Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Finally Getting Better, 14 Months Later!


key

Recommended Posts

key Contributor

Just thought I would post this for those that are wondering how long it takes to get better. It has been 14 months since I started gluten free. Everyone that knew me thought I looked too skinny. I could eat whatever and not gain weight. Felt sick most of the time I did eat, but still ate what I would consider alot.

Finally the last month or so I can finally eat and not feel sick all the time. I am finally going to the bathroom normally. I didn't take out any other foods, but gluten.

I am VERY happy to feel better as far as my digestion goes. I still seem to feel achy quite a bit. Bone pain or joint pain I guess. Also in the past few months I had Bronchitis that wouldn't go away for two months and a kidney/bladder infection with fever. Wish my immune system would get better too.

Now I have been a size 0 for a few years and now my clothes felt a bit tighter yesterday and I am freaking out. Everyone said I needed to gain weight and now that i have gained just 3-5 lbs. I am not happy about it. I didn't like my face being too thin, but I liked the rest being thin! My husband doesn't understand why I am not happy, because the weight gain has accompanied me feeling better. I also want another baby and needed to gain weight before getting pregnant.

I have seen posts on here about other people gaining weight once they started going gluten free. It hadn't happened to me, but I guess I was still healing and I believe getting gluttened way too much.

Guess I have to watch what I eat again. Also we moved and so I haven't exercised in almost 3 months. None of this made a difference before. I just stayed the same size no matter what.

Thanks for letting me share.

Monica


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



floridanative Community Regular

key - that is such great news about your recovery. It gives me hope for my Celiac Mother who is feeling much better on the diet after 6 months but she is either intolerant to something else and hasn't figured that out yet. I told her to be patient since she has 20 years on me so there is no way she'll heal as fast as I did. She also has a horridly cc problem (inconsiderate H, my dad) and until she takes care of that issue, she will probably continue to have issues. She is even questioning her dx now I think since I feel so great she thinks maybe something else is wrong with her. That's part of her denial I know but it's so hard. There is no support group in her area and she doesn't have a computer. I told her since she knows at least one other person in town with Celiac, they need to start a support group. I also hope like you, that Mother only has usses with gluten. I thought most everyone sick for so long had other issues too. Glad your dilligence paid off so you can enjoy life to the fullest again!

jknnej Collaborator

Yeah, I went gluten free a year and a half ago and I too was a size 0. Now I'm an 8 and freaking out!! I guess now that my body is getting healthy I am just putting the pounds on.

I just recently started adding even more exercise to my routine and it's helping.

It's reality, but you know what?

I'd rather feel good and be a little bigger.

Guest ~jules~

Wow, I have a few size zero pants, I also have 1's and 3's, and those are in the junior section. I am fine with gaining up to a 7 again, I'm just dreading buying a whole new wardrobe again! Size 0 is too small, no matter what your build.

jknnej Collaborator

Size 0 is not too small if you're like me. I am 5 foot tall and very small built. When I was a size zero, I weighed 110 pounds, which is actually a normal weight for someone my height. Now I weigh 130 and am a size 8, which is considered overweight for my height category. I should weigh between 120-125 at the very highest.

Mayflowers Contributor

Are you serious? A size 0? That's way too underweight. No one on this God's green earth should be a size 0. I don't understand what the obsession with weight is with the younger girls! I just want to be healthy and thin.. not a stick. Have you seen the starlets on the cover of this week's Enquire? Girl, if you look like Nicole Richie, or Keira Knightly, you're in need of serious psychotherapy LOL! :D Men like women who are soft, hence the reason our skin is softer. They like some meat, rounder hips! They did a survey of men in Glamour magazine and all of them thought that women are too thin. One guy said he feels like he's holding another guy, his girlfriend is so boney.

:)

nikki-uk Enthusiast

My husband has been on the diet 2 yrs now,and has put 3 stone on (Um thats 43 lbs)

But boy did he need it-he was emaciated and looked terrible.

In fact,he weighs the most now he has ever done as an adult (not suprising as he's absorbing his food now!)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



par18 Apprentice
My husband has been on the diet 2 yrs now,and has put 3 stone on (Um thats 43 lbs)

But boy did he need it-he was emaciated and looked terrible.

In fact,he weighs the most now he has ever done as an adult (not suprising as he's absorbing his food now!)

This was me exactly. Never able to put on weight until starting this diet last year. I am at what is listed as a healthy weight for my height and can remain there even being active because the body is working correctly now.

Tom

happygirl Collaborator

Just for the record, there are numerous women who are small boned and who are a size 0. Just like there are women who are bigger, and those in between. Not all tiny women have health problems, some are just small.

key, I just want to say that I am happy for you that you are finally starting to see an improvement. I have always enjoyed your posts and it is great news to hear that you are doing well!

munchkinette Collaborator
Just for the record, there are numerous women who are small boned and who are a size 0. Just like there are women who are bigger, and those in between. Not all tiny women have health problems, some are just small.

Yep, my best friend is a size 0. She's only 4'11' and Chinese. Her mother teases her for being pudgy because she's even smaller. She has a very small frame.

key Contributor

A size 0 can be perfectly normal. I really am not emaciated. I do not look at all like Nicole Richie! She is too thin and I can assure you that she probably can't even where adult sizes. She weighs like 82 lbs. I weigh 105 lbs.

I agree women are obsessed with being too thin. Before all of the celiac started I was a 4 then 2 and loved being a 2. Then hit 0 and thought that was a good size! A size 2 is probably where I should be.

Laura,

Thanks, I am happy to be doing better. I did gluten myself, by stupidly eating at Taco bell. Tostada's, but I knew better. I was pretty sick feeling in the night lastnight. It will be awhile before I brave eating anywhere, besides home again! Yes, it is SO nice to not always have stomach problems, but I had a taste of it this weekend, not fun!

Monica

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,268
    • Most Online (within 30 mins)
      7,748

    MaryCan231
    Newest Member
    MaryCan231
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
      They both do.  The peanuts add nutrients to the treat. Tootsie Roll: Sugar, Corn Syrup, Palm Oil, Condensed Skim Milk, Cocoa, Whey, Soy Lecithin, Artificial and Natural Flavors. M&M Peanut: milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, peanuts, soy lecithin, salt, natural flavor), peanuts, sugar, cornstarch; less than 1% of: palm oil, corn syrup, dextrin, colors (includes blue 2 lake, blue 1 lake, red 40, yellow 6 lake, yellow 5, yellow 6, blue 1, yelskim milk contains caseinlow 5 lake, blue 2, red 40 lake), carnauba wax, gum acacia. glycemic index of Tootsie Rolls ~83 gycemic index of M&M Peanuts ~33   The composition of non-fat solids of skim milk is: 52.15% lactose, 38.71% protein (31.18% casein, 7.53% whey protein), 1.08% fat, and 8.06% ash.   https://onlinelibrary.wiley.com/doi/10.1002/9781118810279.ch04  Milkfat carries the fat soluble vitamins A, D, E, and K. The solids-not-fat portion [of milk] consists of protein (primarily casein and lactalbumin), carbohydrates (primarily lactose), and minerals (including calcium and phosphorus). https://ansc.umd.edu/sites/ansc.umd.edu/files/files/documents/Extension/Milk-Definitions.pdf
    • Scott Adams
      But M&M's contain milk, and would not be at all like a Tootsie Roll.
    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.