Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Poll: Who Will Eat


jknnej

Recommended Posts

Ashley Enthusiast

'Course not, I'm sick of hurting with my stomach...even though I kind of thought they had gluten, I eat them until they released they had wheat in them.

And, for anyone who said 'yes', why risk having those terrible side-effects when you can drag out the deep fryer, go get some frozen french fries at your local market and have 'em at home? Yeah, I know, it's nothing like fast-food kind. But, I've learned with Celiac that your life should not revolve food and there's more to life than it. Eat to live, not live to eat.

Me? I'm from the 'States in Tennessee. :lol:

  • 3 years later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 69
  • Created
  • Last Reply
hannahp57 Contributor

NO!!!!!!!!

even if they say "gluten free"

have you ever seen the fast food kitchen. not clean AT ALL. and certainly not organized enough to protect me from CC. There is now way. i dont eat anything from fast food except plain salads, and only when it is unavoidable

caligirl2001 Newbie

No. Learned my lesson a few weeks ago, the hard way.

celiac-mommy Collaborator

Nope

WA/OR USA

msmini14 Enthusiast

No - USA. Never have and never will. Funny how this old post popped up lol

larry mac Enthusiast

Yes. USA.

Had some today, along with a double quarter pounder with cheese, sans bun of course.

I was really sick for two years, got completely better immediately on a strict gluten-free diet. Going on 30 months now and haven't had a reaction to them one single time. I don't believe there is any measurable "gluten" in Mcdonald's fries.

best regards, lm

Lisa Mentor

I might have commented somewhere in the past ten pages, but YES.

I have no problem eating McD's fries, but always away that CC can be a high risk.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Swpocket Rookie

Nope

Canada-B.C

JennyC Enthusiast

Yes. The wheat is a starting product in a flavoring in the oil. That component is processed in a way that is analogous to distillation. They have been ELISA tested to be <20 ppm, so I consider them safe, cross contamination issues aside. In regards to cross contamination, I don't even think the employees touch the fries! :P They open them up, dump them in dedicated friers, then use the metal tool to put the fries into the containers. I trust ELISA methods and processes such as distillation.

mushroom Proficient

Haven't eaten anything at any McDonalds anywhere in 29 years.

msmini14 Enthusiast
Haven't eaten anything at any McDonalds anywhere in 29 years.

lol, sometimes I look at all the fast food commercials and ask myself how do people actually eat that stuff? Sorry went off topic there. :ph34r:

foodiegurl Collaborator
lol, sometimes I look at all the fast food commercials and ask myself how do people actually eat that stuff? Sorry went off topic there. :ph34r:

I agree!

I have not eaten McD's in years and it has nothing to do with being Celiac. I only found out about Celiac this year, but it has been over 10 years since i will go to a fast food place (with the exception of Chipotle - lol)

samcarter Contributor

Nope, but mostly because McDonald's fries are gross. I always preferred Wendy's. :P

MomToACeliac Newbie

No

USA

Juliebove Rising Star

Nope. Won't eat there.

GottaSki Mentor

I'm new and I do know that one...NO WAY! USA

miles2go Contributor

Yes - USA

minniejack Contributor
I will never grace the inside of another Mc'Ds.

NO.

Southern California

Always hated McD's because it made me so sick--didn't realize it was the evil bun.

Now, I willingly go there with my kids and am never sick. I consider their fries safe. Actually, it's the only place out that I will consider eating fries. :D

cyberprof Enthusiast
I agree!

I have not eaten McD's in years and it has nothing to do with being Celiac. I only found out about Celiac this year, but it has been over 10 years since i will go to a fast food place (with the exception of Chipotle - lol)

No, I won't eat at McD.

Foodiegurl, that's funny because Chipotle (last I heard) was owned by McD's.

ginafur77 Newbie

Never

Southern IL

USA

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      GI DX celiac despite neg serology and no biopsy

    2. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      6

      Shingles - Could It Be Related to Gluten/ Celiac

    3. - Scott Adams replied to Silk tha Shocker's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help

    4. - Silk tha Shocker posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help

    5. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,478
    • Most Online (within 30 mins)
      7,748

    Susan Gutenberger
    Newest Member
    Susan Gutenberger
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • Silk tha Shocker
      What is the best gluten free scanner app? I have the "gluten-free Scanner" app. I scanned an almond joy and it says it contains gluten when the package is labeled gluten free
    • trents
      Certainly, it would b wise to have a gene test done if your physician is open to it as it would provide some more data to understand what's going on. But keep in mind that the genetic test for celiac disease cannot be used as to diagnose celiac disease, only to establish the potential to develop active celiac disease. About 40% of the general population possess one or both of the primary genes known to be associated with the development of active celiac disease but only about 1% of the population actually develop active celiac disease. So, the gene test is an effective "rule out" tool but not an effective diagnostic tool.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.