Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

The Gift Baskets Are Starting


jkmunchkin

Recommended Posts

jkmunchkin Rising Star

I have to say, I never really have any problems with remaining gluten free, and never feel deprived. But damn does it suck when all the gift baskets and treats start rolling into the office during the holiday season!!

It's like everywhere you turn there is another tub of popcorn, chocolate covered pretzel, cheese & cracker spread, cookies, ect. Granted I know there is some of it we can eat (like probably the popcorn), but I'm so trained to read labels, that I'm afraid to eat anything that comes in just a general tin with the slight possibility I can get sick.

That's it, I'm having a fruit basket sent to the office!!!! LOL!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Jestgar Rising Star

Pretty sappy, but I re-gift my baskets, or portions thereof, to the homeless people and street musicians I see on my way to work.

Sweetfudge Community Regular
I have to say, I never really have any problems with remaining gluten free, and never feel deprived. But damn does it suck when all the gift baskets and treats start rolling into the office during the holiday season!!

It's like everywhere you turn there is another tub of popcorn, chocolate covered pretzel, cheese & cracker spread, cookies, ect. Granted I know there is some of it we can eat (like probably the popcorn), but I'm so trained to read labels, that I'm afraid to eat anything that comes in just a general tin with the slight possibility I can get sick.

That's it, I'm having a fruit basket sent to the office!!!! LOL!

You totally should! And then, after everyone says how yummy it looks, tell them you can eat EVERYTHING in it! :)

Pretty sappy, but I re-gift my baskets, or portions thereof, to the homeless people and street musicians I see on my way to work.

What a great idea! I will probably do that if I get anything I can't eat or DH won't eat.

Hopefully everyone who is thinking of bringing me anything will be considerate enough to remember that I can't eat normal stuff! I hear ya though, it does suck! That's why you make a batch of really good cookies or candy, and keep them in the freezer for when you're struck with the temptation to cheat!

I've thought about making gluten-free gift baskets to give to people, but making all those cookies gluten-free would be so much more expensive! I"m just going w/ peppermint bark. Easy enough :) Plus I can eat it!!!

happygirl Collaborator

Jillian,

Girl, I completely understand!!!!!!! :D The place I work at is notorious for its wonder cooks and people who bring in magnificent food for pot lucks, etc. Oh, the irony.

I'd send you a gluten free basket :)

Laura

blueeyedmanda Community Regular

I understand completely, I work in a hospital and vendors bring all sorts of gluteny-goodies. Yesterday one of my nurses came back with this box of really expensive cookies and everyone raved over them. I understand they are enjoying it, but can't they do it in a little quieter sense.

I also do not have a problem sticking to the diet but certain things can just rub you in the wrong way. Would it really kill people to send fruit salad or something everyone can enjoy?

SillyBoo Newbie

I hear you! Today we had our office holiday lunch. Quite a spread of beautiful food, and the only thing I found that I knew was safe was the bottled water. LOL! Fortunately, I brought my own food so I could at least eat with everyone else.

Looking for answers Contributor

Think of the calories we all save! It's so much more difficult for us to make and get snack foods that we won't spend the whole month of January burning off our holiday mistakes. Ahhhh . . . aren't we lucky!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



luvs2eat Collaborator

I hear you too! I'm off to our yearly office Christmas party tonight and there will be NOTHING there I can eat. I'll eat before I go!

jenvan Collaborator

Jillian-

Yeah, bring on the fruit :0) Nothing can beat those Harry & David Royal Riveria Pears. They are amazing! Big around this time of year. I got a fruit of the month club for my b-day from Harry & David...who needs yucky caramel corn or baked goods !? :P

jkmunchkin Rising Star
I'd send you a gluten free basket :)

LOL!!! Thanks babe. ;)

I understand completely, I work in a hospital and vendors bring all sorts of gluteny-goodies. Yesterday one of my nurses came back with this box of really expensive cookies and everyone raved over them. I understand they are enjoying it, but can't they do it in a little quieter sense.

OMG, I have a friend at work and her mom always sends her homemade cookies. But she'll send like tons and tons of cookies. So she puts them out for everyone to take. Ofcourse her and I sit next to each other, so guess where the cookies are! I've never heard people go on about cookies the way everyone does. This one guy literally stands there forming a game plan of which order he is going to eat the different varieties, and makes "yummm" sounds the entire time and saying how it is the most amazing cookies ever. I'm not even a huge cookie person but I actually contemplated trying one and getting glutened just to see what the big f'ing deal was. LOL!!!

You just have to laugh!

bluejeangirl Contributor

You know what also would be good is smoked salmon. Then serve it on a nice tray with cream cheese and rice crackers. I think they run about $30 a pound but I know all those gift baskets are expensive.

Gail

Sweetfudge Community Regular

you know what pisses me off? we didn't go to my husband's holiday dinner (nothing I could eat, it was premade), and turns out they gave everyone there a $100 gift card to costco. I sure could have used that! oh the injustices we suffer!

dragonmom Apprentice

Go to the dinners and bring your own.....people are amazing. More and more are understanding of the Celiac condition, they know someone or are related- you know. I brought a purse with a baggie of turkey and some rolls and pretzels and cookies for dessert, there was nothing on the buffet to eat. I was sitting at a table with a fellow Celiac and I shared my dinner with her. There was a guy who was diabetic and someone else had a lactose intolerance. People are aware , they are not going to have a gluten free buffet but you can enjoy other people's company, I just laugh a lot. The peppermint bark sounds good, I made some last year for Christmas and some gluten-free white chocolate and reg. chocolate covered pretzels. Preparation is the key to a happy holiday. (Must go prepare) :P Brenda

Lymetoo Contributor

WE'll be headed to Houston soon and staying at my brother's house. He always gets hundreds and hundreds of dollars worth of cookies, candies, pies, hams, pecans.....I weaken every year to the sweets. I have a yeast problem I constantly battle with.

This year I HAVE TO stick to ONLY safe items. I'll miss the homemade brownies the most!! :(

draeko Apprentice
Go to the dinners and bring your own.....people are amazing. More and more are understanding of the Celiac condition, they know someone or are related- you know. I brought a purse with a baggie of turkey and some rolls and pretzels and cookies for dessert, there was nothing on the buffet to eat. I was sitting at a table with a fellow Celiac and I shared my dinner with her. There was a guy who was diabetic and someone else had a lactose intolerance. People are aware , they are not going to have a gluten free buffet but you can enjoy other people's company, I just laugh a lot. The peppermint bark sounds good, I made some last year for Christmas and some gluten-free white chocolate and reg. chocolate covered pretzels. Preparation is the key to a happy holiday. (Must go prepare) :P Brenda
Sweetfudge Community Regular

Lymetoo...we had a gluten-free cookie exchange last week, and I ate the best, moistest brownies! I will post the recipe. What can you not tolerate?

I will get that recipe for peppermint bark up too, when I get a chance :)

dragonmom Apprentice

When I made the peppermint bark I melted a bag of white chocolate chips , semi sweet chocolate would work too, then I added crushed up candy canes. Put it on a silicone mat or a cookie sheet with a little butter or spray , or a marble slab. Let it cool break it up and eat- it takes very little effort. Enjoy

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

    2. - knitty kitty replied to Jordan Carlson's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Fruits & Veggies

    3. - knitty kitty replied to pothosqueen's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      16

      Positive biopsy

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,040
    • Most Online (within 30 mins)
      7,748

    marlee h
    Newest Member
    marlee h
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      In the study linked above, the little girl switched to a gluten free diet and gained enough weight that that fat pad was replenished and surgery was not needed.   Here's the full article link... Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pmc.ncbi.nlm.nih.gov/articles/PMC6476019/
    • knitty kitty
      Hello, @Jordan Carlson, So glad you're feeling better.   Tecta is a proton pump inhibitor.  PPI's also interfere with the production of the intrinsic factor needed to absorb Vitamin B12.  Increasing the amount of B12 you supplement has helped overcome the lack of intrinsic factor needed to absorb B12. Proton pump inhibitors also reduce the production of digestive juices (stomach acids).  This results in foods not being digested thoroughly.  If foods are not digested sufficiently, the vitamins and other nutrients aren't released from the food, and the body cannot absorb them.  This sets up a vicious cycle. Acid reflux and Gerd are actually symptoms of producing too little stomach acid.  Insufficient stomach acid production is seen with Thiamine and Niacin deficiencies.  PPI's like Tecta also block the transporters that pull Thiamine into cells, preventing absorption of thiamine.  Other symptoms of Thiamine deficiency are difficulty swallowing, gagging, problems with food texture, dysphagia. Other symptoms of Thiamine deficiency are symptoms of ADHD and anxiety.  Vyvanse also blocks thiamine transporters contributing further to Thiamine deficiency.  Pristiq has been shown to work better if thiamine is supplemented at the same time because thiamine is needed to make serotonin.  Doctors don't recognize anxiety and depression and adult onset ADHD as early symptoms of Thiamine deficiency. Stomach acid is needed to digest Vitamin C (ascorbic acid) in fruits and vegetables.  Ascorbic acid left undigested can cause intestinal upsets, anxiety, and heart palpitations.   Yes, a child can be born with nutritional deficiencies if the parents were deficient.  Parents who are thiamine deficient have offspring with fewer thiamine transporters on cell surfaces, making thiamine deficiency easier to develop in the children.  A person can struggle along for years with subclinical vitamin deficiencies.  Been here, done this.  Please consider supplementing with Thiamine in the form TTFD (tetrahydrofurfuryl disulfide) which helps immensely with dysphagia and neurological symptoms like anxiety, depression, and ADHD symptoms.  Benfotiamine helps with improving intestinal health.  A B Complex and NeuroMag (a magnesium supplement), and Vitamin D are needed also.
    • knitty kitty
      @pothosqueen, Welcome to the tribe! You'll want to get checked for nutritional deficiencies and start on supplementation of B vitamins, especially Thiamine Vitamin B 1.   There's some scientific evidence that the fat pad that buffers the aorta which disappears in SMA is caused by deficiency in Thiamine.   In Thiamine deficiency, the body burns its stored fat as a source of fuel.  That fat pad between the aorta and digestive system gets used as fuel, too. Ask for an Erythrocyte Transketolace Activity test to look for thiamine deficiency.  Correction of thiamine deficiency can help restore that fat pad.   Best wishes for your recovery!   Interesting Reading: Superior Mesenteric Artery Syndrome in a 6-Year-Old Girl with Final Diagnosis of Celiac Disease https://pubmed.ncbi.nlm.nih.gov/31089433/#:~:text=Affiliations,tissue and results in SMAS.  
    • trents
      Wow! You're pretty young to have a diagnosis of SMA syndrome. But youth also has its advantages when it comes to healing, without a doubt. You might be surprised to find out how your health improves and how much better you feel once you eliminate gluten from your diet. Celiac disease is an autoimmune disorder that, when gluten is consumed, triggers an attack on the villous lining of the small bowel. This is the section of the intestines where all our nutrition is absorbed. It is made up of billions of tiny finger-like projections that create a tremendous surface area for absorbing nutrients. For the person with celiac disease, unchecked gluten consumption generates inflammation that wears down these fingers and, over time, greatly reduces the nutrient absorbing efficiency of the small bowel lining. This can generate a whole host of other nutrient deficiency related medical problems. We also now know that the autoimmune reaction to gluten is not necessarily limited to the lining of the small bowel such that celiac disease can damage other body systems and organs such as the liver and the joints and cause neurological problems.  It can take around two years for the villous lining to completely heal but most people start feeling better well before then. It's also important to realize that celiac disease can cause intolerance to some other foods whose protein structures are similar to gluten. Chief among them are dairy and oats but also eggs, corn and soy. Just keep that in mind.
    • pothosqueen
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.