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Citricel--supposed To Be Safe?

olalisa

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olalisa Contributor
olalisa
Posted

I decided to take citricel to try to regulate my system, and for a day and a half, I've had serious GI symptoms and a terrible headache last night. I don't know of any gluten I could have gotten, but can citricel cause this?

thanks.

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mouse Enthusiast
mouse
Posted

I take Citrucel caplets and I have never had a problem with them.

chrissy Collaborator
chrissy
Posted

the citrucel could possibly cause you gi symptoms------i get gas and bloating and gas pains sometimes when i take those kind of things----and i don't have celiac.

debmidge Rising Star
debmidge
Posted

At this point my suggestion is to read the label of the Citrucel you purchased to make sure that they did not change the ingredients on us like Fibersure did last year.

spunky Contributor
spunky
Posted

You can substitute a couple of tablespoons of ground flax meal in place of any packaged fiber product.

Stir the ground flax into some juice and drink/chew, then follow through with a glass of water. The first 2 or 3 days you might have some gas or other mild symptoms, but that goes away and then everything works out fine from there. You never have to worry about ingredients that way, especially if you buy your own whole flax seeds and grind them in a coffee grinder (keep ground flax meal in the refrigerator or freezer).

Any "fiber" products, even gluten free, have made me miserable. The flax is good stuff.

  • 2 weeks later...
cathywj Newbie
cathywj
Posted

i have a question about fiber......my son is 3 years old and used to take benefiber til they changed the formulation. <_< i now give him psyllium but it is a pain to get him to take it. it's too thick and gritty and he is a fusspot. "mama, you wrecked my juice!" soooo, is fibersure safe for wheat/gluten sensitive people? the label says inulin from chicory root. i though inulin was a questionable thing.

he needs the fiber as he was moderately constipated over the fall. being constipated aggravates his reflux, yada yada yada. and he is really difficult about eating his fruits and veggies. he is wheat free/gluten free, soy free, and corn free. limited dairy in yogurt and goat cheese.

i don't think i can get him to take flaxmeal.

thanks for any insights.

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    • trents
      celiac, chocolate and alcohol

      By trents · Posted

      So, you had both and endoscopy with biopsy and a colonoscopy. That helps me understand what you were trying to communicate. No, no! It never occurred to me that you were trying to mislead me. It's just that we get a lot of posters on the forum who are misinformed about what celiac disease is and how it is diagnosed so I need some clarification from you which you were so gracious to give.
    • barb simkin
      celiac, chocolate and alcohol

      By barb simkin · Posted

      I had both the genetic genes for celiac.  My gastroenologist advised he also took a biopsy during one of my colonoscopies and endoscopy and advised I had celiac disease, along with stomach ulcers from my esophagus stomach down to my small bowel. I was shown the ulcers on the catscan and endoscopy report.  I also had polyps in 3 places throughout my large bowel. I was on a strict diet for months following.  I am sorry if I didnt define how I was diagnosed with celiac disease.  I am sorry if you think I was misleading you. I also had to pay $150.00 for the genetic testing.
    • trents
      celiac, chocolate and alcohol

      By trents · Posted

      So, I'm a little confused here. I understand you to say that you have not been officially diagnosed with celiac disease. Is this correct?  You have had genetic testing done to check for the potential for developing celiac disease and that was positive. Is this correct? I think you meant to type "gluten sensitivity" but you typed "gluten insensitivity". Just so we are clear about the terminology, there is celiac disease and there is NCGS (Non Celiac Gluten Sensitivity). They are not the same but they have overlapping symptoms. Celiac disease causes damage to the small bowel lining but NCGS does not. NCGS is often referred to in short form as gluten sensitivity. However, people often use the terms celiac disease and gluten sensitivity interchangeably so it can be unclear which disease they are referring to. Genetic testing cannot be used to diagnose celiac disease but it can be used to establish the potential to develop active celiac disease. About 40% of the general population has one or both of  the genes that have been most strongly connected with the potential to develop active celiac disease but only about 1% of the population actually develops active celiac disease. This makes the genetic test useful for ruling out celiac disease but not for diagnosing it. A colonoscopy cannot be used to diagnose celiac disease because it doesn't permit the scope to go up into the small bowel where celiac disease does the damage. They use an endoscopy ("upper GI) for checking the small bowel lining for celiac damage.
    • barb simkin
      celiac, chocolate and alcohol

      By barb simkin · Posted

      I did nor read the chocolate pkg as it was of fered to me and I ate 2 pcs. I do know that only very dark chocolate and and a very few others are gluten free. Most alcohols contain gluten. I have several yrs of not knowing my celiac condition as docs would not do the test. After looking on the internet about my sufferings I insisted on the gene trsting which showed positive for gluten insensitivity and a biopsy on my next colonoscopy that also showed positive which could not help the damage done to my small bowel. So I very rarely have a glass of wine
    • trents
      celiac, chocolate and alcohol

      By trents · Posted

      @barb simkin, are you sure the chocolate products are gluten-free and not "manufactured on equipment that also handles wheat products and tree nuts", i.e., cross-contamination? And what kind of alcoholic beverages are we talking about? Most beers are made from gluten-containing grains. Just checking.
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