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Parents, Friends and Loved Ones of Celiacs

Discussions among parents of kids or babies with CD. Non-celiacs can discuss their experiences dealing with a friend or loved one with the disease.


7,184 topics in this forum

  1. jen2be2
    Juliet
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  2. jen2be2
    Canadian Karen
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    jen2be2
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  5. janelyb
    Lisa
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  6. ptkds
    squili
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  7. momof2sn
    Kassie

    Muffins

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  8. Guest maddiesmom
    Lisa

    Loaf Of Bread

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  9. sarahelizabeth
    JennyC
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  10. Amanda Thomas
    Pacer
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  12. janelyb
    Nantzie
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  13. Guest GrimTribe
    jen2be2

    Bood Test Results

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  14. momof2sn
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  15. Pacer
    Jodele
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  16. pedro
    Q1821
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  17. ptkds
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  18. Guest lorlyn
    Juliet

    Getting Overheated

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  19. wolfie
    JennyC
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  20. sclark9602
    Juliet
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  21. Pacer
    edgeyveggie
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  22. cdfiance
    CarlaB
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  23. familyfirst
    mcsteffi
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  24. sillyactsue
    Nikki2003
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  25. momof2sn
    dally099
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  26. janelyb
    FeedIndy
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  27. Guest maddiesmom
    Juliet

    Hot Dog/hamburger Buns

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  • Recent Activity

    1. - Aretaeus Cappadocia posted a topic in Gluten-Free Recipes & Cooking Tips
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      Pear Bread

    2. - Aretaeus Cappadocia commented on Amiah's blog entry in Amiah
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      Help!!

    3. - knitty kitty replied to Jmartes71's topic in Doctors
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      Second chance

    4. - Mari replied to Jmartes71's topic in Doctors
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  • Posts

    • Aretaeus Cappadocia
      I adapted this to be a gluten-free recipe from www.tasteofhome.com/recipes/autumn-pear-bread. Wonderful flavor profile, great texture, fairly easy to make. The almond flavor from the almond flour complements the pear flavor. Ingredients 1 cup almond flour 1 cup sweet rice flour 1 cup millet flour 2 Tablespoons tapioca flour 1 cup sugar 1 ½ teaspoon baking powder 1 teaspoon baking soda 3/4 teaspoon salt 1/4 teaspoon ground nutmeg 6 tablespoons cold butter 3 large eggs, room temperature 3/8 cup buttermilk (1 tsp white vinegar + 3/8 cup milk) 2 teaspoon vanilla extract 1 ½ cup finely chopped ripe pears (1-2 med/large pears. You could peel them but I don't) Directions (optional) cut butter into pats, place on saucer in the refrigerator while prepping other ingredients In large bowl, combine flour, sugar, baking powder, baking soda, salt and nutmeg. (I use a whisk to mix) Cut in butter until mixture resembles coarse crumbs. (I use pastry blender) Combine eggs, buttermilk and vanilla (I use same whisk); stir into flour mixture just until moistened. (I use a mixing spoon) Fold in pears. (mixing spoon) Spoon into 2 greased 5 x 8 inch loaf pans Bake at 350° for 35-40 minutes or until toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pans on to wire rack. Allow to cool completely. Not sure how long you can keep this at room temperature because it gets eaten quickly
    • knitty kitty
      @Jmartes71, I understand how frustrated you feel.  I have been disappointed with the medical system myself.  Have you read my story in my blog?   What can we do to help you get better?   Nutritional deficiencies are common in Celiac disease.  Have you been checked for vitamin and mineral deficiencies?   Which supplements are you taking?
    • Mari
      hi jmartes This is a link you can click on to see a form to fill out to obtain medical records from Kaiser. If you have already submitted this form  you could send in another one. . The form asks for your MR# and please remember to put in the name you were using before you were married.      How to Request Copies of Medical Record from Kaiser Permanente Form - Fill Out and Sign Printable PDF Template | airSlate SignNow
    • trents
      It would seem then that your next step should be a biopsy to check for damage to the villous lining of the small bowel. But you must not reduce gluten intake until that is performed else healing will take place in that area of the intestines and the biopsy results would be invalidated. 
    • knitty kitty
      Welcome, @anya22, Can you tell us more about your diet?   How much gluten containing foods did you eat?  What kinds of gluten containing foods did you eat?  What has your high calorie diet consisted of?   Some gluten containing foods contain less gluten than others.  Cakes and cookies may have less gluten than something like deep dish pizza.   Glad you're here!
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