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Lisa

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Everything posted by Lisa

  1. Lisa
    Hi Psillies! Jumpin' right in... Have to say, husband went off today looking for marine antiques. He came back home with two HUGE and I mean HUGE Whale vertebrae...and it's one of the coolest things in my house and holds a prize location, where everyone can see and say "WHAT IN THE HELL IS THAT!" ...A BIG fish bone. I Love it. BTW: Goosey...
  2. Lisa
    I like to make my own, and it's easy too. Oil Vinegar Sugar Pepper Garlic Salt Dried Mustard Dash of Tabasco Kraft Parmesan Cheese Put in a jar and shake. Any type of variations can be made from this. Yes, Kraft will always list any form of gluten. Most of Paul Newman's Own are gluten free, except the Family Italian (but always read the...
  3. Lisa
    Burts Bee's lip sticks and gloss is gluten free. Blush (if applied carefully) and mascara is not a great concern to me.
  4. Lisa
    After six weeks of gluten free, my bet is that your SED levels will go down. It will help with with a low fat foods as well. But eating fresh foods and healthy snacks will do it.
  5. Lisa
    Thank you!
  6. Lisa

    ARCHIVED Olive Garden

    Lisa replied to barbara3675's topic in Gluten-Free Restaurants

    Hi Jayceedan and welcome! Could you please state you sources for your information, or perhaps you were posting your speculation. Many people here rely on accurate information for their health. According to my understanding, the gluten free pasta comes prepared and is not cooked in the restaurant kitchen, just heated. Here are Olive Garden...
  7. Lisa
    Hello Psillies! Premature post here and have about 20,000 post to catch up with. Think I'll just jump in. HELLO ALL!
  8. Lisa
    YEAH!! My favorite going out to eat place.
  9. Lisa
    ----- Yes, some very sensitive can react to glucose syrup derived from wheat, but generally, it's highly processed and safe for most people with Celiac.
  10. Lisa
    I did not notice an issue with dairy, until my gluten issues subsided. In other words, once you remove the noise from the gluten, you can heard other more subtle voices. Mine was dairy. After a while I was able to consume it without a problem.
  11. Lisa
    It would be best to confirm it's gluten/gluten free status with the company.
  12. Lisa
    You may never be able to pin point a specific item, only three weeks into the diet and especially in a mixed home. If you have intestinal damage, I would suggest that you eliminate dairy for a time until healing can take place. It often can mimic gluten symptoms. Check the walnuts for anti caking ingredients. Most of the time it's cellulose, but sometimes...
  13. Lisa
    Can you tell us what kind of tests you had?
  14. Lisa
    Thanks for clarifying that. Everything needs to be considered.
  15. Lisa
    Yup, what Patti said!
  16. Lisa
    I am afraid you are not "officially" diagnosed through Enterolabs. Enterolabs does not diagnose for Celiac Disease. But you can be self diagnosed, as many here have been. Often times, it's the many pieces of the puzzle that leads people to remove gluten from their daily lives.
  17. Lisa
    I certainly hope you are relieved and happy with your test results, as most people would be!
  18. Lisa
    Open Original Shared Link Open Original Shared Link click on ingredients - it indicates no gluten.
  19. Lisa
    Breathing the "smell" of gluten is not a problem, but loose flour in the air can be. It can get into the mucus of your nose and then you end up swallowing it. I would think that you would avoid those extreme situations. Alcohol will not remove the gluten, but a good scrubbing with soap and water may remove the gluten. Give your pots and pans a good...
  20. Lisa
    All wines are gluten free. Wine Coolers are a different horse, and contacting with the manufacturer is a must.
  21. Lisa
    Unfortunately, there is no perfect method of diagnosis. Serologic Blood Panel, Endoscopy/Biopsy, in combination with a positive dietary response, can be diagnostic. Many times, these methods fail to pinpoint a severe sensitivity, and some turn to Enterolabs. A gene test will not tell you that you have Celiac, but it can indicate and increased risk of...
  22. Lisa
    Please note that Enterolabs can not and does not diagnose for Celiac Disease. Stool testing, at this time is not an accepted form of diagnosis regarding Celiac. They can test for gluten sensitivity, but then most, already suspect a gluten/food sensitivity in contacting Enterolabs. Here is some additional information on Genetic Testing for Celiac Disease...
  23. Lisa
    I would tend to agree with larrymac. Most people can handle gluten without issue. Shampoos and lotions could be a concern due to the fact that it can get into your mouth. Gluten cannot be absorbed through the skin. An ALLERGY to gluten can cause of itching and irritation. It is possible to have Celiac as well as a gluten allergy.
  24. Lisa
    https://www.celiac.com/articles/21567/1/Ten-Facts-About-Celiac-Disease-Genetic-Testing/Page1.html Enterolab only test for the beta subunit portions and therefore their test can miss part of a minor alpha subunit that carries a risk of Celiac disease Gene testing can not tell you if you have Celiac, it can only indicate a 30% increased risk or developing...
  25. Lisa
    They are great! And I use them all the time. But you must pass on your peach cobbler recipe! When I have the need for desert for company, I use the chocolate cake mix. I serve it with Vanilla-Raspberry Swirl Ice Cream with Raspberry Melba Sauce drizzled over the plate.........to die for!!
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