the one that suggested the tests for Celiac Disease, and also put me on Prednisone to see if it would help with the pain that I am in and clear up any inflammation (that's not working by the way!) Can that alter my blood test? I really hope it doesn't.

My primary care doctor appointment after the ER visit was when she told me to go on gluten free while we wait for the bloodwork. So I started this morning.

Anyway - thanks for reading if you still are - I know this was long....Does this sound like Celiac Disease to you?? Any thoughts appreciated! Thanks.


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MrsC Rookie

I should also add that when I was 6 months pregnant, my father died of a sudden heart attack at 57 - I went into pre-term labor 4 weeks later, and was on bedrest until my son was born via emergency C-section in June.

Could stress have brought out the storm here?

mouse Enthusiast

Yes, stress can trigger the storm. So can operations. It sounds like it could be Celiac. I am glad that you found someone who would run the tests on you. Let us know how the diet goes for you. Remember you need your own separate toaster and do not cross contaminate. No letting the husband put his knife in the jar several times while putting something on his bread. The diet is not bad once you get the hang of it.

nettiebeads Apprentice
I should also add that when I was 6 months pregnant, my father died of a sudden heart attack at 57 - I went into pre-term labor 4 weeks later, and was on bedrest until my son was born via emergency C-section in June.

Could stress have brought out the storm here?

Oh yeah - mine showed up after a really really nasty sinus infection. And lots of everyday stress. Anyhow, how are you while gluten-free? Some show improvements almost immediately. You might want to exclude dairy also, for now. If it is celiac, then the villi are damaged and that makes it really hard to digest dairy. You'll be able to reintroduce it in about three months. As Armetta said, watch for cross-contamination. That seems to be the bigger issue than the diet itself in trying to stay healthy. Keep us posted!

Annette

MrsC Rookie

Thanks for the replies!

I have been on gluten free now for 2 days and I actually feel a slight improvement in my energy. I hope it all gets better from here!

nettiebeads Apprentice
Thanks for the replies!

I have been on gluten free now for 2 days and I actually feel a slight improvement in my energy. I hope it all gets better from here!

Glad to hear that! Don't mean to scare you, but you need to check toiletries (nasty old wheat starch and wheat germ oil and aveno (oats)) run rampant there. Also any otc - I was being healthy, I thought, by taking vitamins. Turned out when I finally read the fine print on the label that they had gluten in them! Sheesh! Don't be surprised if it takes you forever now to do the grocery shopping. All that label reading.

Anyhow, keep up the good work and here's to more improvement!

Annette

MrsC Rookie

I have been starving between meals since going gluten free on Weds. Is that normal?


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yeah its pretty nomal what i had to do is instead of eating 3 meals a day i eat 6 small meals a day, well right now im only eating 2ice a day but thats just because i am not getting hungry, but either eat small meals or snack on lite foods like carrots

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    • Samanthaeileen1
      thank you RMJ! That is very helpful advice. Good to know we aren’t crazy if we don’t do the endoscopy. We are going to try the gluten free and see how symptoms and levels improve.    thank you Wheatwacked (love the username lol) that is also reassuring. Thankfully she has an amazing and experienced pediatrician. And yesss I forgot to mention the poop! She has the weirdest poop issues.    How long did it take y'all to start seeing improvement in symptoms? 
    • Wheatwacked
      My son was diagnosed when he was weaned in 1976 after several endoscopies.  Given your two year old's symptoms and your family history and your pediatrition advocating for the dx, I would agree.  Whether an endoscopy is positive or negative is irrelevant.   That may happen even with endoscopy.  Pick your doctors with that in mind. In the end you save the potential trauma of the endoscopy for your baby.   Mine also had really nasty poop.  His doctor started him on Nutramigen Infant because at the time it was the only product that was hypo allergenic and had complete nutrition. The improvement was immediate.
    • RMJ
      So her tissue transglutaminase antibody is almost 4x the upper end of the normal range - likely a real result. The other things you can do besides an endoscopy would be: 1.  Genetic testing.  Unfortunately a large proportion of the population has genes permissive for celiac disease, but only a small proportion of those with the genes have it. With family history it is likely she has the genes. 2.  Try a gluten free diet and see if the symptoms go away AND the antibody levels return to normal. (This is what I would do). Endoscopies aren’t always accurate in patients as young as your daughter. Unfortunately, without an endoscopy, some doctor later in her life may question whether she really has celiac disease or not, and you’ll need to be a fierce mama bear to defend the diagnosis! Be sure you have a good written record of her current pediatrician’s diagnosis. Doing a gluten challenge for an endoscopy later in life could cause a very uncomfortable level of symptoms.   Having yourself, your husband and your son tested would be a great idea.  
    • Samanthaeileen1
      here are the lab ranges.  Normal ranges for tissue transglutaminase are: <15.0 Antibody not detected > or = 15.0 Antibody detected normal for endomysial antibody is < 1.5. So she is barely positive but still positive. 
    • JoJo0611
      I have been diagnosed with coeliacs disease today after endoscopy, bloods and CT scan. I have also been diagnosed with Mesenteric Panniculitis today. Both of which I believe are autoimmune diseases. I have been told I will need a dexa scan and a repeat CT scan in 6 months. I had not even heard of Mesenteric Panniculitis till today. I don’t know much about it? Has anyone else got both of these. 
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