Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Cereals

radgirl

Recommended Posts

radgirl Enthusiast
radgirl
Posted

I'm not sure if anyone is in my similar situation, but it seems I'm have a gluten flare up and I'm trying to pinpoint where it's coming from. I know that many here eat Puffins Honey Rice cereal and Corn or Rice Crunch Em's cereal as well. However, no where on these boxes do they state they are gluten free. In fact, on the Puffins cereal, there may be an issue of cross-contamination since the box states that this cereal is also produced on lines that make gluten containing cereal. Yes, with the Puffins (Honey Rice), the ingredients are gluten free, but I don't know about the manufacturing process. The same goes for the Health Valley Corn and Rice Crunch Em's. No where do these products state that they are gluten free. Has anyone eaten these products over a period of time and found themselves "sick" later on? If someone could chime in here, that would be great. I'm at a bit of a loss as to what is causing my "flare" up.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


larry mac Enthusiast
larry mac
Posted

rd,

I've had the cereals you mentioned and haven't had any reactions. Although the Health Valley Corn and Rice Crunch Em's come close to a pretty good cereal, all of the other gluten-free cereals I've tried pretty much sucked. Plus they're expensive.

best regards, lm

b91hd7fjk Apprentice
b91hd7fjk
Posted

gorilla munch by enviro kids is really yummy and totally safe. Reminds me of kix...lately I have been eating fruity pebbles w/o a reaction too! Agreat place to go for answers is their websites or just call direct whenever u have a question..

good luck

blueeyedmanda Community Regular
blueeyedmanda
Posted

I have tried many of the health store gluten free cereals and have been disappointed. Right now I am doing Dora Stars. I do not even care if it is a kid cereal, it is tasty.

taweavmo3 Enthusiast
taweavmo3
Posted
I have tried many of the health store gluten free cereals and have been disappointed. Right now I am doing Dora Stars. I do not even care if it is a kid cereal, it is tasty.

We love Dora Stars too....and I love that is has more vitamins and 45% iron. We also just got the new Winnie the Pooh cereal that's out, and it's pretty tasty. It's so nice to have some mainstream choices that are only $2 a box!

radgirl Enthusiast
radgirl
Posted
  • Author

So no one here has had any bad reaction to Honey Rice Puffins or Corn/Rice Crunch Ems?

jerseygrl Explorer
jerseygrl
Posted

If you are interested in trying a new cereal. Trader Joes has a gluten-free Granola that one of my daughters absolutely loves.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


hez Enthusiast
hez
Posted

I do not eat the Puffins honey and rice, did not like them. I do eat the corn and rice crunch em's with no problems. Have you tried calling the manufacturer's to see if there are cc issues? Are there other things in your house that could be causing the flare ups? Sorry I could not be of more help.

Hez

b91hd7fjk Apprentice
b91hd7fjk
Posted

I used to eat puffins all the time...they have a cinnamon that is only wheat-free but contains oats...the honey kind is the one I have eaten and really liked...never a problem for me, sorry girl. Have u been tested for other intolerences?

pugluver31902 Explorer
pugluver31902
Posted

Enviro kids has gluten free peanut butter panda puffs that are fantastic.

radgirl Enthusiast
radgirl
Posted
  • Author

Well, I did some poking around here on the site and I've found that several others have had issues with the Honey Rice Puffins. They used to state they were gluten free and the new box I have no longer states that, only wheat-free. I do believe it might be due to a CC issue. I also contacted the manufacturer for Corn and Rice Crunch Em's and they said they strive to do their best to limit CC, but they do no testing to make sure their products are gluten-free. So, not sure what to think.

blueeyedmanda Community Regular
blueeyedmanda
Posted
We love Dora Stars too....and I love that is has more vitamins and 45% iron. We also just got the new Winnie the Pooh cereal that's out, and it's pretty tasty. It's so nice to have some mainstream choices that are only $2 a box!

I will have to look for the Winnie the Pooh cereal, what is it like?

radgirl Enthusiast
radgirl
Posted
  • Author

What kind of "guarantee" do we have that the Dora and Pooh cereal is safe to eat?

sarad1 Apprentice
sarad1
Posted
I will have to look for the Winnie the Pooh cereal, what is it like?

We just got the Mickey Mouse Clubhouse fruity crunch cereal, haven't tried it yet because we just bought it but it looks like a fruity rice cereal. I've been told that General Mills list all sources of gluten in their cereals, and the ingredients in this one are all gluten free.

radgirl Enthusiast
radgirl
Posted
  • Author
We just got the Mickey Mouse Clubhouse fruity crunch cereal, haven't tried it yet because we just bought it but it looks like a fruity rice cereal. I've been told that General Mills list all sources of gluten in their cereals, and the ingredients in this one are all gluten free.

The ingredients maybe gluten free, but what about the manufacturing process for CC?

blueeyedmanda Community Regular
blueeyedmanda
Posted

I have had both the Mickey Mouse and Little Einsteins, good especially for the kids. I wished it was a little more fruity. I was expecting like a fruit loops sugary taste. It was still good though.

I love these cereal and always buy them General Mills is great with the gluten free labeling. I am very happy with them.

Green12 Enthusiast
Green12
Posted
The ingredients maybe gluten free, but what about the manufacturing process for CC?

I would check with the company and ask if the products you are interested in are made in a dedicated facility, if not are they run on shared lines with products that have gluten ingredients or are the gluten-free products manufactured in a separate area.

If you are a really sensitive individual you may still react to things that don't have gluten ingredients but are made near or around other products that have gluten.

Darn210 Enthusiast
Darn210
Posted

Just an FYI . . . I found Kaboom at Krogers today. It is also General Mills - no gluten sources listed - must have read the label a half dozen times. It's got the dehydrated marshmallows like Lucky Charms . . . heehehe, funny what little things give us a thrill.

blueeyedmanda Community Regular
blueeyedmanda
Posted

OMG Janet,

I have not seen Kaboom in years! I am always on the look out for it. :)

  • 2 weeks later...
ChemistMama Contributor
ChemistMama
Posted

My son will be thrilled about Kaboom! I called GM awhile back about the Dora stars, and as for CC they said there shouldn't be any since they list on the package if it's made on equipment that also processes wheat. You may want to call them again to confirm. I think that with the new regulations for labelling from the FDA< a lot of the items that were listed as 'gluten-free' will remove the label, since the requirements will be a lot more stringent.

DingoGirl Enthusiast
DingoGirl
Posted
If you are interested in trying a new cereal. Trader Joes has a gluten-free Granola that one of my daughters absolutely loves.

this is my FAVORITE all-time cereal, better than those I so fondly remember (with gluten)! It is pricey, though, nearly $4 for a not-very-big bag. But SOOOOOO good and packed w/ nuts, etc. I put this on top of yogurt, w/ extra nuts and bananas, or I mix it with Mesa Sunrise Flakes to stretch its longevity. No problems!

PatBrown Newbie
PatBrown
Posted

I called about the Rice Crunchims and they are gluten free but made in a facility that puts wheat in other products. I eat Natures Path Organic Honeyed Corn Flakes. I really like them. SOmetimes I add raisens or dried apricots to them.

blueeyedmanda Community Regular
blueeyedmanda
Posted

I had the new Winnie the Pooh cereal the corn puff-kix like things. I was very impressed. :) I am finishing up a box of Dora Stars now. Tonight, I choose the healthy route while at Wegmans, I picked up a box of their strawberry corn flakes. I am trying to eat a little more healty.

amberleigh Contributor
amberleigh
Posted

I eat the Rice Crunch'ems pretty much every day and don't have issues with them. I don't care for the Corn ones and have been too scared to try the Puffins. Ditto the poster who mentioned the Peanut Butter Panda Crunch and the Gorilla Munch...they're pretty good! And we occasionally get Cocoa or Fruity Pebbles as well :lol:

blueeyedmanda Community Regular
blueeyedmanda
Posted

I haven't done the fruity pebbles in awhile since they are a little messier to eat...I eat my cereal dry at my desk at work.. :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Anne G
      - Anne G posted a topic in Related Issues & Disorders
      0

      celiac disease and braces

      Hello, My 17 yr old daughter was diagnosed with celiac disease 2 yrs ago. She does not have gum disease and no history of cavities. Her dentist is recommending braces for her lower teeth but I read it may worsen gum recession or possibly increase cavity risk which I know are already issues for patients with celiac. Has anyone here had braces and...
    2. trents
      - trents replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    3. HAUS
      - HAUS posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free...
    4. Mari
      - Mari replied to Jmartes71's topic in Related Issues & Disorders
      15

      My only proof

      Years ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came...
    5. Rejoicephd
      - Rejoicephd commented on Jefferson Adams's article in Gluten-Free Cooking
      1

      Your Complete Gluten-Free Thanksgiving Plan: Recipes, Tips & Holiday Favorites

      Wow what a helpful article!! I am just seeing this now but I hosted a small group of family for Thanksgiving at my house this year and I did some of these things- got a butterball gluten-free turkey, got gluten-free stuffing, had a few gluten-free sides, and a gluten-free nothing-Bundt-cake. I had other non gluten-free things there too for others, and I also...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,434
    • Most Online (within 30 mins)
      7,748
    Malia Ana
    Newest Member
    Malia Ana
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Anne G
      celiac disease and braces

      By Anne G · Posted

      Hello, My 17 yr old daughter was diagnosed with celiac disease 2 yrs ago. She does not have gum disease and no history of cavities. Her dentist is recommending braces for her lower teeth but I read it may worsen gum recession or possibly increase cavity risk which I know are already issues for patients with celiac. Has anyone here had braces and did it cause any problems or issues with gum recession?  Her dentist seemed oblivious that celiac patients are at higher risk of gum disease /cavities. Her bottom teeth are crooked but are pretty hidden even when she smiles. Thank you!!
    • trents
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By trents · Posted

      This is a common experience across the board with various brands of gluten-free bread products. Prices go up, size goes down. Removal of the egg component may be for the purpose of cost-cutting related to bird flu supply shortages or it may be catering to those with egg allergy/sensitivity, fairly common in the celiac community.
    • HAUS
      Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

      By HAUS · Posted

      Living with Coeliac Disease since birth, Bread has always been an issue, never too nice, small slices and always overpriced, But Sainsbury's Free From White Sliced Bread seemed to me to be an exception with it's large uniform 12 x 12cm slices that had the bounce, texture and taste of white bread even after toasting with no issue that it was also Milk Free. Unfortunately Sainsbury's have changed the recipe and have made it 'Egg Free' too and it has lost everything that made the original loaf so unique. Now the loaf is unevenly risen with 8 x 8cm slices at best, having lost it's bounce with the texture dense and cake like after toasting resembling nothing like White Bread anymore. Unsure as to why they have had to make it 'Egg Free' as the price is the same at £1.90 a loaf. Anyone else experiencing the same issue with it? - also any recommendations for White Bread that isn't prescription? / Tesco's / Asda's are ok but Sainsbury's was superior.
    • Mari
      My only proof

      By Mari · Posted

      Years  ago a friend and I drove north into Canada hoping to find a ski resort open in late spring,We were in my VW and found a small ski area near a small town and started up this gravelled road up a mountain. We  got about halfway up and got stuck in the mud. We tried everything we could think of but an hour later we were still stuck. Finally a pickup came down the road, laughed at our situation, then pulled the VW free of the mud. We followed him back to the ski area where where he started up the rope ski lift and we had an enjoyable hour of skiing and gave us a shot of aquavit  before we left.It was a great rescue.  In some ways this reminds me of your situation. You are waiting for a rescue and you have chosen medical practitioners to do it now or as soon as possible. As you have found out the med. experts have not learned how to help you. You face years of continuing to feel horrible, frustrated searching for your rescuer to save you. You can break away from from this pattern of thinking and you have begun breaking  away by using some herbs and supplements from doTerra. Now you can start trying some of the suggestions thatother Celiacs have written to your original posts.  You live with other people who eat gluten foods. Cross contamination is very possible. Are you sure that their food is completely separate from their food. It  is not only the gluten grains you need to avoid (wheat, barley, rye) but possibly oats, cows milk also. Whenever you fall back into that angry and frustrated way of thinking get up and walk around for a whild. You will learn ways to break that way of thinking about your problems.  Best wishes for your future. May you enjpy a better life.  
    • marion wheaton
      Are Lindt chocolate balls gluten free?

      By marion wheaton · Posted

      Thanks for responding. I researched further and Lindt Lindor chocolate balls do contain barely malt powder which contains gluten. I was surprised at all of the conflicting information I found when I checked online.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.