Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Guess I Should Have Started In Here!


NancyL

Recommended Posts

NancyL Explorer

Hi all. I'm sorry, I jumped right in and started posting in other folders. I guess I should've started here!

I'm very glad to have found this site. I'm 42 and for years have been having intermittent stomach issues. Since they weren't constant, I never got to the Doctor in time to be evaluated at my worst. Last month, I happened to have my yearly physical on a day when my stomach pain was bad. They sent me straight to the E.R. thinking it was my appendix. Now they don't think so. The pain is often and when it's here, it lasts for several days, then disappears for up to a week.

I've recently (friday) decided on my own to try a gluten-free diet as MANY of my symptoms could be explained by Celiac or a gluten-intolerance. I'm SO.TIRED of this stomach pain recurring. I was ready to do something for myself instead of waiting on the dr's. I did call my doc first and made she she agreed with my decision (she's my gastro). She'd performed a colonoscopy on me last Thursday (as in 4 days ago).

Anyway, I'm glad that this board exists and I'm learning a lot just by reading about what others are going/have gone through. I have symptoms that I didn't even consider as being related that I'm finding many of you have had as a result of Celiac's. Very interesting and I look forward to getting to know you all.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sa1937 Community Regular

Welcome, Nancy! Like so many of us, I think I've learned more from reading this forum than from anywhere else.

kareng Grand Master

Hi all. I'm sorry, I jumped right in and started posting in other folders. I guess I should've started here!

I'm very glad to have found this site. I'm 42 and for years have been having intermittent stomach issues. Since they weren't constant, I never got to the Doctor in time to be evaluated at my worst. Last month, I happened to have my yearly physical on a day when my stomach pain was bad. They sent me straight to the E.R. thinking it was my appendix. Now they don't think so. The pain is often and when it's here, it lasts for several days, then disappears for up to a week.

I've recently (friday) decided on my own to try a gluten-free diet as MANY of my symptoms could be explained by Celiac or a gluten-intolerance. I'm SO.TIRED of this stomach pain recurring. I was ready to do something for myself instead of waiting on the dr's. I did call my doc first and made she she agreed with my decision (she's my gastro). She'd performed a colonoscopy on me last Thursday (as in 4 days ago).

Anyway, I'm glad that this board exists and I'm learning a lot just by reading about what others are going/have gone through. I have symptoms that I didn't even consider as being related that I'm finding many of you have had as a result of Celiac's. Very interesting and I look forward to getting to know you all.

Hi Nancy!

What a shame your GI didn't think of Celiac before the colonoscopy! I would be pretty mad that she didn't do an endoscopy with biopsies while she had you there.

Good luck! Hope going gluten-free helps.

NancyL Explorer

Hi Nancy!

What a shame your GI didn't think of Celiac before the colonoscopy! I would be pretty mad that she didn't do an endoscopy with biopsies while she had you there.

Good luck! Hope going gluten-free helps.

It's funny because when she was originally planning to do my colonoscopy she had mentioned doing and Endoscopy too. I don't know how the endoscopy got dropped. Maybe my insurance had denied it because I had an Endoscopy in June for chest pain thought to be due to my hiatal hernia. We were also (when the colonoscopy came up) discussing having my hiatal hernia repaired at the same time but I opted to just stay on my reflux meds. I think the entire procedure got confused or reprioritized since I've had diarrhea everyday for way over a year now.

I don't think my GI doc is looking for or considering Celiac. Just me. I think she was more concerned with cancer due to past polyps (although she never said the "cancer" word). I haven't even been considering cancer as a viable explanation because to me, it just doesn't fit and I have normal white blood cell counts, etc.

She did tell me (after the colonoscopy when I was waking up from anesthetic) that I needed to keep my prep instructions because they'll be the same for if/when we next do a camera in a pill test (can't remember what that is called). I think I'll ask her to not do the camera but to do an endoscopy with biopsies instead. She's very reasonable and I think she'll be open to other ideas.

She's really awesome. She's the one who discovered my "chest pain" was actually radiculopathy (traveling nerve pain) from a disintegrated disk in my neck (the disk literally fell apart when the surgeon touched it). I had a 4 level fusion of vertebrae done in my neck in October due to her vigilance (4 levels because I'd had 2 levels done 8 years ago, so they added 2 more).

Wow, I'm wordy. Sorry.

yorkieluv Newbie

Hi Nancy,

Welcome! I am new to all of this too! I hope you find the answers to what is going on with you I know it is so frustrating to know you are so sick but nobody can tell you why. The gluten free diet seems overwhelming in the beginning but it isn't too bad as you get the hang of it. I am on my 3rd month eating gluen free and feel so much better.

Carolyn

mushroom Proficient

She did tell me (after the colonoscopy when I was waking up from anesthetic) that I needed to keep my prep instructions because they'll be the same for if/when we next do a camera in a pill test (can't remember what that is called). I think I'll ask her to not do the camera but to do an endoscopy with biopsies instead. She's very reasonable and I think she'll be open to other ideas.

Welcome to the forum, Nancy.

Don't apologize for wordy posts. They usually contain lots of information :P

Do be aware that if you intend to have an endoscopy you should continue eating gluten up until that time, because once you stop healing starts to occur and the biopsies can be falsely negative. This can happen within a couple of weeks of quitting gluten.

NancyL Explorer

Welcome to the forum, Nancy.

Don't apologize for wordy posts. They usually contain lots of information :P

Do be aware that if you intend to have an endoscopy you should continue eating gluten up until that time, because once you stop healing starts to occur and the biopsies can be falsely negative. This can happen within a couple of weeks of quitting gluten.

Thank you. :) I've only been gluten free for 3 days so it would be VERY easy to "fall off the wagon" LOL Although I'm finding the gluten free diet to be very easy. There were lots of things that I was already eating and buying that I didn't even know were gluten free (like my soy creamer that I use instead of regular creamer to help my cholesterol levels).

The only thing I was truly "missing" was cereal and my hubby found me some really yummy gluten free cereal.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

It's funny because when she was originally planning to do my colonoscopy she had mentioned doing and Endoscopy too. I don't know how the endoscopy got dropped. Maybe my insurance had denied it because I had an Endoscopy in June for chest pain thought to be due to my hiatal hernia. We were also (when the colonoscopy came up) discussing having my hiatal hernia repaired at the same time but I opted to just stay on my reflux meds. I think the entire procedure got confused or reprioritized since I've had diarrhea everyday for way over a year

Wow, I'm wordy. Sorry.

Too bad for the insurance company! An endo by itself will cost them twice as much. Cheaper to double up with the colonoscopy.

Did you say if you had any celiac blood tests?

Wordy is OK. If we get bored, we'll skip over. :)

NancyL Explorer

Too bad for the insurance company! An endo by itself will cost them twice as much. Cheaper to double up with the colonoscopy.

Did you say if you had any celiac blood tests?

I don't think I did but I'm not positive. They've done lots of blood tests, stool tests and diagnostic tests on me in the past year and a half and shamefully, I wasn't interested enough in what they were testing for. I just wanted an answer without considering all of the possibilities.

Wordy is OK. If we get bored, we'll skip over. :)

LMAO! Love the candor. :P

I'm having second thoughts about requesting continuing tests. I realize that today even though it's only day 3 of gluten free, I *think* I may be starting to feel better. With all of the false negatives I've been reading about, I started thinking "isn't my goal to FEEL better?" regardless of a "diagnosis". So rather than put myself (and my insurance company whom I'm certain hates me by now) through more inconvenient, uncomfortable and expensive tests... what will it hurt if gluten free helps me and I never get a true diagnosis?

I figure that thought would best be put through you all who have btdt.

mushroom Proficient

We have learned from experience that it always pays to get copies of all test results from your doctors. It is amazing what can be missed or passed off as normal, what actually isn't done at all because THE LAB decided not to run it (in some cases - a poster actually reported that here) :blink: . We should trust our medical professionals if we can, but my motto is "trust with oversight" :D and not regret in hindsight :ph34r:

Financialman Newbie

Welcome to the forum Nancy. You are definitely in the right place for answers.:D

rosetapper23 Explorer

Welcome to the Forum!

I just wanted to add that many people with gluten sensitivity or celiac cannot tolerate soy. I noticed that you mentioned using a soy creamer every day. The first time I tried soy, I rushed myself to the hospital because I was certain I had appendicitis (noticed that you mentioned that possibility, too). So....it may be gluten...or it may be soy...or it may be both.

Good luck to you!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,955
    • Most Online (within 30 mins)
      7,748

    AnnaLousGFBakery
    Newest Member
    AnnaLousGFBakery
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
    • DebJ14
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.