Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Krogers Mislabeled Ice Cream- Warning


ptkds

Recommended Posts

ptkds Community Regular

i got this from someone in the support group and I thought I would pass it along:

"I bought Kroger Deluxe Butter Zinger ice cream b/c it was labeled

gluten free. After we had already tried it, I read the ingredients

and found they included malt. I called Kroger and they said it was

mislabeled and was NOT gluten free. They returned my money plus some

($5 rebate). Can you please share this information with our group

just in case any one else purchased it without checking the ingredient

list first. Danielle did not have a reaction to the one bowl of it

she had, so it must be a very small amount of gluten as she's usually

pretty sensitive to it.

Thanks!"


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



wolfie Enthusiast

Wow...thanks for the warning!

darlindeb25 Collaborator

I know it sounds weird, but barley never caused a bad reaction in me either. I never intentionally ate it, but a long time ago, Quaker had these ricecakes called Cracker Jack. They probably still do. Anyways, at the time, unbeknowst to me, they had 2 different Cracker Jacks. I knew the Cracker Jacks ricecakes were gluten-free, but I didn't realize there were 2 of them...I had been buying the wrong one, and it contained barley. My sister caught my mistake, and we were both shocked that I didn't have any symptoms to the barley, not that it wasn't doing any harm, I just didnt react. Sad huh?

I'm glad you found it...thanks for informing others!

babysteps Contributor

wow, if we didn't already have enough motivation to read the ingredients obsessively!

I seem to react even more to barley than to wheat (my aha! moment was a bad and immediate reaction to barley soup). Maybe literally diving into the barley bins (like an indoor open silo) as a kid at my cousins' farm had something to do with this?

HAK1031 Enthusiast

good to know!

I also react to barley worse than wheat...my reaction ever pre DX came from a sandwhich on rye bread with barley soup...can you say gluten overload? but barley def. makes me sickest. however I have a celiac friend who has almost no reaction to barley (confirmed by bloods and repeat endo) and intentionally eats a little sometimes (not that I condone this or think this is a good idea!!!! I would NEVER try it!)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,051
    • Most Online (within 30 mins)
      7,748

    Anna4386
    Newest Member
    Anna4386
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
    • Beverage
      Exactly which blood tests were done? There are a few different ones and some docs don't do them all. Also, your results and reference ranges for each?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.