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Latest Celiac Disease News & Research:
Everything posted by Jefferson Adams
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Celiac.com 08/12/2013 - Here's a story that will likely interest many people living with celiac disease. Typical dietary grain options for people with celiac disease include gluten-free cereals like corn, rice, teff, quinoa, millet, buckwheat...
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Grilled Spanish-style Mackerel Kebabs (Gluten-Free)
Jefferson Adams posted an article in Mexican & Spanish
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Slim Gluten-free Pickings at Most Food Banks
Jefferson Adams posted an article in Additional Concerns
Celiac.com 08/08/2013 - I've happily reported the occasional story about a food bank here or there that has rallied to provide gluten-free food, or about the occasional gluten-free advocate who has helped to collect gluten-free donations... -
Marinated Chicken Hearts with Smoked Sea Salt (Gluten-Free)
Jefferson Adams posted an article in South American
Celiac.com 08/07/2013 - Marinated chicken hearts are a common menu item in many bars in South America, especially in Brazil. But they don't get much plate time in the States. This recipe is meant to help change that. Try these delicious... -
Celiac.com 08/01/2013 - Got a seafood lover in your life? Want a guaranteed smash hit for your next romantic dinner? Scallops are one of those dishes that will delight most seafood lovers, and win you extra romantic points at the same...
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Classic Marinated Steak Kebabs (Gluten-Free)
Jefferson Adams posted an article in American & British
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Celiac.com 07/26/2013 - There are a number of highly specific and sensitive blood tests that can be used in diagnosing celiac disease; however histological examination of a biopsy taken by endoscopy remains the gold standard for celiac...
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Classic Mediterranean Lamb Kebabs (Gluten-Free)
Jefferson Adams posted an article in Indian & Middle Eastern
Celiac.com 07/23/2013 - Lamb is a delicious, but often overlooked addition to outdoor summer cooking. These lamb kebabs come together easily, with minimal prep and cleanup. They grill up quickly, and offer a delicious alternative to more... -
Celiac.com 07/18/2013 - If you brew a bunch of beer using traditional wheat and barley, then add enzymes to break down gluten proteins so that the final product tests negative for gluten, is the beer actually gluten-free? Should it be...
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Celiac.com 07/17/2013 - I recently read somewhere that chicken tikka masala is the number one most popular dish in England. That does not surprise me. it's a delicious dish, and seems to be popular wherever it is offered. Many Americans...
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Celiac.com 07/12/2013 - Most doctors and clinicians recommend dietitians for their patients with celiac disease. In fact, the official stance of celiac disease experts is that doctors should recommend a dietitian for every patient with...
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Celiac.com 07/08/2013 - Right now, the only way for doctors to distinguish between the complicated and uncomplicated forms of celiac disease is to use invasive methods. In an effort to find a way other than these invasive methods to distinguish...
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Celiac.com 07/04/2013 - Summer is getting ready to give a sharp elbow to spring, and that means it's time to fire up the old grill and get some meat sizzling. Chicken is one of my favorite things to do on the grill, and this tasty, easy...
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Celiac.com 07/03/2013 - Researchers have completed a genetic study of six autoimmune diseases, including diabetes, the largest such study of human disease genetics to date. The study will help scientists in their efforts to uncover the...
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