Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Origin Of Celiacs?


C'smum

Recommended Posts

Betty in Texas Newbie

I really don't know what all I have in me I know I am a American and a Texas I keep telling my Mom which is 93 that I am going to have do a DNA test to see if I am really her's. I have alway told her they must have given her the wrong baby at the hospital she they did'nt. I am the only one out of 7 kids to have all these problems and I am the only one to have RH Negative blood so what do you all thank I have 2 kids grown and they both had RH Negative blood have not been tested for celiac. My daughter has colitis and Haushmotos disease I really think she has celiac but she says no .


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 97
  • Created
  • Last Reply
Glutenfreefamily Enthusiast

I am Irish, German, French, Scottish, English, Native American-cherokee, and Dutch. Im sure there are others but these are the ones confirmed through tracing our family history. Im definitely a mix :) I also have rosacea which is suppose to come from Scottish or Irish descent.

brazlebridge Newbie

Mom-American (English/Irish/Native American)

Dad- Dutch American (First generation)

DingoGirl Enthusiast
Its funny for us Eurpeans to think that someone with blond hair and blue eyes from Lombardy is genetically closer to someone with very dark skin and afro hair from Sicily... not to mention Italy didn't exist as a country until Garibaldi in 1878... or that a Hindi family living in Rome (perhaps for over 2000 yrs) are somehow closer than an Austrian to some Italian genotype???

Always such good information from Steve! but somehow it made my brain hurt...... :blink::lol:

I am one-quarter Norwegian, and the rest English, Welsh, Irish, Scottish, and a tiny smattering of French (descendant of Huguenots).

Two summers ago I went to the Celiac conference at Stanford, and there were between 500 - 600 people in attendance. I had never, in all my life, seen such a HUGE group of "white" people - and I do mean WHITE (extremely fair-skinned group)! Here in Central California we have a huge population of southeast Asians and Mexicans - I am pretty sure whites are the minority now - so I was quite startled to see such gathering of what appeared to be nearly 100 percent caucasians.....

celiac-mommy Collaborator

As far as I can research back, I'm Irish nearly 100% (I guess I'm considered 'black Irish' or so I'm told...dad's side. Mom is a freckled redhead), DH is English and French. We haven't done the gene testing, so we don't know who donated to our DD.

pattij Newbie

My husband, the celiac member of our family, is mostly Irish.

Kaycee Collaborator

On my mothers side, Croatian, on my fathers side a mixture of Irish, English and maybe scottish

Cathy


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Yenni Enthusiast

I am born and raised in Sweden. I have done some family tree research and have found nothing but Swedish people so far.

dksart Apprentice

Maternal: 1/2 Italian, almost 1/2 German and a bit of Swedish.

Paternal: almost 1/2 German, 1/4 English, 1/4 French and a bit of American (Creek) Indian.

Fair skinned, green eyed, blond here. Red-headed, freckled Italian Mom and Dark Brown hair & eyed German Dad.

Jodi Mills Apprentice
I reside in Ontario but grew up with my family in England.My family believed themselves to be true English.Recently we found out that we are of Irish decent through my fathers side the same side that has passed on Celiacs to me.There is some belief that Celiacs originate from Ireland.Whats your background?

I am not of Irish decent, My grandparents, on my dad's side, immigrated from Slovania(I think that is how it is spelled, slavic?)...That is the side of the family that handed down the celiac. They also didnt pass on a full set of teeth...two of my adult teeth never formed as a child? I am not a gross person with no teeth, it is only genetics...lol

Jodi Mills Apprentice
On my mothers side, Croatian, on my fathers side a mixture of Irish, English and maybe scottish

Cathy

Just wanted to say Hi, My grandparents are Croation, and a few other things, on my dads side, and i have mutt from my moms side.

ElseB Contributor
I reside in Ontario but grew up with my family in England.My family believed themselves to be true English.Recently we found out that we are of Irish decent through my fathers side the same side that has passed on Celiacs to me.There is some belief that Celiacs originate from Ireland.Whats your background?

I'm Irish (from the North) on my mother's side, and South African (of British and Russion decent) on my father's side.

I've heard there's also a lot of celiacs in Finland. Something to do with pale skin? :D

DingoGirl Enthusiast
I've heard there's also a lot of celiacs in Finland. Something to do with pale skin? :D

Not only are there lots of Celiacs, there are GLUTEN-FREE BIG MACS!!!!!!!!!!!!!!! :P

ENF Enthusiast
I'm Irish (from the North) on my mother's side, and South African (of British and Russion decent) on my father's side.

I've heard there's also a lot of celiacs in Finland. Something to do with pale skin? :D

The reason that there are so many celiacs from Finland and Northern Ireland may be because these areas were not introduced to Roman grain until recent times.

lizard00 Enthusiast

I'm English/Irish (the Irish part,we think) on my Mom's side and French/Romanian on my dad's side.

babinsky Apprentice

Italian on my Mom's side....Irish on my Dad's. Nobody else in my family has Celiac except me....and probably my Dad's whole family...........but ALL of them passed away before they reached 50...my Dad passed at 42

1965kid Apprentice

I am Scotch/Irish

home-based-mom Contributor

My Mom used to say we were Heinz 57! :P But that meant essentially northern and western Europe, including Irish, but also English, German, and Swiss on her side, and Norwegian and Welsh in my Dad's side.

gfmolly Contributor

Norwegian and German from the side that I got Celiac and Greek on the other.

gfpaperdoll Rookie

Irish & English here... I think it is the Vikings that spread the genes around to the Northern Europeans. Also, all you Irish need to educate yourself about Hemochromatosis. Which is what they call the Celtic Curse. But I think the celtic curse also includes the celiac genes, I think you will agree when you read all the illnesses that go with the celtic curse.

I really do not think that the human body is made to eat grains, much less the gene altered wheat that we have today...

lm9 Newbie

I'm full Native America, Navajo to be exact. I have yet to meet another Navajo Celiac. ;)

Gluten free 11/07.

Larissa

dbmamaz Explorer

Another first for this list, I'm Jewish - which is kinda a 'breed' if not a nationality. I'm also blonde and very fair, which is unusual for jews. My mom's mom's family was from austria, my mom's dad and my dad's mom from russia, and my dad's dad from rumania. My father had the awful stomach symptoms i have, and died of cancer, and my mom's mom had tons of food allergies. OH, and both grandfathers were blonde lol!

  • 5 weeks later...
flourgirl Apprentice

Wheeee! This is fun! :lol: I see lots of the fair skinned types here. but not all of us are such. My Dad's family is Cherokee/Scottish. I resemble that side of the family (in looks, not their health!) Very dark hair, dark dark brown eyes, skin more olive colored (turn bronze in the sun).

My mom's side however is English/Irish. I'm convinced that she has Celiac, but won't get tested. (Sigh).

Thanks for the fun topic and for sharing.

ive Rookie

I guess I am another first for this list. I am Belarusian (Belarus is a small country bordering with Russia, Poland and Ukraine and was part of ex-USSR). My dad's family probably has some Polish roots, my mom is Belarusian. I suspect I get it from my mom's side. It is hard to say as in Belarus / Russia nobody knows about this disease. I immigrated to Canada almost 8 years ago, got diagnosed just last week. It would be very hard for celiac to live in Russia / Belarus, I am so glad I am here:-)

MaryJones2 Enthusiast

My father was Dutch and my mother is half German and half Seminole Indian.

Someone mentioned still having baby teeth. I'm 35 and still have 3 baby teeth because my real teeth never developed so there was nothing to push my baby teeth out. I just had the 4th replaced with an implant. I also am missing my wisdom teeth. It's really neat to see my baby teeth on x-rays because the roots are so tiny compared to my other teeth. My teeth are the same size as the regular teeth. It's a hereditary condition and usually referred to as having congenitally missing teeth and having fewer than 6 missing teeth is called Hypodontia. I get it from my mother who is also missing all of those teeth. As far as I know it is not related to celiac disease but I wouldn't be surprised to find out there was a connection somewhere.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,563
    • Most Online (within 30 mins)
      7,748

    Bob Madden
    Newest Member
    Bob Madden
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
    • knitty kitty
      Hi, @Ginger38, I've had shingles in the past.  I understand how miserable you're feeling.   Not only do i have the chickenpox virus lurking about, I also have the cold sore virus that occasionally flares with a huge cold sore on my lip when stressed or exposed to gluten.  The virus lives dormant in the nerves on the left side of my face.  It causes Bell's Palsy (resulting in drooling).  The cold sore virus is also in my eye.  My eye swells up and my vision is diminished permanently whenever I have a flare, so it's of the utmost importance to keep flares away and treat them immediately if they do happen so I don't lose any more vision.   I take the amino acid supplement L-Lysine.  Lysine messes with the replication of viruses, which helps the body fight them off.   I haven't had an outbreak for several years until this year when exceptionally stressed and contaminated, it flared up again. Lysine has been shown to be beneficial in suppression of viruses like the cold sore virus (a herpetic virus), the chickenpox virus (also a herpetic virus), as well as the HIV virus, and even the Covid virus.   I also take additional Thiamine in the form TTFD (tetrahydrofurfuryl disulfide) because Thiamine has antiviral properties as well.   For pain, a combination of Thiamine (like TTFD or Benfotiamine or Thiamine Hydrochloride), with B12 Cobalamine, and Pyridoxine B6 have been shown to have analgesic properties which relieve pain and neuropathy.    The combination of Thiamine B1, Pyridoxine B6 and Cobalamine B12 really does work to relieve pain.  I take it for back pain from crushed vertebrae in my back.  This combination also works on other pain and neuropathy.   I usually buy a supplement that combines all three and also Riboflavin B2 called EXPLUS online.  However, it's made in Japan and the price with the tariffs added makes it really expensive now.  But the combination of Thiamine B1, Pyridoxine B6 and B12 Cobalamine (and Riboflavin B2) still work even if taken separately.   I can't take Tylenol or ibuprofen because of stomach upsets.  But I can take the vitamin combination without side effects.  However, you can take the three vitamins at the same time as other pain relievers for added benefit.  The vitamins help other pain relievers work better. I hope you will try it.  Hopeful you'll feel better quickly. Interesting Reading: Thiamine, cobalamin, locally injected alone or combination for herpetic itching: a single-center randomized controlled trial https://pubmed.ncbi.nlm.nih.gov/23887347/ Mechanisms of action of vitamin B1 (thiamine), B6 (pyridoxine), and B12 (cobalamin) in pain: a narrative review https://pubmed.ncbi.nlm.nih.gov/35156556/ Analgesic and analgesia-potentiating action of B vitamins https://pubmed.ncbi.nlm.nih.gov/12799982/ A Narrative Review of Alternative Symptomatic Treatments for Herpes Simplex Virus https://pmc.ncbi.nlm.nih.gov/articles/PMC10301284/
    • Mari
      I think, after reading this, that you areso traumatized by not being able yo understand what your medical advisors have been  what medical conditions are that you would like to find a group of people who also feel traumatized who would agree with you and also support you. You are on a crusade much as the way the US Cabinet  official, the Health Director of our nation is in trying to change what he considers outdated and incorrect health advisories. He does not have the education, background or experience to be in the position he occupies and is not making beneficial decisions. That man suffered a terrible trauma early in his life when his father was assonated. We see now how he developed and worked himself into a powerful position.  Unless you are willing to take some advice or  are willing to use a few of the known methods of starting on a path to better health then not many of us on this Celiac Forum will be able to join you in a continuing series of complaints about medical advisors.    I am almost 90 years old. I am strictly gluten free. I use 2 herbs to help me stay as clear minded as possible. You are not wrong in complaining about medical practitioners. You might be more effective with a clearer mind, less anger and a more comfortable life if you would just try some of the suggestions offered by our fellow celiac volunteers.  
    • Jmartes71
      Thus has got to STOP , medical bit believing us! I literally went through 31 years thinking it was just a food allergy as its downplayed by medical if THEY weren't the ones who diagnosed us! Im positive for HLA-DQ2 which is first celiac patient per Iran and Turkey. Here in the States especially in Cali its why do you feel that way? Why do you think your celiac? Your not eating gluten so its something else.Medical caused me depression. I thought I was safe with my former pcp for 25 years considering i thought everything I went through and going through will be available when I get fired again for health. Health not write-ups my health always come back when you're better.Im not and being tossed away at no fault to my own other than shitty genes.I was denied disability because person said he didn't know how to classify me! I said Im celiac, i have ibs, hernia, sciatica, high blood pressure, in constant pain have skin and eye issues and menopause intensified everything. With that my celiac nightmare began to reprove my disregarded disease to a bunch of clowns who think they are my careteam when they said I didn't have...I feel Im still breathing so I can fight this so no body else has to deal with this nightmare. Starting over with " new care team" and waisting more time on why I think I am when diagnosed in 1994 before food eliminated from my diet. P.s everything i went through I did write to medical board, so pretty sure I will continue to have a hard time.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.