Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

gluten-free Bisquick (You're Gonna Laugh At This)

scarlett77

Recommended Posts

scarlett77 Apprentice
scarlett77
Posted

OK so I was shopping at my favorite grocery store the other day and low and behold they had gluten-free Bisquick! Tiny a$$ box, but I wanted to try it out so I bought it. Now I'm wracking my brain on what the heck I could use it to make... any suggestions or votes? I mean there's always the ever obvious biscuits...but I was hoping for something a bit more creative.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mbrookes Community Regular
mbrookes
Posted

Go the the Betty Crocker site and click on gluten free Bisquick. They have a bunch of recipes.

Dixiebell Contributor
Dixiebell
Posted

I made biscuits last night, they were good but a little sweet for us. After I put them in the oven I saw sugar in the ingredients. I think they would make good cinnamon biscuits. Also I used unsalted butter instead of shortening.

jackay Enthusiast
jackay
Posted

I vote for Impossible Bisquick Pies. There are tons of recipes online. The only one I've tried since going gluten free is a zucchini one. It took a lot longer to bake than the recipe stated but turned out great. I put quite a bit of cheese on it and it was yummy!

GlutenFreeManna Rising Star
GlutenFreeManna
Posted

I made this: Open Original Shared Link

And it was very, very good. So good I ate it for brunch and then had some again for a snack later in the day and finished it off for dinner. My husband did have a few pieces as well, but I ate most of it. It re-heated okay, but was best hot out of the oven....Oh and I left out the cheese and it was STILL GOOD. I just wish the box of gluten-free Bisquick were bigger. I wanted to make biscuits and chicken and dumplings too but now there's not enough to do both. I may try to replicate the mix because I haven't found it locally yet. I picked up a box while traveling. I wish I had bought more but it's expensive and I didn't want to buy a bunch and then find I react to it. I didn't seem to have any reaction to the mix, but I think I had too much zucchini in one day. :lol:

TrillumHunter Enthusiast
TrillumHunter
Posted

We made the cheddar garlic biscuits with it on Sunday. They did taste too sweet for me. I put extra garlic in it, but it needed even more for sure.

It a problem with gluten-free flours--they are so bland. I think manufacturers try to fix that by sugar or salt.

scarlett77 Apprentice
scarlett77
Posted
  • Author

We made the cheddar garlic biscuits with it on Sunday. They did taste too sweet for me. I put extra garlic in it, but it needed even more for sure.

It a problem with gluten-free flours--they are so bland. I think manufacturers try to fix that by sugar or salt.

Yeah I've been hearing about the sweetness so thanks for the head's up on that. I'm thinking I may try to experiment with a form of chicken pot pie. I used to make these chicken pot pie empanadas that my family loved and miss...I may try that or just use the one from the online recipe with the biscuits on top.

Thanks for the ideas and feedback!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • 4 weeks later...
Redbirdie Newbie
Redbirdie
Posted

Yeah I've been hearing about the sweetness so thanks for the head's up on that. I'm thinking I may try to experiment with a form of chicken pot pie. I used to make these chicken pot pie empanadas that my family loved and miss...I may try that or just use the one from the online recipe with the biscuits on top.

Thanks for the ideas and feedback!

I'm looking for a good recipe for chicken pot pie using a Bisquick crust. I see a lot of them that use the cream of chicken soup but that has gluten in it. I probably just need to use part of one recipe and part of another to come up with the right one for me.

bincongo Contributor
bincongo
Posted

I made the oven baked chicken that is on the Betty Crocker site and it was good and easy to make.

  • 2 weeks later...
kitgordon Explorer
kitgordon
Posted

I made the Chicken and Dumplings from the Betty Crocker liveglutenfreely site. It was easy and good - my son's best friend (who isn't gluten-free) said it was "awesome". Nice to hear.

kareng Grand Master
kareng
Posted

I made the Chicken and Dumplings from the Betty Crocker liveglutenfreely site. It was easy and good - my son's best friend (who isn't gluten-free) said it was "awesome". Nice to hear.

Yeah! I'm going right there to get the recipe. Thanks. :)

kitgordon Explorer
kitgordon
Posted

For some reason, they have changed this recipe since I made it last week. The version I made called for 2 1/2 Progresso chicken broth, 1 1/2 cups cut up cooked chicken, 1 cup frozen vegetables, 1 tsp. salt, 1/4 tsp pepper 1 cup milk and 3 TBS cornstarch to make the "soupy part". The dumplings look the same. The new version looks a little easier, but less "homemade". If anyone tries the new version, let us know if you like it. But just so you know, it's not the same as when I recommended it.

The original recipe is still on the Betty Crocker Bisquick gluten free website, not on "liveglutenfreely".

Swimmr Contributor
Swimmr
Posted

Progresso has soy in it...had a bad bad reaction from trying my chances. Won't do that again.

I found a cream of chicken recipe on simplyrecipes.com that would work well.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,539
    • Most Online (within 30 mins)
      7,748
    Josiemc
    Newest Member
    Josiemc
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Unusual bright yellow but odourless discharge

      By knitty kitty · Posted

      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Unusual bright yellow but odourless discharge

      By trents · Posted

      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Unusual bright yellow but odourless discharge

      By Celiac50 · Posted

      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
    • ElisaAllergiesgluten
      Allergy medication: cetirizine by the HealthA2Z is it gluten free?

      By ElisaAllergiesgluten · Posted

      Hello good afternoon, I was wondering if anyone has ever brought their anti-allergy pills? I have been wanting to use their Cetirizine HCI 10mg. They are called HealthA2Z and distributed by Allegiant Health.I’m also Asthmatic and these allergies are terrible for me but I also want to be sure they don’t have any sort of gluten compound.    I have tried calling them but to no avail. Has anyone ever used them? If so, did you had any problems or no problems at all?    thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.