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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,916 topics in this forum

  1. Inability To Properly Absorb Water? 1 2

    • 42 replies
    • 92,388 views
    • 8 replies
    • 1,341 views
  2. Getting High On Wheat

    • 3 replies
    • 1,440 views

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  4. Lactose Intolerance

    • 16 replies
    • 3,459 views
  5. Celiacs With Chronic C

    • 8 replies
    • 2,135 views
  6. Newly Diagnosed

    • 7 replies
    • 1,407 views
  7. Worried About Mom

    • 15 replies
    • 1,912 views
  8. Withdrawal Symptoms?

    • 1 reply
    • 1,287 views
  9. Celiac And The Military

    • 8 replies
    • 8,712 views
  10. High Calories Snack Suggestions

    • 6 replies
    • 11,122 views
    • 18 replies
    • 3,695 views
  11. Genetic Factor's & Celiac Scary!

    • 3 replies
    • 1,255 views
    • 1 reply
    • 1,257 views
  12. Oven?

    • 2 replies
    • 1,413 views
  13. Am I Alone?

    • 9 replies
    • 1,657 views
  14. My Sister Just Diagnosed Celiac

    • 2 replies
    • 1,362 views
    • 7 replies
    • 18,010 views
  15. Legal Rights

    • 8 replies
    • 4,966 views
  16. Help! Newly Gluten And Dairy Free...

    • 5 replies
    • 1,050 views
  17. I Need A New gluten-free Colander!

    • 4 replies
    • 1,438 views
  18. Ordering A Salad Ok?

    • 12 replies
    • 7,401 views
  19. Doctors - How Do I Get Them To Listen?

    • 9 replies
    • 1,706 views
    • 8 replies
    • 2,023 views
  20. How Would You Want To Be Cared For?

    • 9 replies
    • 1,619 views
    • 14 replies
    • 2,419 views
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  • Forum Discussions

    A few weeks ago, I read a very good book about the dangers of wheat, gluten in a medical perspective, called " Wheat Belly (Revised and Expanded Edition): Lose the Wheat, Lose the Weight, and Find Your Path Back to Health".  https://www.amazon.com/Wheat-Belly-Revised-Updated-Weight/dp/1984824945/ref=sr_1_1?dchild=1&keywords=wheat+belly&qid=1600808291&sr=8-1   Lots of you...
    Although DH hasn't been linked to uncontaminated, pure oats, I wonder if eliminating oats for a time might help your DH improve? Some celiacs are also sensitive to certain types of oats, and also need to eliminate them to recover. Regarding the Bob's Red Mill grains, I do wonder if there could be some cross contamination. Have you tried any other gluten-free brands?
    This is awesome, thank you very much.  I tried some of the sorghum "beer" and I am not a fan at all.  I would love to try some of the gluten-removed beers, I didn't know they existed!  Thanks everyone!