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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Skylark
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ARCHIVED How Reliable Was This Test In My Path Towards Diagnosis?
Skylark replied to S0undw4v3's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
None of the tests mentioned in this thread are diagnostic. AL CAT claims to test allergies and would not be measuring celiac antibodies. Whether they are actually measuring anything meaningful is a subject of debate. Enterolab is not diagnostic either. It's interesting information, but that's about it. Like AL CAT, there is no published work on it... -
ARCHIVED Testing Question
Skylark replied to raspberrylemonade's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Your question is not basic at all. I suspect you're right about your medication interfering with celiac testing but I've never read anything either way. You need to seek expert help here, as I don't know whether or not the IgG celiac tests would work in your case - you're not naturally low IgA and I don't know that your immune system would compensate in... -
ARCHIVED Is Cancer Inevitable For Me?
Skylark replied to jasonD2's topic in Coping with Celiac Disease
For starters, no you are not guaranteed cancer. Celiac related cancer is very rare and I am not aware of any cancer risk associated with infections or allergies. Risk is only elevated in celiacs who continue to consume gluten. That said, I am concerned about your state of mind. You sound very stressed out and very worried. Is there a possibility that... -
ARCHIVED Canned Tuna
Skylark replied to myserenityprayer's topic in Gluten-Free Foods, Products, Shopping & Medications
When "mustard" is listed on an ingredient list in something like mayo, they mean ground mustard seed. It's a spice, with no gluten. If you buy a bottle of yellow mustard or honey mustard for sandwiches or hot dogs, you do need to check all the rest of the ingredients because sometimes they do have gluten (usually flour for texture). -
ARCHIVED Does Doubling The Gluten Double The Symptoms?
Skylark replied to KevinG's topic in Coping with Celiac Disease
Yes, I do know what you mean. When eating gluten makes you feel awful for days on end, it really doesn't matter one way or the other whether you're celiac. It's pathetic that we have to use the word "allergy" to get taken seriously half the time. And yes, people who get symptoms from gluten and show up negative on the not-so-great tests are a concern... -
ARCHIVED My Little Curiosity Poll
Skylark replied to conniebky's topic in Coping with Celiac Disease
I'm calling my depression and insomnia from gluten neuro. This poll is getting really interesting... -
ARCHIVED Red Blood This Morning, Went To The Ped.
Skylark replied to brendab's topic in Parents, Friends and Loved Ones of Celiacs
Good luck finding a good pediatric GI. I will have my fingers crossed. -
ARCHIVED Biocard
Skylark replied to kellykay's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Biocard is an anti-TTG IgA test. There are other tests doctors use along with anti-TTG. I don't know about the sensitivity of Biocard, but if you come up positive, it's pretty suggestive of celiac. There are other autoimmune conditions that can cause anti-TTG so your doctor will go to work sorting things out. -
ARCHIVED Enterolab Shipping
Skylark replied to kellykay's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Referring to your other post, Biocard is diagnostic. Enterolab is not. -
The water helps because caffeine is somewhat diuretic, and the headache from an overdose can be from mild dehydration. As far as I know, there is nothing to counteract the effects of caffeine once you've absorbed it. I hope you feel better soon. And by the way, me and my coffee pot can confirm that not all celiacs are caffeine intolerant.
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I'm five years gluten-free. My gluten reactions are pretty unpleasant and at this point gluten-containing things are not tempting in any way, shape, or form. I don't mind the smell of gluten things (in fact I rather enjoy the smell of Cinnabon in the mall) but there is no more temptation than there would be to eat those black, shiny, tasty-looking deadly...
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ARCHIVED Abnormal Ttg, But Normal Iga- Is That Common?
Skylark replied to SaraKat's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
If it was total IgA, it's just a test for whether your immune system makes normal amounts of IgA. Low total IgA would be a risk factor, but plenty of celiacs have normal total IgA. If it was some other test like anti-gliadin IgA it could just be a false negative. -
ARCHIVED Can Undiagnosed Celiac Disease Cause Chronic Pancreatitis
Skylark replied to crystal blue's topic in Parents, Friends and Loved Ones of Celiacs
Wow, what a scary story! I sure am grateful I never got that sick from celiac. I did a quick look on Pubmed, and yes pancreatitis can be associated with celiac disease. If it is related to the celiac disease, it usually resolves on a gluten-free diet though. Open Original Shared Link We have some folks around here who can't even tolerate the traces... -
ARCHIVED Which Gliadin Antibody Test Should I Trust?
Skylark replied to etbtbfs's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
1) Sometimes lab tests are just done wrong. That's why doctors always repeat tests that are high if a person is asymptomatic. 2) Enterolab has not provided any information on the accuracy of their tests, so you should assume they are comparably accurate to any other clinical diagnostic lab like DT. Since you have a nice series of salivary IgA tests,... -
ARCHIVED Sesame Oil !?!
Skylark replied to NorthernElf's topic in Gluten-Free Foods, Products, Shopping & Medications
I pick the fish. Sometimes if fish isn't handled really well it can make you a little sick. Fish histamine poisoning isn't usually associated with salmon, but there are reports of it. It tends to produce more "allergic" symptoms like your sinus inflammation. -
Around here we don't trust doctors or clinical tests as far as we can throw 'em. The whole medical system has failed many of us miserably. So many of us are self-diagnosed we're just in that self-diagnosis mindset. Yes, the clinical lactose intolerance test works fine for celiacs.
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ARCHIVED Question About Stools
Skylark replied to adab8ca's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Could be a celiac thing. Could also be lactose intolerance with the smell. Try dropping dairy and see if it helps, as many folks who are recovering from celiac don't tolerate dairy well at first. -
I feel so bad for you. I went through all this with childhood food allergies. If you think it's hard as an adult, imagine having to bring a rice flour cupcake to birthday parties because you can't have the wheat cake or dairy ice cream. My parents got me some counseling, and a really sweet child psychologist helped me a lot. He taught me to focus...
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ARCHIVED Help With Something Other Than Levothyroxine/t4
Skylark replied to Skylark's topic in Related Issues & Disorders
Woooohooooo!!!! This doctor is really, really good. (Not that the other is bad, just young.) He says in most of his patients T3 doesn't make a difference. Actually a bunch of his patients did not notice a difference switching to levoxyl during the Armour shortage. BUT... I'm to go to the lab for T4 and free T3 baselines and then start on cytomel. I... -
ARCHIVED I Really Need Some Advice!
Skylark replied to Coyote80's topic in Parents, Friends and Loved Ones of Celiacs
In Europe, you have to have positive lab results or biopsy to get the reimbursement for gluten-free food. If your blood tests are negative, that's your only other option. And by the way, a week sick and not eating much would not change the results. It takes longer on a true gluten-free diet for the antibodies to go away. The biopsy is not dangerous at... -
ARCHIVED 3 Years Dx'd And Still Feel Like Crap! Please Help!1
Skylark replied to Joni63's topic in Related Issues & Disorders
I'm glad to hear you're feeling better! -
ARCHIVED Does Doubling The Gluten Double The Symptoms?
Skylark replied to KevinG's topic in Coping with Celiac Disease
I don't agree with this at all. There is a reasonable amount of scientific work showing non-celiac effects of gliadin on the intestinal mucosa and immune system. From that work, and some clearly demonstrated transient gluten reactions in people with Crohn's, colitis, and SIBO flareups, my hypothesis is that gliadin is more of an intestinal irritant than... -
ARCHIVED Anybody With Kids Who Has "accidents"?
Skylark replied to abjhenson's topic in Parents, Friends and Loved Ones of Celiacs
Hi there. You're doing a great thing for your daughter. I did the same kind of diet to figure out my own gluten intolerance. You need to think in terms of groups of foods. Tomato and potato are nightshades. If she reacts to one, she's reasonably likely to react to the other, along with eggplants and peppers. Cruciferous veggies (broccoli, cauliflower... -
ARCHIVED On Sibo Diet - So Hungry!
Skylark replied to lucia's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I'm so glad you're feeling better! Hungry is much better than sick. I wonder if you're not getting enough calories, especially since you will be healing if things are settling down. People don't use protein very well for fuel so we need either complex carbs or fats. If you took all the complex carbs out, you have to put some fats in! I don't know much... -
Time to teach him to appreciate fine wine and good scotch.