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mamaw

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Latest Celiac Disease News & Research:

Everything posted by mamaw

  1. mamaw
    I have never heard of this one. I belong to several thyroid sites as well as celiac sites so this is a new one for me.. Do you have a link to read about this Dr Kharrazian? You can send me a private message if you want...
  2. mamaw
    HeazerHacker What is it that you can't find to eat that is gluten-free? We can help. Many people must do online ordering to get the good things in gluten-free...
  3. mamaw
    feel better soon. when things happen like this it is a great learning tool...usually only takes once or twice. But don't beat yourself up over it, I'm sure it will make you more aware & more careful .....in the future.. It's all part of the learning curve....
  4. mamaw
    I think most people have their own favorite stuffin mix...Our gang loves the stuffin with a blend of different breads. I make cubes & oven toast. I think Whole Foods breads makes decent stuffins. Four of us are gluten-free but 18 eat the gluten-free stuffins....WF sandwich bread, the sun dried garlic tomato , ...
  5. mamaw
    You are headed in the right direction. If it is a gluten issue it can take TIME for one's body to adjust to the new foods & the way we eat in general...If you feel better without gluten then go for it. But you did mention that maybe down the road you may seek a formal dx's, my suggestion is if you are ...
  6. mamaw
    Why not wait a few months for the testing & eat wheat & lots of it before testing? If you stop eating wheat & partake of only little amounts then you are wasting your money or insurance because the test will not be accurate( a false reading).If you honestly don't care about a formal dx's then why even...
  7. mamaw
    You mentioned oatmeal & cream of wheat... How about cream of rice or cream of buckwheat?Both gluten-free... Teff also can be made into a nice hot cereal.There are several other hot gluten-free cereals available as well.... And we do have gluten-free oatmeal but I suggest you not try that for a year or more...
  8. mamaw
    I've been gluten-free for ten years & I still do digestive enzymes & probiotics on a regular basis.....
  9. mamaw
    Everyone is different so no one can answer your appetite question...Just give yourself time....if you feel dehyrated you can drink some electrolyte drink..... snapping a bone? Have you done a full physical & a routine blood work? If not you should have that done to see what you need in the way of VitD, vits &...
  10. mamaw
    For ready made pierogi's a great one is DePuma's Pasta. John is a chef , his wife has celiac & he was a contestant on Iron Chef a few years ago..They are what you would find in a high-end restaurant.....expensive but excellent Conte's is a good pierogi but nothing like De Puma's......... hth..
  11. mamaw
    Check out your thyroid.....TSH Free T-3 Free T-4 Total T-3. Reverse T-3 & antibodies TSI
  12. mamaw
    As your intestinal tract heals you will be more healthy as you will be actually absorbing te nutrients from the gluten-free food you eat... before going gluten-free your body was not getting any nutrients from the food you ate, so in turn your thin & not wanting to eat anything... It can be quick in recovery...
  13. mamaw
    I'm RH O-, so is daughter O-, brother O-.. Myself & daughter celiac dx'd , brother to stubborn to get tested but has had 24 inches of small intestine removed, a belly /bloated bigger than a budda, & many other issues,
  14. mamaw
    Holidays are always a rough road being that our world revolves around food.I know many state its about the company & not the food. Sometimes we can convince ourselves that is it & be okay, other times it hits us like a big hit in the head.... Some eat before attending events but I can say for me that doesn...
  15. mamaw
    How about fruit kabobs, cheese & deli meat roll-ups., marshmallow snowmen, Christmas mice cookies, gluten-free chex snack mix,, when we did this we made for everyone in the class.......another is sugar cookies (gluten-free, of cours) & ready made icing & jimmies & all the kids decorated a cookie themselves.
  16. mamaw
    I'm surprised a doctor wouldn't know what these dots are......here's my no degree doctor's best choice..... cherry hemangiomas, most often non cancererous....there are also spider angiomas' as well..... I have them & lots of them, they do sometimes bleed if you cut one while leg shaving....Mine are on my legs...
  17. mamaw
    welcome to the group! I'm on my way out the door soon but just wanted to add -- remember to watch for hidden gluten in malt products, soy sauce, beer. And most of all become a label reader.....& many of us become intolerant of other things/foods as well.....I try to avoid all of the eight major allergrens........ The...
  18. mamaw
    I now take B-12 injections twice a month...You want your B-12 level to be around 850...mine was under 400 Which by the way is within the ranges but I couldn't function...I do also take multi vits & mins, Vit D & so on. Just some of us only the injection helps...I was doing weekly & may have to go back to ...
  19. mamaw
    This is a chinese method of treating allergies.. celiac is not an allergy.. no cures here except strictly being a follower of the gluten-free lifestyle... I like oriental medicine for many things since I'm a person who reacts to tons of things on this planet so many times drugs & medical cures are off...
  20. mamaw
    would he consider grass fed to finish beef? Much of the beef sold in groceies are fed alot of stuff to fatten them up quicker for market & injected with hormones & such... Grass fed to finish is a healthy beef that is good for us. It is more costly but you get what you pay for.....there is a big ...
  21. mamaw
    The video is interesting! I have never seen any baker just dip into the flour bag for gluten-free, usually the ingredients are weighed on a scale..the bread turned out nice..
  22. mamaw
    We love stuffing made with whole foods bread. I use the sandwich white, some sundried tomato & a few slices of any rye..The variety adds an extra hint of flavor...I saute onions/ celery in butter, add a couple of beaten eggs , spices & chicken brothor turkey to it & bake... yummy
  23. mamaw
    I've been gluten-free for ten years now & I find I'm so much more sensitive to gluten now than the beginning....You are still healing being gluten-free for only 9 months. It can take several years for some people to heal.... You also need to become more aware of what you are eating. Become a label reader, hidden gluten ...
  24. mamaw
    I think it has to be a personal choice. For me Culturelle did nothing for me good or bad...align was about the same for me....So find one for yourself that works for your body....And switch off to another brand that helps. We are not supposed to saty on one probiotic forever they need switched up... I use Pearls...
  25. mamaw
    Frederick, Md & there is a giant eagle there? I know its not next door to you but do you ever shop Roots Market or the MOMS Market? I see you also mentioned Safeway.. They have excellent panko gluten-free breaded shrimp at Safeway. If your store doesn't carry it ask them to order it..It is there own brand called...
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