Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Airborne Winter Wheat


bridgeofsighs

Recommended Posts

bridgeofsighs Apprentice

Call me crazy, but i fear that i possibly got glutened from airborne particles of Winter Wheat. It is being planted in my area and my home is smack dab in the middle of all of the farmland. I cannot trace the sickness i am feeling back to anything that i ate in the last few days...

Sure makes me wonder!

Paranoid Paul in Ohio


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



shadowicewolf Proficient

Its a possibility. If airborn flour can get ya, why not the dust from planting?

Lisa Mentor

Call me crazy, but i fear that i possibly got glutened from airborne particles of Winter Wheat. It is being planted in my area and my home is smack dab in the middle of all of the farmland. I cannot trace the sickness i am feeling back to anything that i ate in the last few days...

Sure makes me wonder!

Paranoid Paul in Ohio

NO ..... call me crazy ( I wanna dance).

Start a food diary and the airborn that you speak of ,should not be a worry. You might want to revisit your diet.

flowerqueen Community Regular

I must admit I have always thought it possible. If you think about it, anything entering the nose can end up in the stomach as the nasal passages 'drain' down the back of the throat and enter the stomach.

GF Lover Rising Star

It can happen. It happened to me. I drove thru a hugh dust cloud when a farmer was harvesting barley. I could taste it in my mouth. My reaction was about 5 hours later, quite severe stomach cramping, about 20 - 30 minutes of the severe stuff.

Colleen

ncdave Apprentice

Why would they plant wheat end of november? Around here we still have soy beans in the fields. If they plant wheat during the winter i need to be aware of it, i also think if you get wheat dust on moist lips or in your mouth when breathing it will make you sick. I got it from wild bird seed dust for a while till i read the lable.

ncdave Apprentice

A quick google search showed, depends on where you live but not uncommon at all for wheat to be planted in oct-nov. I never knew this, guess i better pay attention what the farmer is doing in that field out back !


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



dilettantesteph Collaborator

It seems like a fairly common problem:

This article talks about some journal articles in the New England Journal of Medicine: Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,534
    • Most Online (within 30 mins)
      7,748

    RUKen
    Newest Member
    RUKen
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.