Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Funny Pages - Tickle Me Elbow - The Original

TriticusToxicum

Recommended Posts

VydorScope Proficient
VydorScope
Posted

Thanks all!

What's a good age to start with kids? Mine are 3 and 5. One would benefit from confidence and coordination, the other discipline and rule following (!)

Tough call. Depends on ..

1) The school. Are they used to dealing with little ones? Try to watch their beginner classes and see how the school handles the littlest members and think about your child in that situation.

2) The maturity of the child. We started our son when he was 5, but I have seen some four year olds. When you watched the school for point one, do you think your child could handle what you saw without breaking down in tears, throwing a tantrum, or just in general disrupt the class?

3) Are you willing to join the child on the floor for the class? The better schools let the parents participate for no additional (or at least greatly reduced) cost. For a little one to succeed the parent MUST reenforce the teachings at home. This is much easier when you are part of the class learning with your child.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


  • Replies 51k
  • Created
  • Last Reply
Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted

Thanks for the advice, I will definitely go and see a class. We have a tai kwon do one locally, and aikido 30 mins away.

So much seems to depend on the teacher. I am really up for getting involved and we want to go as a family. I think it will probably be next fall then, when my girl will be 4. She is very bright and savvy. I might finally drop some weight by then too...

What a great thing for you to do together

VydorScope Proficient
VydorScope
Posted

Thanks for the advice, I will definitely go and see a class. We have a tai kwon do one locally, and aikido 30 mins away.

So much seems to depend on the teacher. I am really up for getting involved and we want to go as a family. I think it will probably be next fall then, when my girl will be 4. She is very bright and savvy. I might finally drop some weight by then too...

What a great thing for you to do together

Yes it heavily depends on the teacher, FAR FAR FAR more then the style. That being said, some general thoughts on styles:

TKD - This is a rear leg kick centric style. Originally designed for peasants to fight men on horse back while the poor peasant was stuck on the ground. Most of the flashy kicks you see in movies come from this style. This is often a more offensive oriented style.

Aikido - My instructor calls this lazy man's Karate because it takes very little strength. :D It is a flowing style where you redirect the targets strength to your own advantage. Originally created as a way for someone to defend themselves WITH OUT hurting their opponent.

From a self defense stand point Aikido is likely to be more useful in real life. For keeping an active child focused, TKD is more likely to succeed.

Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted

Oh no, I think I've got one of each! Is it karate you do then?

VydorScope Proficient
VydorScope
Posted

Oh no, I think I've got one of each! Is it karate you do then?

"Karate" is a general term. Both Akido and TKD can fall under that term. I go to a MMA (mix martial art) style that is called American Freestyle Karate that has some TKD and some Aikido in it (plus other styles).

Which of the two you listed that you go to will depend more on the instructor and how you feel he connects to your children then anything.

elye Community Regular
elye
Posted

CONGRATULATIONS, VYNNCENT AND FAM!!

excited-girl-smiley-emoticon.gif

Yes, that's me.. . . ..I look exactly like that...... . ..

<_<:rolleyes:

jerseyangel Proficient
jerseyangel
Posted

CONGRATULATIONS, VYNNCENT AND FAM!!

excited-girl-smiley-emoticon.gif

Yes, that's me.. . . ..I look exactly like that...... . ..

<_<:rolleyes:

She really does! I've met her :):):)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


jerseyangel Proficient
jerseyangel
Posted

A big ole Happy Birfday to Jess!!!!!

On me fone, so no emoticons but lotsa love;)

:). <----got one!

kareng Grand Master
kareng
Posted

Congrats Victor/ Vincent & Family!

Happy Burfday, Jess!

shadowicewolf Proficient
shadowicewolf
Posted

ugh... i somehow picked up the stomach bug that was going around :wacko:

kareng Grand Master
kareng
Posted

ugh... i somehow picked up the stomach bug that was going around :wacko:

Then put it down! Or spray it and squash it just like the other bugs!

You still at school? CSU has the whole week off.

shadowicewolf Proficient
shadowicewolf
Posted

Yeah, we don't start break till wednesday O.O. So two days of classes this next week.

I'm kinda hoping its just one of those 24 hour bugs.

Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted

Great, will be off to class, spider senses on, check out teacher.

Cheers. I'm getting quite excited, not sure I can wait a year!

shadowicewolf Proficient
shadowicewolf
Posted

I'm feeling better :)

Yeah, despite my school being a part of the CU system, it has really weird holidays. We only get labor day, thanksgiving (wed-fri), the one holiday that i can't think of (21st of jan? around there) and spring break. They don't shut down the school unless its like -30 out and pipes are busting all over the place.

Darn210 Enthusiast
Darn210
Posted

Happy Birthday, Jess!!

Off swashbuckling wif the pirate?

Glad you're feeling better, Shadow.

shadowicewolf Proficient
shadowicewolf
Posted

:lol:

I ran out of black ink while trying to print a 30 page pdf file for an essay of mine. Of course it runs out three pages from the end. Oh well, i needed to go for a walk anyway, so i'll probably head to the library in the morning (at 6 cents a page no less).

Is it me or did the forum get jumbled up? Not sure if i like it.

GottaSki Mentor
GottaSki
Posted

Hi Shadow-

Have you tried draft quality on your printer? Shaking the black cartridge about than trying again or change the font color to dark blue can work too -- of course a walk to the library is a good choice for other reasons at least you only need three pages.

Scott jumbled the forums a bit to be listed in order of most frequently visited.

shadowicewolf Proficient
shadowicewolf
Posted

Eh this printer is rather new and touchy about its ink. I fear if i take it out that it won't register. Thats fine, the walk will do me good :)

That makes sense. Still, i'm not used to it.

Jestgar Rising Star
Jestgar
Posted

Happy Birthday, Jess!!

Off swashbuckling wif the pirate?

Went to the movies yesterday with some friends, turned off the ringer on my phone, and completely forgot that I'd turned it off.

Picked up my phone this evening and saw that I'd missed 10 calls from him. :ph34r: :ph34r: :ph34r:

He had forgotten that it was my birthday, so I listened to a progressively more worried series of messages... "...are you....ok?" "are...you mad at me...?" "what did I do?" "Is something wrong? Please call and tell me you're ok".. "IT"S YOUR BIRTHDAY! " Followed by the happy birthday song. I called and told him about turning off the ringer, and he fessed up about not realizing it was my birthday until he logged on to fb.

It was very funny, and sweet. :wub: :wub: :wub:

Celiac Mindwarp Community Regular
Celiac Mindwarp
Posted

Wow, you are way cooler than I would be!! That's at least flowers, maybe jewelry in my book. Or a book of course.

Very sweet though :)

Hope you had a lovely birthday. Good film?

VydorScope Proficient
VydorScope
Posted

I told my wife on our first date that I would forget her birthday, and special dates all the time. Told her if that was going to be a problem we needed to end our dating relationship before we get started. :D We have been married fro 16 years now, so you can see how that went. :D

Darn210 Enthusiast
Darn210
Posted

I grew up desensitized to the whole "special dates" kind of thing. I was one of five kids and our birthdays are all during the summer. When Mom was filling out forms for school or the doctor or something, she always had to ask me when my birthday was. If you grow up with your Mom not knowing when your birthday was, you don't really expect anybody else to either.

shadowicewolf Proficient
shadowicewolf
Posted

She -ought- to have known. :) You'd think, but with five running around? eeek.

Jestgar Rising Star
Jestgar
Posted

I'm also not a 'special events' person. I didn't realize it was my birthday until the day before. TG for facebook. :D

Jestgar Rising Star
Jestgar
Posted
Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,930
    • Most Online (within 30 mins)
      7,748
    Mhp
    Newest Member
    Mhp
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • AnnaNZ
      Bitters for digestion?

      By AnnaNZ · Posted

      I forgot to mention my suspicion of the high amount of glyphosate allowed to be used on wheat in USA and NZ and Australia. My weight was 69kg mid-2023, I went down to 60kg in March 2024 and now hover around 63kg (just after winter here in NZ) - wheat-free and very low alcohol consumption.
    • AnnaNZ
      Bitters for digestion?

      By AnnaNZ · Posted

      Hi Jess Thanks so much for your response and apologies for the long delay in answering. I think I must have been waiting for something to happen before I replied and unfortunately it fell off the radar... I have had an upper endoscopy and colonoscopy in the meantime (which revealed 'minor' issues only). Yes I do think histamine intolerance is one of the problems. I have been lowering my histamine intake and feeling a lot better. And I do think it is the liver which is giving the pain. I am currently taking zinc (I have had three low zinc tests now), magnesium, B complex, vitamin E and a calcium/Vitamin C mix. I consciously think about getting vitamin D outside. (Maybe I should have my vitamin D re-tested now...) I am still 100% gluten-free. My current thoughts on the cause of the problems is some, if not all, of the following: Genetically low zinc uptake, lack of vitamin D, wine drinking (alcohol/sulphites), covid, immune depletion, gastroparesis, dysbiosis, leaky gut, inability to process certain foods I am so much better than late 2023 so feel very positive 🙂    
    • lehum
      4.5 years into diagnosis, eating gluten-free and still struggling: would love support, tips, & stories

      By lehum · Posted

      Hi and thank you very much for your detailed response! I am so glad that the protocol worked so well for you and helped you to get your health back on track. I've heard of it helping other people too. One question I have is how did you maintain your weight on this diet? I really rely on nuts and rice to keep me at a steady weight because I tend to lose weight quickly and am having a hard time envisioning how to make it work, especially when not being able to eat things like nuts and avocados. In case you have any input, woud be great to hear it! Friendly greetings.
    • Hmart
      Is this celiac?

      By Hmart · Posted

      I was not taking any medications previous to this. I was a healthy 49 yo with some mild stomach discomfort. I noticed the onset of tinnitus earlier this year and I had Covid at the end of June. My first ‘flare-up’ with these symptoms was in August and I was eating gluten like normal. I had another flare-up in September and then got an upper endo at the end of September that showed possible celiac. My blood test came a week later. While I didn’t stop eating gluten before I had the blood test, I had cut back on food and gluten both. I had a flare-up with this symptoms after one week of gluten free but wasn’t being crazy careful. Then I had another flare-up this week. I think it might have been caused by Trader Joe’s baked tofu which I didn’t realize had wheat. But I don’t know if these flare-ups are caused by gluten or if there’s something else going on. I am food journaling and tracking all symptoms. I have lost 7 pounds in the last 10 days. 
    • trents
      Is this celiac?

      By trents · Posted

      Welcome to the forum, @Hmart! There are other medical conditions besides celiac disease that can cause villous atrophy as well as some medications and for some people, the dairy protein casein. So, your question is a valid one. Especially in view of the fact that your antibody testing was negative, though there are also some seronegative celiacs. So, do you get reactions every time you consume gluten? If you were to purposely consume a slice of bread would you be certain to develop the symptoms you describe?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.