Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Laundry Detergents


PicturePerfect

Recommended Posts

PicturePerfect Explorer

I was wondering if some detergents have gluten in them. If they do, do they cause a reaction?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KaitiUSA Enthusiast

I use Seventh Generation or Arm and Hammer detergents.

They are both gluten free. I personally get problems with certain kinds of detergents so I stick with those two brands.

PicturePerfect Explorer

Great! Thanks! :D Do you know if All is gluten-free??

  • 7 months later...
NicoleAJ Enthusiast

I actually just called Arm and Hammer today about their detergents and got quite an equivocal answer--they cannot guarantee that their detergents are gluten free, so I switched to Purex Free and Clear because they were adamant that their detergent is completely gluten free. It may seem over the top to worry about detergent--I can't be certain that it causes a reaction, but I am a stomach sleeper, so who knows how many times I've inadvertently slobbered my pillow in the middle of the night. :P

  • 3 months later...
Guest Educator

I contacted Arm & Hammer and they said there was possible cross-contamination in their laundry detergent. I broke out in sever dermatitis herpetiformis. Changed to Fab but they will not contact me back regarding this issue. I will change now to Purex Free & Clear and they say NO GLUTEN.

jerseyangel Proficient

I have definately reacted to laundry detergents. It may not have always been gluten, but something in the perfumes, etc. Thanks for the info about Arm and Hammer! I use Purex Free and Clear, also, and have no more "itchies" :) If necessary, I also have used All Free and Clear, which is also good.

penguin Community Regular

My Tide with Downy was making me break out in hives, and it took more than a month to figure it out! I use All free & clear now and am very happy with it.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jerseyangel Proficient
My Tide with Downy was making me break out in hives, and it took more than a month to figure it out! I use All free & clear now and am very happy with it.

I look at comercials for the Tide w/Downy, or some of the new detergents scented with lavendar and think it would be nice to be able to use those :rolleyes: , but I don't dare <_< I'm actually using the All F&C now, as sometimes the stores here don't stock the Purex one.

VydorScope Proficient

All Free and Clear is great! We found a genric thats "free and clear" too, alot cheaper but need find out if its gluten-free still. Since my son does not have DH we do not worry as much about it.

jenvan Collaborator
I look at comercials for the Tide w/Downy, or some of the new detergents scented with lavendar and think it would be nice to be able to use those :rolleyes: , but I don't dare <_< I'm actually using the All F&C now, as sometimes the stores here don't stock the Purex one.

Patti--

I don't know, maybe this would bother you too...but 7th Generation (what we use) has a lavender scented high efficieny detergent...

jnclelland Contributor

Speaking of detergents, does anyone have any suggestions for non-irritating fabric softeners? I'm almost sure that Bounce causes me some problems, but I live in such a dry climate that I need *something* to control static cling from the dryer.

Jeanne

jenvan Collaborator
Speaking of detergents, does anyone have any suggestions for non-irritating fabric softeners? I'm almost sure that Bounce causes me some problems, but I live in such a dry climate that I need *something* to control static cling from the dryer.

Jeanne

I think it would be worth trying some of the more 'natural' laundry products. We use 7th generation and it works great. You could ck out their fabric softner: Open Original Shared Link

Ecover is also a good brand. I really like their stain stick: Open Original Shared Link

CarlaB Enthusiast

Tide has always made me break out in a rash since I was a little kid!

Era is the only detergent that doesn't seem to bother anyone in the house. I've tried several, and each one has made someone break out in a rash. I guess it's not always related to gluten!

jnclelland Contributor
I think it would be worth trying some of the more 'natural' laundry products. We use 7th generation and it works great. You could ck out their fabric softner: Open Original Shared Link

Ecover is also a good brand. I really like their stain stick: Open Original Shared Link

Thanks for the links; I'll check those out!

I did notice that the 7th generation one is mostly soy. I'm pretty sure I have a soy intolerance (still trying to figure this one out); should I worry about that in a fabric softener?

Jeanne

jenvan Collaborator
Thanks for the links; I'll check those out!

I did notice that the 7th generation one is mostly soy. I'm pretty sure I have a soy intolerance (still trying to figure this one out); should I worry about that in a fabric softener?

Jeanne

If it isn't a skin issue I wouldn't worry about it personally. I do not use anything with gluten in it of course...but I might use a product that had milk protein in it on my skin, as I have a dairy intolerance.

jnclelland Contributor
If it isn't a skin issue I wouldn't worry about it personally. I do not use anything with gluten in it of course...but I might use a product that had milk protein in it on my skin, as I have a dairy intolerance.

Well, I'm pretty sure that when I *eat* soy, it makes my hand break out in a rash after several hours. As far as I know, nothing happens when I just touch it, so maybe it's at least worth trying.

Jeanne

eKatherine Apprentice

I've read that soy issues start with skin exposure and progress to dietary intolerance.

plantime Contributor
Tide has always made me break out in a rash since I was a little kid!

Era is the only detergent that doesn't seem to bother anyone in the house. I've tried several, and each one has made someone break out in a rash. I guess it's not always related to gluten!

This is too funny! Tide original is the only detergent that does not make anyone in my house break out! Each person in my house reacts to a different detergent, so now I am afraid to try anything new.

emcmaster Collaborator

We use either Era or Cheer, both of which I do fine with.

Lymetoo Contributor

Good to hear about the ERA, because I love it!!

What about Downy??

jnclelland Contributor
I've read that soy issues start with skin exposure and progress to dietary intolerance.

Oh, goody. :blink: Guess I'll pass on the 7th generation, then.

Jeanne

Clark Bent as Stupor-Man Contributor
Tide has always made me break out in a rash since I was a little kid!

Era is the only detergent that doesn't seem to bother anyone in the house. I've tried several, and each one has made someone break out in a rash. I guess it's not always related to gluten!

I've always been irritated by Tide since I was a kid as well... never had a problem with anything else...

Felidae Enthusiast
I've always been irritated by Tide since I was a kid as well... never had a problem with anything else...

Tide has also irritated me for as long as I can remember.

jenvan Collaborator
Oh, goody. :blink: Guess I'll pass on the 7th generation, then.

Jeanne

Hmmm, I have never heard that with food intolerances...with them starting with the skin. If you have food allergies or intolerances and eat an offending food, you can get a rash from that, but I haven't heard of skin exposure to a food causing a food intolerance.

eKatherine--Do you have a link to the article you read? I'd be curious to read about that if you do...

Jeanne-When I looked at the "natural" laundry products, soy seemed common in the fabric softners. Hmmm, you could ck earth friendly and ecover products...

2Boys4Me Enthusiast

Tide makes me itchy. I hate it.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,854
    • Most Online (within 30 mins)
      7,748

    TDeb
    Newest Member
    TDeb
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Me,Sue
      I was diagnosed with coeliac disease a couple of years ago [ish]. I love my food and a variety of food, so it's been hard, as it is with everyone. I try and ensure everything I eat doesn't contain gluten, but occasionally I think something must have got through that has gluten in. Mainly I know because I have to dash to the loo, but recently I have noticed that I feel nauseous after possibly being glutened. I think the thing that I have got better at is knowing what to do when I feel wiped out after a gluten 'episode'. I drink loads of water, and have just started drinking peppermint tea. I also have rehydration powders to drink. I don't feel like eating much, but eventually feel like I need to eat. Gluten free flapjacks, or gluten free cereal, or a small gluten free kids meal are my go to. I am retired, so luckily I can rest, sometimes even going to bed when nothing else works. So I feel that I am getting better at knowing how to try and get back on track. I am also trying to stick to a simpler menu and eat mostly at home so that I can be more confident about what I am eating. THANKS TO THOSE WHO REPLIED ABOUT THE NAUSEA .
    • Francis M
      Thanks. Since the back and forth and promises of review and general stalling went on for more than six months, the credit company will no longer investigate. They have a cutoff of maybe six months.
    • Scott Adams
      Is this the same restaurant? https://www.facebook.com/TheHappyTartFallsChurch/ Is it too late to take this up with your credit card company? Normally you have a few months to do a chargeback with them. It seems very odd that they are taking this approach with someone who is likely to be a regular customer--not a good business-minded way of handling things!
    • Scott Adams
      Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful: The most common nutrient deficiencies associated with celiac disease that may lead to testing for the condition include iron, vitamin D, folate (vitamin B9), vitamin B12, calcium, zinc, and magnesium.  Unfortunately many doctors, including my own doctor at the time, don't do extensive follow up testing for a broad range of nutrient deficiencies, nor recommend that those just diagnosed with celiac disease take a broad spectrum vitamin/mineral supplement, which would greatly benefit most, if not all, newly diagnosed celiacs. Because of this it took me decades to overcome a few long-standing issues I had that were associated with gluten ataxia, for example numbness and tingling in my feet, and muscle knots--especially in my shoulders an neck. Only long term extensive supplementation has helped me to resolve these issues.        
    • Scott Adams
      Welcome to the forum. Is the nausea associated with eating certain foods, or anything else in particular?  Many people with celiac disease, especially those who are in the 0-2 year range of their recovery, have additional food intolerance issues which could be temporary. To figure this out you may need to keep a food diary and do an elimination diet over a few months. Some common food intolerance issues are dairy/casein, eggs, corn, oats, and soy. The good news is that after your gut heals (for most people who are 100% gluten-free this will take several months to two years) you may be able to slowly add some these items back into your diet after the damaged villi heal. This article may be helpful:    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.