Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

I Had To Chuckle About Tthis...

BethM55

By BethM55
in Coping with Celiac Disease

Recommended Posts

BethM55 Enthusiast
BethM55
Posted
:lol: I realized yesterday that I've been gluten free for **only** 4 months. In my mind it's been that plus one year. I don't know why I've thought that, other than I've been so focused on this topic. Only 4 months. No wonder I don't have it down 100% yet! Sort of feels like a lifetime... :rolleyes:
Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Cinderella10 Newbie
Cinderella10
Posted

I can relate to this. My 1st year anniversary is in a couple of weeks. Sometimes I feel like I *just* got diagnosed, and sometimes I feel like I've been doing this forever. It's really weird.

Black Sheep Apprentice
Black Sheep
Posted

Most of the time, I feel like I've always been g.f., and it's only been a bit over a month and a half for me! But then there are other times where I almost forget for a moment that gluten is poison for me...like the last couple of times I stopped just short of grabbing hubby's open bottle of beer and helping myself! :ph34r:

i-geek Rookie
i-geek
Posted

Most of the time, I feel like I've always been g.f., and it's only been a bit over a month and a half for me! But then there are other times where I almost forget for a moment that gluten is poison for me...like the last couple of times I stopped just short of grabbing hubby's open bottle of beer and helping myself! :ph34r:

Yep. I'm just over four months in. Husband is a homebrewer (has his own separate brewing supplies). I still have to remind myself to stay away from his yummy beers. Happily, I like wine, mead, and Redbridge.

Black Sheep Apprentice
Black Sheep
Posted

I was reading that the home brewer can make g.f. beers, simply by using sorghum malt and grains like millet, quinoa, etc. I have some home brew books and was going to try it...but I'm starting a low-carb diet so I won't be drinking g.f. beer or anything else for awhile! :(

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,796
    • Most Online (within 30 mins)
      7,748
    Mary hopper
    Newest Member
    Mary hopper
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense.   You are not confusing yourself  you have got it right. Thiamax (TTFD) plus a B-complex, and if you want benfotiamine, the Life Extension formula covers that at ~100 mg.
    • olivia11
      My journey is it gluten or fiber?

      By olivia11 · Posted

      High fiber can definitely cause sudden GI distress especially if it’s a new addition but accidental gluten exposure can feel similar. Keeping a simple food/symptom log and introducing new gluten-free foods one at a time can really help you spot the pattern. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense.
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      Build muscle back feeling weak?

      By Rogol72 · Posted

      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
    • Scott Adams
      What apps or tech tools help you manage celiac disease?

      By Scott Adams · Posted

      I am just sharing this newly launched app:  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.