Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fast Food Freis - Who Is Safe ?

VydorScope

By VydorScope
in Gluten-Free Restaurants

Recommended Posts

VydorScope Proficient
VydorScope
Posted

Okay I know CC is ALWAYS a worry at fast food joints, but that aside who is left out there there thats gluten-free? I think Chick Fila, who else?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest nini
Guest nini
Posted

Chick Fil A is the only one I know of.

Pegster Apprentice
Pegster
Posted

A Chick FilA just opened nearby. What do they have that is gluten-free? Is it pretty safe? I rely on El Pollo Loco and In and Out for my fast food fix.

VydorScope Proficient
VydorScope
Posted
  • Author
A Chick FilA just opened nearby. What do they have that is gluten-free? Is it pretty safe? I rely on El Pollo Loco and In and Out for my fast food fix.

gluten-free Menu:

Open Original Shared Link

I have had good luck with the ones areound here. :D

AussieJade Rookie
AussieJade
Posted

Oooooh are there any of these stores in New York City :)

VydorScope Proficient
VydorScope
Posted
  • Author
Oooooh are there any of these stores in New York City :)

Dunno, try there store finder:

Open Original Shared Link

AussieJade Rookie
AussieJade
Posted
Dunno, try there store finder:

Open Original Shared Link

Treid that :( "No map available at the moment" ...

Thanx ne way :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


lovegrov Collaborator
lovegrov
Posted

Aside from the CC and transfat issues, there's also BK and Wendy's. Wendy's fries are not on their gluten-free list because there are some Wendy's that do not have a dedicated fryer. There's no wheat actually in the fries and most locations do have a dedicated fryer. As with everything else, you have to ask. BK fries are gluten-free but many have comp-lained about CC there.

Hardee's fries definitely are not gluten-free because the fryer is not dedicated.

I just make my own at home.

richard

VydorScope Proficient
VydorScope
Posted
  • Author
Aside from the CC and transfat issues, there's also BK and Wendy's. Wendy's fries are not on their gluten-free list because there are some Wendy's that do not have a dedicated fryer. There's no wheat actually in the fries and most locations do have a dedicated fryer. As with everything else, you have to ask. BK fries are gluten-free but many have comp-lained about CC there.

Hardee's fries definitely are not gluten-free because the fryer is not dedicated.

I just make my own at home.

richard

Thats one nce thinkg about Chickfila, they dont make anything else in their frier. No nugets, no onion rings, they just plian do not have them.

VydorScope Proficient
VydorScope
Posted
  • Author

WOW

"French Fries are fried on in a fryer designated for French Fries only."

( Open Original Shared Link )

Thats from Burger King, I will have to look in to our locla ones and see if they are a reasonable otpion.

happygirl Collaborator
happygirl
Posted

vincent-they do have chicken nuggets, chicken strips, etc.....

are you just saying they are not prepared in the same fryer? just asking.

I am a big supporter of chick fil a ..... looooooooooove them.

elonwy Enthusiast
elonwy
Posted

The problem with BK is they store thier Onion rings right next to the french fries in those Bins when they are finished, so there is spill over all the time. They also use the same scoop to scoop out the fries and the rings ( they aren't supposed to but it happens all the time). So the cross contamination is off the map there.

Elonwy

VydorScope Proficient
VydorScope
Posted
  • Author
vincent-they do have chicken nuggets, chicken strips, etc.....

are you just saying they are not prepared in the same fryer? just asking.

I am a big supporter of chick fil a ..... looooooooooove them.

Yes, that is what the manager at the location told me when I quized him on it. I would suggestion you quize the ppl at your lcation since it is a franchise and could vary!

Moongirl Community Regular
Moongirl
Posted

Fresh City also has a gluten-free menu

Open Original Shared Link

i love their food! :D

ashlee's mom Rookie
ashlee's mom
Posted

Well, I just sent a Thank You e-mail to Chick fil-a. They aren't in our town yet, but I can hope they come to, and I will make sure we stop by when we are out. I figure it is important to make sure they remember how many customers depend on their gluten free menu!

debmidge Rising Star
debmidge
Posted

I was under impression that Burger King also used wheat-coated fries (started a couple of years ago). I believe the wheat coating made fries crispier (as the fries usually sit out sometimes until someone buys them).

Just something I remember hearing...we wouldn't want BK to end up like McDonald's (secretly adding wheat to fries).

I don't think the management at either fast food place did this deliberately to make money...they are probably not aware of all of the food intolerances/allergies and the reactions. They probably only know that peanut/nut allergy can cause immediate death. These management people are not nutritionists just Business Majors or Food Management Majors and don't know about medical conditions.

Guest nini
Guest nini
Posted

I've gotten BK fries for my husband on a few occassions (I won't eat them and he's not gluten-free so it doesn't matter to him) but every single time I've gotten them for him, he's found an onion ring or two in his fries.

VydorScope Proficient
VydorScope
Posted
  • Author
I've gotten BK fries for my husband on a few occassions (I won't eat them and he's not gluten-free so it doesn't matter to him) but every single time I've gotten them for him, he's found an onion ring or two in his fries.

You know thats true, I recall seeing that alot (before gluten-free I perefered BK to Mcdondls based on taste), bah. Scratch them off the possible list.

At least I have chickfila!

mmaccartney Explorer
mmaccartney
Posted
but every single time I've gotten them for him, he's found an onion ring or two in his fries.

This is exactly why we stopped eating at Burger King.

jerseyangel Proficient
jerseyangel
Posted

I remember finding an onoin ring in my fries at BK--pre gluten-free. I always thought of it as a bonus, back then, 'cause I loved the onion rings :(

lovegrov Collaborator
lovegrov
Posted

The chances of CC might be high at BK, but they DO NOT HAVE a wheat coating. All you have to do to confirm that is go to the BK website and read the ingredients.

richard

beulah Newbie
beulah
Posted

My son was diagnosed Celiac 5 years ago. Since he loved McD's we went on their website and actually talked to the manager at our local McD. Both claimed that the fries were gluten free as well as the burgers themselves. My son has been eating the fries and burger (w/o bun and condiments) for years. I am SHOCKED and ANGERED by this new report. Indeed, I went on their newly updated website (update done 2/8/06) and found that the burgers and fries (and most everything else they sell) contain wheat. My son has had periods of growth and then periods of weight lose and a failure to thrive. We thought he was getting gluten from somewhere but couldn't figure out where. Now we know! Boycott McDonalds!

lovegrov Collaborator
lovegrov
Posted

"Indeed, I went on their newly updated website (update done 2/8/06) and found that the burgers and fries (and most everything else they sell) contain wheat."

The burgers DO NOT have wheat in them unless you eat the bun. The burger patties are gluten-free. They're nothing but beef. Really. If you can find different on the McD website, please show us where. This has nothing to do with the burgers (which I don't eat).

Folks, if you're concerned about your children, DO NOT take them to fast food places. The chances of CC are sky-high there. It's jusst a bad idea and always has been.

richard

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      18

      My journey is it gluten or fiber?

      I looked further into Thiamax Vitamin B1 by objective nutrients and read all the great reviews. I think I will give this a try. I noticed only possible side affect is possibly the first week so body adjusts. Life Extensions carries Benfotiamine with Thiamine and the mega one you mentioned. Not sure if both in one is better or seperate. some reviews state...
    2. olivia11
      - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      suggest gluten free food

      Thanks I am mostly looking for everyday staples and easy meal ideas nothing too specialty if possible.
    3. knitty kitty
      - knitty kitty replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      GI DX celiac despite neg serology and no biopsy

      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent. People of Mediterranean descent have HLA DQ 7. People of Asian descent have HLA DQ 9. There's other Indigenous populations that have other HLA genes that code for Celiac disease. Are you still having symptoms? What do...
    4. knitty kitty
      - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      18

      My journey is it gluten or fiber?

      There are eight essential B vitamins. They are all water soluble. Any excess of B vitamins is easily excreted by the kidneys. Thiamine is Vitamin B 1. Thiamine is safe and nontoxic even in high doses. Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily. The form of Thiamine in the supplements you mentioned is...
    5. xxnonamexx
      - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      18

      My journey is it gluten or fiber?

      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,754
    • Most Online (within 30 mins)
      7,748
    Brmorrison74
    Newest Member
    Brmorrison74
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      I looked further into Thiamax Vitamin B1 by objective nutrients and read all the great reviews. I think I will give this a try. I noticed only possible side affect is possibly the first week so body adjusts. Life Extensions carries Benfotiamine with Thiamine and the mega one you mentioned. Not sure if both in one is better or seperate. some reviews state a laxative affect as side affect. SHould I take with my super B complex or just these 2 and multivitamin? I will do further research but I appreciate the wonderful explanation you provided on Thiamine.
    • olivia11
      suggest gluten free food

      By olivia11 · Posted

      Thanks I am mostly looking for everyday staples and easy meal ideas nothing too specialty if possible.
    • knitty kitty
      GI DX celiac despite neg serology and no biopsy

      By knitty kitty · Posted

      There are other Celiac genes. HLA DQ 2 and HLA DQ 8 show up in people from Northern European descent.   People of Mediterranean descent have HLA DQ 7.  People of Asian descent have HLA DQ 9.   There's other Indigenous populations that have other HLA genes that code for Celiac disease.   Are you still having symptoms?   What do you include in your diet?  Are you vegetarian? Are you taking any prescription medication?  Omeprazole?  Metformin?   Do you have anemia?  Thyroid problems? Are you taking any vitamins or herbal supplements?  
    • knitty kitty
      My journey is it gluten or fiber?

      By knitty kitty · Posted

      There are eight essential B vitamins.  They are all water soluble.  Any excess of B vitamins is easily excreted by the kidneys.   Thiamine is Vitamin B 1.  Thiamine is safe and nontoxic even in high doses.  Benfotiamine and TTFD are forms of Thiamine that the body can utilize very easily.   The form of Thiamine in the supplements you mentioned is Thiamine Mononitrate, a form that the body does not absorb well and does not utilize well.  Only about thirty percent of the amount on the label is actually absorbed in the small intestine.  Less than that can actually be used by the body.  Manufacturers add thiamine mononitrate to their products because it's cheap and shelf-stable.  Thiamine and other B vitamins break down when exposed to light and heat and over time.  Thiamine Mononitrate is a form that does not break down over time sitting on a shelf waiting for someone to buy them.  What makes Thiamine Mononitrate shelf stable makes it difficult for the body to turn into a useable form.  In fact, it takes more thiamine to turn it into a useable form.   Gastrointestinal Beriberi is a localized shortage of Thiamine in the gastrointestinal tract.  High carbohydrate meals can result in gastrointestinal symptoms of Gastric Beriberi.  Fiber is a type of carbohydrate.  So, high fiber/carbohydrate snacks could trigger Gastric Beriberi.   Since blood tests for Thiamine and other B vitamins are so inaccurate, the World Health Organization recommends trying Thiamine and looking for health improvement because it's safe and nontoxic.  
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      Thanks very interesting I have to see if I should take these 2 vitamins along with my multi and super Vit B complex or if its too much or would hurt me. I don't have any other health issues but would love to see if this improves anything especially to feel stronger build muscle.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.