Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Mood Symptoms From Glute/celiac

Julie122967

Recommended Posts

Julie122967 Newbie
Julie122967
Posted

Hi all -

Being gluten free is a new journey for me. Took me a while to figure it out as I had no belly symptoms at all. I was wondering if anyone else has had mood symptoms - such as aniexty or depression - from gluten? And if they got much better after going gluten free?

Thanks!

Julie

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ciamarie Rookie
ciamarie
Posted

Hi all -

Being gluten free is a new journey for me. Took me a while to figure it out as I had no belly symptoms at all. I was wondering if anyone else has had mood symptoms - such as aniexty or depression - from gluten? And if they got much better after going gluten free?

Yes, and Yes. Anxiety following a whole wheat bagel for breakfast is what led me to realize I had a problem with wheat. It was several years before I realized I needed to totally quit all gluten, though. And being as tired as I was much of the time was very depressing!

Also, I sometimes do some coaching for emotional stuff, and have suggested to some that they look at their diet (i.e. wheat) if they're asking for help with anxiety.

Skylark Collaborator
Skylark
Posted

I had bipolar illness on gluten. A year or so plus some high-powered nutritional supplements and my bipolar magically went "into remission". It left my shrink scratching his head but I knew what happened.

Roda Rising Star
Roda
Posted

My 7 year old had mood issues when he was on gluten and they return if he has been exposed. He had GI issues as well. He had extreme mood swings, feelings would get hurt easily and would cry at the drop of a hat, bad temper tantrums and would fixate on something and exhibit OCD like behavior with it.

dani nero Community Regular
dani nero
Posted

Yes. I had panic attacks,mood swings and anxiety all my life and figured it out a few years ago. They would come and go randomly when I wasn't doing a completely gluten-free diet (because I wasn't aware of hidden gluten in processed and commercial food). They went away when I stopped gluten completely a few weeks ago. But it needs to be a completely full proof gluten-free diet from all the unsafe foods and hidden ingredients or accidental cross contamination and not just not eating wheat products. https://www.celiac.com/celiac-disease/forbidden-gluten-food-list-unsafe-ingredients-r182/

Korwyn Explorer
Korwyn
Posted

Oh yes. Panic attacks, anxiety, insomnia, irritability, anger. One of the big things now when I get glutened is I get really, really irritable (along with other issues). Anecdotally, you will find there can be other (or multiple) food related triggers for some people for some of these issues, but for many people here on the board, gluten appears to be the sole culprit.

My Dad's 40+ years of 'untreatable chemical depression' were almost completely resolved within a year and he is no longer on his multiple depression meds. Tthey would have to rotate them every few months because they would stop being effective and he would be on two at a time, and he is off all his anti-anxiety meds. In fact IIRC, he was kind of in a dangerous spot for a while because he started recovering so fast he was being severely over-medicated and nobody realized it.

A friend's young son (8 year old) is no longer on medication for ADHD and his behavioral issues have resolved.

You're likely get dozens or hundreds of replies to this question. :)

Lindseybsmith Newbie
Lindseybsmith
Posted

i also had mood issues and when i went gluten free, my boyfriend said I was less irritable and less edgy. I went with the flow more and things didn't upset me as they used to it. I feel so much better since being gluten free. It kind of amazes me and i'm so grateful that not only did i figure out what was wrong with my stomach issues and got rid of constant headaches, but i don't feel crazy either anymore. Mood swings and irritability and sluggishness are gone. Thank God!!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Julie122967 Newbie
Julie122967
Posted
  • Author

Yes, and Yes. Anxiety following a whole wheat bagel for breakfast is what led me to realize I had a problem with wheat. It was several years before I realized I needed to totally quit all gluten, though. And being as tired as I was much of the time was very depressing!

Also, I sometimes do some coaching for emotional stuff, and have suggested to some that they look at their diet (i.e. wheat) if they're asking for help with anxiety.

Thank you so much for taking the time to post your reply - very helpful!

Julie122967 Newbie
Julie122967
Posted
  • Author

I had bipolar illness on gluten. A year or so plus some high-powered nutritional supplements and my bipolar magically went "into remission". It left my shrink scratching his head but I knew what happened.

Thanks so much for this! How did you figure out what "high-powered nutritional supplements" you needed?

Julie122967 Newbie
Julie122967
Posted
  • Author

My 7 year old had mood issues when he was on gluten and they return if he has been exposed. He had GI issues as well. He had extreme mood swings, feelings would get hurt easily and would cry at the drop of a hat, bad temper tantrums and would fixate on something and exhibit OCD like behavior with it.

Thanks for this! Does gluten issues or thyroid issues run in your family?

Julie122967 Newbie
Julie122967
Posted
  • Author

Yes. I had panic attacks,mood swings and anxiety all my life and figured it out a few years ago. They would come and go randomly when I wasn't doing a completely gluten-free diet (because I wasn't aware of hidden gluten in processed and commercial food). They went away when I stopped gluten completely a few weeks ago. But it needs to be a completely full proof gluten-free diet from all the unsafe foods and hidden ingredients or accidental cross contamination and not just not eating wheat products. https://www.celiac.com/celiac-disease/forbidden-gluten-food-list-unsafe-ingredients-r182/

Thank you! :)

Julie122967 Newbie
Julie122967
Posted
  • Author

Oh yes. Panic attacks, anxiety, insomnia, irritability, anger. One of the big things now when I get glutened is I get really, really irritable (along with other issues). Anecdotally, you will find there can be other (or multiple) food related triggers for some people for some of these issues, but for many people here on the board, gluten appears to be the sole culprit.

My Dad's 40+ years of 'untreatable chemical depression' were almost completely resolved within a year and he is no longer on his multiple depression meds. Tthey would have to rotate them every few months because they would stop being effective and he would be on two at a time, and he is off all his anti-anxiety meds. In fact IIRC, he was kind of in a dangerous spot for a while because he started recovering so fast he was being severely over-medicated and nobody realized it.

A friend's young son (8 year old) is no longer on medication for ADHD and his behavioral issues have resolved.

You're likely get dozens or hundreds of replies to this question. :)

This is so helpful! It reads just like ME! I've given up the gluten - but still make "rookie" mistakes i.e - eating oatmeal thats not made in a gluten free factory for example. These posts really give me hope :)

Skylark Collaborator
Skylark
Posted

Thanks so much for this! How did you figure out what "high-powered nutritional supplements" you needed?

I am on an "includes everything" style supplement designed for mental illness that a naturopathic psychiatrist recommended to me. It's called EMPowerPlus and is available from Truehope. Open Original Shared Link I've also had two different psychiatrists tell me to take fish oil and I've found it very helpful for hypomania.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Ello
      - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Small Bowel Resection 12 inches

      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results. Thank you
    2. trents
      - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Small Bowel Resection 12 inches

      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to...
    3. Ello
      - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Small Bowel Resection 12 inches

      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response.
    4. trents
      - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Small Bowel Resection 12 inches

      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes...
    5. Ello
      - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      Small Bowel Resection 12 inches

      I have always eaten gluten and never stopped until my recent episode. I started more wheat products as my Dr. requested for the Tissue Transglutaminase Iga Antibody. mye result Value <1.0 Value interpretation: <15.0 Antibody not detected > or =15.0 Antibody detected I do not understand any of it. After eating all that wheat product my body...
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,830
    • Most Online (within 30 mins)
      7,748
    Pamigayle
    Newest Member
    Pamigayle
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Ello
      Small Bowel Resection 12 inches

      By Ello · Posted

      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results.  Thank you
    • trents
      Small Bowel Resection 12 inches

      By trents · Posted

      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to educate yourself as to how gluten is hidden in the food supply. There's more to it than just avoiding the major sources of gluten like bread and pasta. It is hidden in so many things you would never expect to find it in like canned tomato soup and soy sauce just to name a few. It can be in pills and medications.  Also, your "yellow diarrhea, constipation and bloating" though these are classic signs of a gluten disorder, could also be related to the post surgical shorter length of your small bowel causing incomplete processing/digestion of food.
    • Ello
      Small Bowel Resection 12 inches

      By Ello · Posted

      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response. 
    • trents
      Small Bowel Resection 12 inches

      By trents · Posted

      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes inflammation and produces antibodies that can be detected in the blood by specific tests like the TTG-IGA test you had. Over time, if gluten is not withheld, this inflammation can cause severe damage to the lining of the small bowel and even result in nutrient deficiency related health issues since the small bowel lining is organ where all the nutrition found in our food is absorbed.  The other is NCGS (Non Celiac Gluten Sensitivity or just "gluten sensitivity") which we know less about and are unsure of the exact mechanism of action. It is not an autoimmune disorder and unlike celiac disease it does not damage the lining of the small bowel, though, like celiac disease, it can cause GI distress and it can also do other kinds of damage to the body. It is thought to be more common than celiac disease. Currently, we cannot test for NCGS. Celiac disease must first be ruled out to arrive at a diagnosis of NCGS. Both disorders require elimination of gluten from the diet.  Either of these disorders can find their onset at any stage of life. We know that celiac disease has a genetic component but the genes are inactive until awakened by some stress event. About 40% of the general population has the genetic potential to develop celiac disease but only about 1% develop active celiac disease. The incidence of NCGS is thought to be considerably higher. I hope this helps.
    • Ello
      Small Bowel Resection 12 inches

      By Ello · Posted

      I have always eaten gluten and never stopped until my recent episode. I started more wheat products as my Dr. requested for the Tissue Transglutaminase Iga Antibody. mye result Value <1.0 Value interpretation: <15.0 Antibody not detected > or =15.0 Antibody detected I do not understand any of it. After eating all that wheat product my body exploded with all sorts of symptoms. I stop gluten ASAP. I am still in the healing process. I started having issues after my surgery. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.